9
8
H
OW
T
O
1
Seal Indicator Light
Flashes when sealing process is engaged and becomes constant when sealing process is finished.
2
Vacuum Indicator Light
Flashes when vacuum cycle is engaged and becomes constant when vacuum cycle is finished.
3
Seal Button
This button has three uses:
1. Press to create a seal when making bags from a FoodSaver
®
Roll.
2. Press to immediately stop the vacuum process and begin sealing the bag. This prevents
crushing delicate items such as bread, cookies and pastries.
3. Press to create a seal on multilayer film bags (such as a potato chip bag) to keep food
sealed airtight.
4
Vacuum Button
This button has three uses:
1. Press to vacuum seal food airtight. Motor will continue to run until bag is fully vacuumed, then
will automatically seal.
2. Press to pause vacuum process at any point.
3. Press to use the Handheld vacuum accessory.
The user-friendly, intuitive control panel makes it easy
for you to get the most out of your FoodSaver
®
System:
Vacuum Button
Vacuum Indicator Light
Seal Indicator Light
Seal Button
FEA
TU
RES
1. Make a Bag from a FoodSaver
®
Roll
1. Using scissors, cut enough bag material from roll
to hold item, plus 3 inches. Be sure to cut straight.
2. Slide Lock Latch to the OPEN position. Open
appliance lid. Insert one end of bag material across
Sealing Strip.
3. Close lid and slide Lock Latch to OPERATE
position. Both indicator lights will turn on once the
latch has been pushed all the way down.
4. Press Seal button.
5. When Seal Indicator Light stops flashing and
becomes constant, sealing is complete. Slide latch
to OPEN position, lift lid and remove bag.
Now you are ready to vacuum seal with your
new bag (see next page).
This appliance is compatible with all FoodSaver
®
8”
rolls, pint and quart bags, and accessories.
Place Bag on Sealing Strip
Close and slide Lock Latch to OPERATE position
Press Seal Button
How to...
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Customer Service:
1 (877) 777-8042
www.FoodSaver.com
Summary of Contents for VS1100 Series
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