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Food Steamer
User Manual
Model No.:FFS2014
*Before operating the unit, please read this manual thoroughly and retain it for future reference.
Page 1: ...1 Food Steamer User Manual Model No FFS2014 Before operating the unit please read this manual thoroughly and retain it for future reference...
Page 2: ...OOKING EGGS P 8 COOKING RICE P 8 KEEP WARM FUNCTION P 8 AUTOMATIC KEEP WARM FUNCTION P 8 REFILLING DURING COOKING P 8 AUTO SHUT OFF FUNCTION P 9 USEFUL HINTS AND TIPS P 9 CLEANING P 10 STEAMING CHART...
Page 3: ...f and unplug the appliance before cleaning or maintenance 12 Clean the surface of the appliance with a dry cloth Do not use corrosive detergent or solvent to clean Do not swash the appliance with wate...
Page 4: ...Steaming Compartment 4 Middle Steaming Compartment 5 Bottom Steaming Compartment 6 Flavor Scented Screen 7 Drip Tray 8 Steam Diffuser 9 Base with Water Tank 10 Cooking Timer Knob 11 Power button On Of...
Page 5: ...positioned properly 4 You may place herbs or spices into the Flavor Scented Screen for additional desired flavor Flavor Scented Screen Tips Add fresh or dried herbs to the flavor scenter screen to sp...
Page 6: ...being overcooked remove the steaming compartment immediately by using a mitt and place it on a plate or on the reversed lid 13 After using the appliance unplug it and leave it cool completely before...
Page 7: ...change the selected cooking mode I Press the selected Mode button once the button will stop flashing with a beep sound II Press the alternative Mode buttons once it will start flashing and operating a...
Page 8: ...10 minutes keep warm function or you can adjust the time if necessary AUTOMATIC KEEP WARM FUNCTION 1 The appliance will automatically switch to 20 minutes Keep Warm mode with two beeps when the selec...
Page 9: ...od remove the lid about halfway through and turn the food over by using a long handled utensil Do not put your hand into the Steam Compartment 6 Do not add salt and seasoning to the Steam Compartment...
Page 10: ...before pouring out vinegar 5 Rinse the Water Tank several times with cold water STEAMING CHART AND RECIPES 1 Steaming time stated in the chart and recipes are only for reference Time may be varied dep...
Page 11: ...balm Bay leaves Thyme 13 15 16 18 Cut the asparagus stalks to let the steam through Broccoli Fresh Frozen 400g 400g Garlic Crushed red pepper Tarragon 16 18 15 18 Carrots sliced Fresh 400g Anise Mint...
Page 12: ...d flavor Food Type Weight Number of Pieces Suggested Flavoring Cooking Time Minutes Recommendations Chicken Boneless fillet Joint 250g 450g Curry Rosemary Thyme 12 15 30 35 Trim off all fat Pork Tende...
Page 13: ...ested Flavoring Cooking time Minutes Recommendations Shellfish Fresh 250g 400g Marjoram Lemon balm 8 10 Prawn Fresh 400g Lemon balm Garlic 6 Mussels Fresh 400g Lemon balm Garlic 8 10 Lobster tail Froz...
Page 14: ...should be inserted into any extension unit or vice versa 6 Stop using an adaptor or an extension unit or a socket if its socket holes cannot firmly hold a plug if it is too hard to insert a plug into...
