Fleetwood 2010 Bounder, Owner'S Manual

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To increase ventilation:
1. Use the kitchen and bath exhaust fans, if
equipped, when cooking or bathing. Let
them run for a while after a bath or meal.
2. Ventilate with outside air. Partially open
one or more roof vents and/or windows to
provide circulation of outside air into the
interior. While this ventilation will
increase furnace heating load, it will
greatly reduce, or eliminate, condensation.
Even when it is raining or snowing, out-
side air will be far drier than interior air
and will effectively reduce condensation.
3. Do not tape windows or doors closed.
This will prevent any air movement and
will make the condensation problem
worse.
4. Ventilate closets and cabinets. During
use in cold weather, leave cabinet and
closet doors partially open to warm and
ventilate the interiors of storage com-
partments built against exterior walls.
The air flow will warm the exterior wall
surface, and reduce condensation, and
prevent possible ice formation. Avoid
crowding closets or wardrobe space.
Overstuffed closets restrict air flow.
5. Stock kitchen and bath cabinets to allow
free air circulation.
6. Open window coverings and windows
as often as possible and convenient.
7. Control the interior heat. Here are some
tips on controlling humidity with heat:
• Keep registers and the furnace blower
clean and unobstructed. This helps air
circulation.
• Do not operate a humidity device on
your furnace.
Dripping Ceiling Vents
During cold weather condensation frequently
forms on ceiling vents and may even accumulate
to the point of dripping onto the surfaces below.
This is frequently misinterpreted as a “leaking”
roof vent but is most often condensation drip-
page. Follow the preceding steps to control
moisture condensation, and protect surfaces with
plastic sheeting until the moisture has dissipated.
IMPORTANT INFORMATION
Mold is a fungus that occurs naturally in the
environment and serves necessary functions
including aiding in the decomposition of plant
and other organic material. Mold spreads by
means of microscopic spores borne on the wind
and is found everywhere life can be supported.
Mold has existed for millions of years, and
human beings have coexisted despite their expo-
sure to mold and mold spores.
If the proper conditions are present, mold can
and will grow in your recreational vehicle. Most
RV owners are familiar with mold growth in the
form of bread and cheese and on bathroom tile,
In order to grow, mold requires a food source.
These food sources might be supplied by items
found in the RV such as fabric, carpet, wallpa-
per, or building materials (i.e., wood, and insu-
lation). Also, most mold growth requires a tem-
CAUTION
06-9
Living With Your Motor Home
WARNING
Never use open flame Propane or kerosene-burning
heaters indoors. These devices release water into the
air, and the exhaust gases contain poisonous sub-
stances.
!
WARNING
Do not cover emergency exit window(s). This window
must be left accessible at all times for emergency exit.
!
Do not heat the RV interior with the range or oven. Open
flames add moisture to the interior air. Do not use an air
humidifier inside the RV. Water put into the air by the
humidifier will increase condensation.