FM ST-F21 Instruction Manual Download Page 8

                                                                                                                                                                                                                                                                                                                                                                                     

 

 

 

Ed.:21 - Ver.:01  - 01/01/2021                                                                                                                                                  

 
 

Mod. B4600Humid 

4.

 

Safety instructions, transport and maintenance   

 

 

4.1

 

Unpacking 

 

Visible damages: 

When receiving the material, enter a detailed description of the break in the PDA or in the delivery 

note.  

General  comments  such  as  “damaged  packaging”  or  “damage  can  be  seen”,  etc.  will  not  be  accepted.  Clear 

photographs showing the damaged good and packaging must be provided. 

 

Hidden  damages: 

When  receiving  the  material  and  within  24  hours  after  reception,  once  the  hidden  damage  has 

been  checked,  photographs  showing  the  damaged  good  and  its  corresponding  packaging  must  be  provided.  The 
transport  agency  label  must  be  clearly  visible.  Photographs  showing  the  content  only  and  exclusively  will  not  be 
accepted. 

In  either  case,  transport  incidences  should  be  reported  to  FM  Industrial  to  manage  the  replacement  of  the 

machine.

 

If visible damages are detected when receiving the packaged machine, indicate “hits to the oven” at the time of 

the  delivery,  take  photos  of  the  damages  and  transport  agency  label  on  the  packaging.  Please,  contact  FM  Industrial 
immediately 

If  package  is  apparently  in  good  conditions,  and  damages  are  detected  when  unpacking,  place  the  original 

packaging again on the machine, take pictures of the packaging and transport agency label on the packaging. Next, unpack 
again and take photos of damages to the machine. Please, contact FM Industrial immediately. 

4.2

 

Transport 

Before transporting the unit to its installation site, make sure that: 

Fits through the door 

The floor withstands its weight. 

Transport should only and exclusively be carried out by mechanical means, such as a pallet Jack, and always on a pallet.

 

 

4.3

 

Preliminary operations  

 

Remove  the  protection  film  from  the  unit.  Clean  the  adhesive  residues  with  an  appropriate  solvent.  Never  use 
abrasive or acid products or tools that may damage the surface. 
 

4.4

 

Placing the unit  

 

Place the oven in the selected work place and keep a safe distance as indicated below.  

 

Check that the unit has sufficient cold air inlets through ventilation registers ensuring correct operation. Otherwise, 
the unit may overheat, and some components may be destroyed. 

 

The facilities must be conditioned and meet the regulations in force with regard to safety in installations. 

 

The unit must be protected from atmospheric agents. 

 

The ambient temperature may range between 5ºC and 35ºC máximum for correct operation of the unit. 

 

Humidity should not exceed 70%. 

               

                                        

Summary of Contents for ST-F21

Page 1: ...Instruction Manual Combi oven convection microwave Models ST F21 22 41 42 ATTENTION Please read these instructions before using this unit...

Page 2: ......

Page 3: ...ARTING UP THE UNIT 9 5 1 Electrical connection 10 5 2 Vapour exhaust from the cooking chamber 12 6 USE INSTRUCTIONS OF THE DEVICE 13 6 1 General advices 14 6 2 Device design 15 6 3 Switching the devic...

Page 4: ...appliance must only be used for the purpose for which it was designed i e baking bread pastries and all types of fresh or frozen food products Any use other than this may result in damage to the appli...

Page 5: ...Ed 21 Ver 01 01 01 2021 5 Failure to comply with these safety standards will release FM from any responsibility and the warranty will become null and void...

Page 6: ...A1 2008 A11 2012 UNE EN 55014 1 2017 A11 2021 UNE EN 55014 2 2015 UNE EN 61000 3 2 2014 UNE EN 61000 3 3 2013 A1 2020 Manufacturer s address FM CALEFACCI N S L CIF B 14343594 Manufacturer s address C...

Page 7: ...pair or misuse To process the repair of a unit under warranty or for any other query please contact your distributor and refer to the following description table Distributor Destination country Unit m...

Page 8: ...ns and damages are detected when unpacking place the original packaging again on the machine take pictures of the packaging and transport agency label on the packaging Next unpack again and take photo...

Page 9: ...recommend leaving a free working space of around 500 mm for maintenance operations The device is not suitable for built in installation 1 The image shown in this diagram is of a generic type The exte...

Page 10: ...al control board The recommended types of electrical connections are as follows 400V three phase connection directly connected to a circuit breaker 400V three phase connection connected to a three pha...

Page 11: ...h temperatures Therefore do not use tubes made of materials not ensuring absolute thermal stability up to 250 C to channel exhaust gases Do not channel the vapour exhaust from the cooking chamber more...

Page 12: ...ements microwave only one tray will be used so that the microwaves have a direct impact on the product placed on it For this purpose the rack also has a guide to facilitate the insertion of this tray...

Page 13: ...placed in a container with adequate capacity to avoid overflowing once the cooking cycle is finished Do not use the appliance to heat food contained in a closed container e g bottles eggs etc In this...

Page 14: ...ol panel 5 Main air inlet 2 ON OFF button 6 Cooking chamber vapour outlet 3 Cooling air outlet 7 Safety thermostat push button 4 USB connection access 8 Hose fitting electrical connection ST F21 22 ST...

Page 15: ...up of both factory recipes and recipes that have been created by users To scroll through the group simply slide the group sideways 3 Category group shows the six main categories into which the recipes...

Page 16: ...ake sure that the device is switched on and no operation is in progress 2 From the home screen tap on the icon 3 Click on the icon to access the settings submenu Each of the actions that can be carrie...

Page 17: ...4 Set the date and time correctly and activate if desired the automatic seasonal time change DST LANGUAGE 1 Make sure that the device is switched on and no operation is in progress 2 From the home sc...

Page 18: ...provided in your device and enabled for this purpose The location of this connection is specified in section 6 2 of this document This device has the capability to record HACCP data which enables the...

Page 19: ...our oven new recipes that have been created on another aapliance compatible between models ST F21 22 41 42 To do this FIRST insert an external storage device into the USB port on the oven and then cli...

Page 20: ...e to the authorised person at the time of carrying out the repair or maintenance work on the appliance and whenever the intervention so requires 6 4 3 COOLING action 1 Make sure that the device is swi...

Page 21: ...n simply press any area of the stand by screen to access the initial screen of the oven again 5 To COMPLETELY switch off all the systems of the control unit simply press the button on the right hand s...

Page 22: ...the phase being executed 4 TEMPERATURE Icon allows you to select the desired temperature value for the cooking cycle to be carried out this can be between 30 C and 270 C This icon is active in both c...

Page 23: ...ion 6 6 1 SETTINGS submenu access from main menu recipes 1 Make sure that the device is switched on and no operation is in progress 2 From the recipe parameters configuration screen click on the icon...

Page 24: ...at the time of carrying out repair or maintenance work on the appliance and whenever the intervention so requires 6 6 3 SAVE RECIPE action access from main menu recipes 1 Make sure that the device is...

Page 25: ...u window click on the DELETE RECIPE icon or the RENAME RECIPE icon depending on the action you wish to take The actions DELETE RENAME RECIPE will appear in the main options menu of a recipe if the rec...

Page 26: ...s active until the door of the appliance is closed again or the temperature of the interior chamber is 45 C or lower 6 6 6 OFF action STAND BY mode access from the main menu recipes 1 Make sure that t...

Page 27: ...itched on from the ON OFF button the user is offered the possibility of directly activating this mode by displaying a window in which if he she wishes to start it up he she must select the desired tem...

Page 28: ...on the screen and in addition an acoustic signal will be activated informing of this event To deactivate this signal simply click on the horn icon or on the icon and once this event is recognised the...

Page 29: ...cancellation of the warranty Cleaning procedures other than those recommended by the manufacturer may result in damage to both the device and the user The ST F21 22 units have a catalytic filter inst...

Page 30: ...wo screws holding it in place You can do this manually or using a coin or flat screwdriver Once loosened the tray will drop under its own weight from the front area allowing removal from the interior...

Page 31: ...o remove them c Clean the interior chamber of the oven taking SPECIAL CARE with the PROTECTIVE CAPS of the MAGNETRONS4 outlet ducts These caps should NEVER be cleaned with corrosive or aggressive prod...

Page 32: ...ed on the cover for this purpose b Remove the air filter To do this use the side handles located on the air filter cover for this purpose 3 Cleaning removable top tray to carry out this task it is MAN...

Page 33: ...tray to do this loosen the two screws that hold it in place You can do this manually or using a coin or flat screwdriver Once loosened the tray will drop under its own weight from the front area allo...

Page 34: ...e temperature of the drive heat sink has exceeded the maximum limit for more than 5 seconds for one of the following reasons Possible blocking or overloading of the motor Possible error in the motor c...

Page 35: ......

Page 36: ......

Reviews: