Fisher & Paykel RDV 36" User Manual Download | Manualshive

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BROILING

SHELVES

FUNCTION

SHELF

POSITION

TEMP

(°F)

TEMP

(°C)

TIME

(MIN)

BEEF

Steak, rare

Single

Convection Broil

3*

450-480

230-250

8-10

Steak, medium

Single

Convection Broil

3*

450-480

230-250

10-15

Burgers

(ground patties)

Single

Broil

3

HI

HI

12-15

Meatballs

(ground)

Single

Broil

3

HI

HI

12-15

LAMB

Chops, medium

Single

Convection Broil

3*

425-480

220-250

15 - 20

Chops, well done

Single

Convection Broil

3*

425-480

220-250

20 - 25

CHICKEN

Bone-in pieces

Single

Convection Broil

3

350

175

40-50

Boneless pieces

Single

Convection Broil

3

350

175

30-40

PORK

Chops, well done

Single

Convection Broil

3

425-480

220-250

15 - 20

Ham steak

Single

Broil

3

HI

HI

15 - 20

Bacon

Single

Broil

3

HI

HI

4 -7

SAUSAGES

Single

Broil

3

HI

HI

10-15

FISH

Fillets

Single

Convection Broil

3

390-430

200-220

8 -12

Whole

Single

Convection Broil

3

390-430

200-220

15 - 20

VEGETABLES

Sliced

Single

Convection Broil

3

HI

HI

8 -12

COOKING CHARTS

SAVOURY

SHELVES

FUNCTION

SHELF

POSITION

TEMP

(°F)

TEMP

(°C)

TIME

(MIN)

CORNBREAD

Single

Bake Convection

2

400-425

210-215

20 -25

VEGETABLES

Single

Bake Convection

2

350- 375

175 - 190

30- 50

LASAGNE

Single

Bake Convection

2

350- 375

175 - 190

35 - 40

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Summary of Contents for RDV 36"

Page 1: ...USER GUIDE US CA PROFESSIONAL RANGE RDV3 48 models ...

Page 2: ... of this or any other appliance Installation and service must be performed by a qualified installer service agency or the gas supplier WHAT TO DO IF YOU SMELL GAS Do not try to light any appliance Do not touch any electrical switch Do not use any phone in your building Immediately call your gas supplier from a neighbor s phone Follow the gas supplier s instructions If you cannot reach your gas sup...

Page 3: ...e 21 Locking the control panel 22 Unlocking the control panel 23 Cooking options 24 Delayed cook 25 Auto off 26 Food probe 27 Guided cooking 30 Cooking guide 32 Cooking charts 38 Burner use 44 User preference settings 46 WIFI connection and remote mode 48 Sabbath Mode 50 Care and cleaning 52 Using Self Clean 63 Troubleshooting 66 Alert codes 70 Warranty and service 71 ...

Page 4: ......

Page 5: ...n design the Fisher Paykel Professional Range delivers power and style in pure harmony Your new range offers an intuitive high resolution touchscreen display generous capacity from two ovens and comprehensive cooking functions to deliver perfect results on the biggest meals ...

Page 6: ...ace combustible materials for example wood fabric plastic in the oven during a self clean cycle Do not place aluminum foil dishes trays water or ice on the oven floor during cooking this will irreversibly damage the enamel Lining the oven with aluminum foil may cause fire Never use the appliance for warming or heating the room Persons could be burned or injured or a fire could start Flammable mate...

Page 7: ...protection when handling hot surfaces such as oven shelves or dishes Be careful when opening the oven door Let hot air or steam escape before removing or replacing food During and after use do not touch or let clothing or other flammable materials contact heating elements or interior surfaces of the oven until they have had sufficient time to cool WARNING Tipping Hazard Failure to use caution coul...

Page 8: ...extinguisher Do not heat unopened food containers such as cans The build up of pressure may cause the container to burst WARNING Poisoning Hazard Failure to follow this advice may result in carbon monoxide poisoning or overheating Never use material such as aluminum foil to cover an entire rack or the oven floor Doing so block airflow through the oven Clean the appliance with caution Some cleaners...

Page 9: ...or potholders Moist or damp potholders on hot surfaces could result in burns from steam Do not let potholders touch hot areas or heating elements Do not use a towel or a bulky cloth for a potholder It could catch fire z z Do not heat unopened food containers They can build up pressure that may cause the container to burst and result in injury Food Safety z z Leave food in the oven for as short a t...

Page 10: ...in the oven or the base of the oven z z Use only bakeware approved for oven use Follow the bakeware manufacturer s guides z z Only certain types of glass glass ceramic earthenware or other glazed utensils are suitable for range top service without breaking due to sudden temperature changes z z Ensure flow of combustion and ventilation is unobstructed z z Do not use the oven for storage z z Do not ...

Page 11: ... z z Before starting a self clean cycle ensure you move any pet birds to another closed and well ventilated room Some pet birds are extremely sensitive to the fumes given off during SELF CLEAN and may die if left in the same room as the oven during a cycle z z During a self clean cycle the oven reaches higher temperatures than it does for cooking Under such conditions the surfaces may get hotter t...

Page 12: ...on a soft cloth Do not use any harsh or abrasive cleaners z z Condition the oven using the instructions under First use IMPORTANT Do not block the vents of the oven or the oven door with cookware utensils or towels During cleaning take care not to let any liquids run down these vents Oven features and accessories 1 Back trim 2 Burner grates 3 Griddle 4 Control panel 5 Oven vent louvres 6 Oven seal...

Page 13: ...the shelf all the way into the oven making sure the front tags are also securely hooked over the side racks Shelf positions Always position the oven shelves before turning the oven on Remove any unused shelves and baking utensils from the oven For advice on which shelf position to use see sections Cooking charts Ensure sliding shelves are positioned on top of the side rack wires instead of between...

Page 14: ... active If all dials are turned OFF all halos will dim Control panel Control panel features 1 Touchscreen display 2 Oven dials 3 Burner dials 4 Griddle dial 5 Menu 10 45 COOK BY FUNCTION COOK BY FOOD TYPE COOK BY RECIPE 3 3 2 3 5 2 3 3 4 RDV3 485GD model illustrated Using the griddle and burner dials To use the burner and griddle dials push in and turn counterclockwise to LITE Hold the dial at LIT...

Page 15: ...d will show on the screen Setting the clock You ll need to set the time on your oven when it is first turned on or after a power cut 1 2 3 CLOCK FORMAT 24 HOUR 12 HOUR OFF CONFIRM 1 11 26 24 pm am SET CLOCK CONFIRM CLOCK FORMAT 24 HOUR 12 HOUR OFF CONFIRM 1 11 26 24 pm am SET CLOCK CONFIRM CLOCK FORMAT 24 HOUR 12 HOUR OFF CONFIRM 1 11 26 24 pm am SET CLOCK CONFIRM ...

Page 16: ...appear Some functions do not need to preheat For those functions the bar will not show Setting a function and temperature For more information on the functions see the Cooking guide section of this book 1 2 3 4 oC 10 45 PREHEAT 120 o BAKE 350 F o OPTIONS CLASSIC BAKE PREHEAT 90 o 200 oC 10 45 PREHEAT 120 o BAKE 350 F o OPTIONS CLASSIC BAKE PREHEAT 90 o 200 oC 10 45 PREHEAT 120 o BAKE 350 F o OPTIO...

Page 17: ...wise 10 45 CLASSIC BAKE PIZZA BAKE PASTRY BAKE EXTRA FUNCTIONS Traditional cooking Optimised pizza oven Pastry based cooking Use touchscreen to select SLOW COOK Traditional cooking 10 45 CLASSIC BAKE PIZZA BAKE PASTRY BAKE EXTRA FUNCTIONS Traditional cooking Optimised pizza oven Pastry based cooking Use touchscreen to select SLOW COOK Traditional cooking 10 45 CLASSIC BAKE PIZZA BAKE PASTRY BAKE E...

Page 18: ...ction the fan bake and broil elements will turn off once the oven reaches the set temperature To stop cooking and turn the oven off turn the dial back to the off position Changing the temperature Changing the function Turning the oven off Turn the bezel at the dial s base at any point during cooking to change the function Turn the dial at any point during cooking to change the temperature oC 10 45...

Page 19: ...h cavities of your oven before using them for cooking This will burn off any manufacturing residues and ensure that you get the best results right from the start It will take appproximately 1 hour Before you start Make sure you have removed all packaging and any cable ties used to secure the shelving during transit Make sure all shelves are fitted in the oven Make sure the kitchen is well ventilat...

Page 20: ...uired and then select CONFIRM USING THE OVEN LIGHT Turning the oven light ON or OFF 1 2 3 MENU TIMER LOCK LIGHT CLEAN SETTINGS REMOTE OVEN LIGHT CONFIRM OFF ON MENU TIMER LOCK LIGHT CLEAN SETTINGS REMOTE OVEN LIGHT CONFIRM OFF ON MENU TIMER LOCK LIGHT CLEAN SETTINGS REMOTE OVEN LIGHT CONFIRM OFF ON ...

Page 21: ...se it at any time even if you are not using the oven z z The kitchen timer does not turn the oven off See Cooking options for how to set the AUTO OFF timer or DELAYED COOK Setting the timer MENU TIMER LOCK LIGHT CLEAN SETTINGS REMOTE 10 45 1 26 11 24 h m START 24 59 s m MENU TIMER LOCK LIGHT CLEAN SETTINGS REMOTE 10 45 1 26 11 24 h m START 24 59 s m MENU TIMER LOCK LIGHT CLEAN SETTINGS REMOTE 10 4...

Page 22: ...d of the timer a tone will sound every few seconds Touch the screen anywhere to stop it USING THE KITCHEN TIMER 1 2 3 Editing or cancelling the timer TIMER COMPLETE CANCEL CONFIRM 10 45 1 26 11 24 h m 24 59 s m TIMER COMPLETE CANCEL CONFIRM 10 45 1 26 11 24 h m 24 59 s m TIMER COMPLETE CANCEL CONFIRM 10 45 1 26 11 24 h m 24 59 s m ...

Page 23: ...Celsius 60 MENU TIMER LOCK LIGHT CLEAN SETTINGS REMOTE SETTINGS 1 11 26 24 pm am SET CLOCK CONFIRM CLOCK SET TIME CLOCK FORMAT UNITS TEMP AUDIO VOLUME 12 25 pm 24 hour Celsius 60 MENU TIMER LOCK LIGHT CLEAN SETTINGS REMOTE SETTINGS 1 11 26 24 pm am SET CLOCK CONFIRM CLOCK SET TIME CLOCK FORMAT UNITS TEMP AUDIO VOLUME 12 25 pm 24 hour Celsius 60 MENU TIMER LOCK LIGHT CLEAN SETTINGS REMOTE SETTINGS ...

Page 24: ...or safety reasons you cannot lock the oven controls while the oven is in use or if automatic cooking options have been set MENU TIMER LOCK LIGHT CLEAN SETTINGS REMOTE OVEN LOCKED CONFIRM This will lock the oven controls Press and hold the screen at any point to unlock BACK MENU TIMER LOCK LIGHT CLEAN SETTINGS REMOTE OVEN LOCKED CONFIRM This will lock the oven controls Press and hold the screen at ...

Page 25: ...23 Press and hold anywhere on the screen until the bar fills and the oven unlocks UNLOCKING THE CONTROL PANEL 1 Press and hold to unlock Unlocked ...

Page 26: ...y turn your oven off when your food reaches a set internal temperature FOOD PROBE Set the oven to turn off after a set length of time AUTO OFF Set the function by turning the bezel at the dial s base Set the temperature by turning the dial counterclockwise Touch OPTIONS at the bottom of the screen and select the cooking option you want to use 1 2 3 oC 10 45 PREHEAT 120 BAKE 350 F o OPTIONS CLASSIC...

Page 27: ...to turn on based on what cook duration and end times are set To edit or cancel Touch OPTIONS and select DELAYED COOK at any point to edit or cancel When the end time is reached The oven will automatically turn off and a tone will sound 1 2 3 4 DELAYED COOK AUTO OFF FOOD PROBE OPTIONS 10 45 START 1 26 11 24 m Cook h 1 26 11 24 End pm am COOK 2 h 25 m END 12 25 pm oC 10 45 BAKE 350 F o OPTIONS CLASS...

Page 28: ...o 200 oC 10 45 BAKE 350 F o OPTIONS CLASSIC BAKE PREHEAT 90 o 200 AUTO OFF is now set Your oven will cook for the set length of time and then turn off automatically To edit or cancel Touch OPTIONS and select AUTO OFF at any point to edit or cancel When the end time is reached The oven will automatically turn off and a tone will sound 3 4 DELAYED COOK AUTO OFF FOOD PROBE OPTIONS 10 45 START 1 26 11...

Page 29: ...be horizontally into the centre of the thickest part The thicker the meat the longer it will take to cook so it is important that the tip of the probe is measuring the temperature of the meat at its thickest point Make sure the tip of the probe is not protruding out of the meat and does not touch bone fat or gristle as these will heat up more quickly than the lean meat Internal temperatures and fo...

Page 30: ... protrude out the other side of food or touch cookware Place food in the oven and plug the probe into the socket inside the oven on the right hand side 3 4 Set the function by turning the bezel at the dial s base Set the temperature by turning the dial counterclockwise 1 2 oC 10 45 PREHEAT 120 BAKE 350 F o OPTIONS CLASSIC BAKE PREHEAT 90 o 200 oC 10 45 PREHEAT 120 BAKE 350 F o OPTIONS CLASSIC BAKE...

Page 31: ... reached The oven will automatically turn off and a long tone will sound 7 8 END 185 o PROBE 45 END 185 o PROBE 45 o o oC 10 45 ROAST 350 F o OPTIONS CLASSIC BAKE PREHEAT 90 o 200 oC 10 45 ROAST 350 F o OPTIONS CLASSIC BAKE PREHEAT 90 o 200 END 185 o PROBE 45 END 185 o PROBE 45 o o oC 10 45 ROAST 350 F o OPTIONS CLASSIC BAKE PREHEAT 90 o 200 oC 10 45 ROAST 350 F o OPTIONS CLASSIC BAKE PREHEAT 90 o...

Page 32: ...ngs accessories and methods to get the best results Using COOK BY FOOD TYPE Optimum oven settings shelf positions cookware and accessories for cooking a particular type of food or cut of meat A collection of recipes that have been specifically designed for and tested in this style of oven COOK BY FOOD TYPE COOK BY RECIPE FOOD TYPES BEEF POULTRY PORK LAM Set the function to COOK FOOD TYPE by turnin...

Page 33: ...ite Follow the instructions onscreen for ingredients and method and how to set up your oven 3 10 45 COOK BY FUNCTION COOK BY FOOD TYPE COOK BY RECIPE SEED CRACKERS RECIPES Set the function to COOK RECIPES by turning the bezel at the dials base Turning the dial counterclockwise to set temperature to AUTO 1 2 ...

Page 34: ... a space between shelves to allow the air to circulate Broiling z z Always broil with the oven door completely shut z z Always keep a close watch on your food to avoid charring or burning z z If you use glass or ceramic pans be sure they can withstand high oven temperatures z z For thinner cuts of meat or for toasting or browning foods use a higher shelf position z z Thicker cuts of meats should b...

Page 35: ...e the DEHYDRATE function to preserve food and create healthy snacks z z For best results use the broil pan with broil rack insert Ensure food is laid flat and is not overlapping If dehydrating meat turn it over halfway through to ensure even drying z z Store dehydrated food in an airtight container after it s completely cooled Dough proofing z z Use the RAPID PROOF function to proof dough for brea...

Page 36: ... longer bake times MAXI BROIL upper inner and outer elements Ideal for toasting bread or for top browning to finish off dishes z z Intense radiant heat is delivered from both top elements z z There are 9 steps between LO and HI 100 power z z For best results allow oven to heat for 5 minutes before broiling z z The dial halo will remain red while using the broil function CONVECTION BROIL fan plus u...

Page 37: ...CONVECTION BROIL CONVECTION BAKE PASTRY BAKE DEHYDRATE WARM PIZZA BAKE fan plus lower element Ideal for crisp based pizzas z z The fan circulates heat from the lower element throughout the entire oven z z Excellent for cooking pizza as it crisps the base beautifully without overcooking the topping z z For best results pre heat a pizza stone for at least 1 hour and bake on oven shelf position 1 or ...

Page 38: ...loped in conventional ovens z z Bake using only one shelf at a time MAXI BROIL BAKE CONVECTION BROIL TRUE CONVECTION CONVECTION BAKE PASTRY BAKE CLASSIC BAKE DEHYDRATE WARM MAXI BROIL BAKE CONVECTION BROIL TRUE CONVECTION CONVECTION BAKE PASTRY BAKE CLASSIC BAKE DEHYDRATE WARM AIR FRY fan plus outer and inner elements Ideal for food cooked from frozen or battered and crumbed food that would usuall...

Page 39: ...is method provides a faster proof time than at room temperature DEHYDRATE fan plus rear element Ideal for Ideal for drying meat fruit vegetables and herbs such as beef jerky and fruit leather z z Gently circulates air providing a consistent low heat for dehydrating and drying food BAKE CONVECTION BROIL CONVECTION BAKE PASTRY BAKE DEHYDRATE WARM BAKE CONVECTION BROIL CONVECTION BAKE PASTRY BAKE DEH...

Page 40: ...e cooking times and settings accordingly COOKING CHARTS BAKING SHELVES FUNCTION SHELF POSITION TEMP F TEMP C TIME MIN BISCUITS Plain Single Bake Convection 3 400 425 210 220 8 10 Multi True Convection 1 and 3 425 450 215 230 10 12 Chewy choc chip Single Bake Convection 3 355 375 180 190 10 15 Multi True Convection 1 and 3 325 340 160 170 10 15 Sugar cookies Single Bake Convection 3 350 375 175 190...

Page 41: ...loaf Multi Bake 2 350 175 40 50 Dough proof Single Proof 2 LO LO 30 PASTRY blind baked Single Pastry Bake 1 350 175 15 PIES Fruit pie double crust Single Pastry Bake 1 350 400 175 200 20 25 Baked cheesecake in waterbath Single Classic Bake 1 325 160 50 60 Pumpkin pie blind baked then filled Single Pastry Bake 1 350 375 175 190 15 30 English custard tart blind baked then filled Single Classic Bake ...

Page 42: ... 3 350 175 40 50 Boneless pieces Single Convection Broil 3 350 175 30 40 PORK Chops well done Single Convection Broil 3 425 480 220 250 15 20 Ham steak Single Broil 3 HI HI 15 20 Bacon Single Broil 3 HI HI 4 7 SAUSAGES Single Broil 3 HI HI 10 15 FISH Fillets Single Convection Broil 3 390 430 200 220 8 12 Whole Single Convection Broil 3 390 430 200 220 15 20 VEGETABLES Sliced Single Convection Broi...

Page 43: ... Rare Single Roast Bake 2 320 340 160 170 18 32 Medium Single Roast Bake 2 320 340 160 170 25 40 Well done Single Roast Bake 2 320 340 160 170 30 55 PRIME RIB ROAST times per 1lb 450g Rare Single Roast Bake 2 320 340 160 170 15 30 Medium Single Roast Bake 2 320 340 160 170 20 35 Well done Single Roast Bake 2 320 340 160 170 25 40 LAMB RACK Medium Rare Single Broil Convection 2 390 200 20 LAMB LEG ...

Page 44: ...b 450g Medium Single Roast Bake 2 320 340 160 170 20 40 Well done Single Roast Bake 2 320 340 160 170 25 45 PORK BONELESS times per 1lb 450g Medium Single Roast Bake 2 340 350 170 175 25 40 Well done Single Roast Bake 2 340 350 170 175 30 45 VENISON times per 1 2 5cm thickness2 Rare Single Broil Convection 3 435 225 7 Medium Single Broil Convection 3 435 225 9 COOKING CHARTS AIRFRYING SHELVES FUNC...

Page 45: ...Carrots beans Multi Dehydrate 1 and 4 140 60 6 8 MEAT Beef jerky Multi Dehydrate 1 and 4 180 80 4 6 1 Start at 430 F 220 C for 10 minutes and lower to 320 F 160 C for further 50 minutes 2 Brown in frying pan first If multiple shelves are required eg roasting vegetables at the same time use TRUE CONVECTION and shelf positions 1 and 4 Alternatively use the food probe and internal temperature setting...

Page 46: ...you have finished cooking turn the knob clockwise back to OFF If you are using LP gas there may be a slight extinction pop or flash at the flame spreader a few seconds after the burner has been turned off This is normal 1 2 3 4 BURNER USE Selecting and using burners Push the dial in and turn counterclockwise to LITE Hold the dial at LITE before turning to a flame setting Note You should hear a cli...

Page 47: ...he edge of the cooktop or another burner that is on z z Take care when deep frying Oil or fat can overheat very quickly particularly on a high setting z z Make sure that all burner parts are correctly fitted Incorrectly or incompletely assembled burners may produce dangerous flames See Replacing burner parts z z Keep the burners clean Especially after a spill or boilover ensure the affected burner...

Page 48: ...dio feedback z z Turn timer alarms on or off z z Turn audio tones on or off z z Operate in Sabbath mode z z Change the language of the display z z Manage your WiFi connection z z Adjust the brightness of the display z z Restore all settings to factory original IMPORTANT z z You cannot change the settings when your oven is cooking or has any automatic cooking options set z z Tones and alarms will s...

Page 49: ...MPERIAL UNITS WEIGHT CONFIRM SETTINGS CLOCK SET TIME CLOCK FORMAT UNITS TEMP AUDIO VOLUME 12 25 pm 24 hour Celsius 60 MENU TIMER LOCK LIGHT CLEAN SETTINGS REMOTE METRIC IMPERIAL UNITS WEIGHT CONFIRM SETTINGS CLOCK SET TIME CLOCK FORMAT UNITS TEMP AUDIO VOLUME 12 25 pm 24 hour Celsius 60 MENU TIMER LOCK LIGHT CLEAN SETTINGS REMOTE METRIC IMPERIAL UNITS WEIGHT CONFIRM SETTINGS CLOCK SET TIME CLOCK F...

Page 50: ...On your mobile device 1 Download the FISHER PAYKEL app from www fisherpaykel com connect 2 Register and create an account 3 Add your appliance and set up the WiFi connection 1 2 3 MENU TIMER LOCK LIGHT CLEAN SETTINGS REMOTE WIFI CONNECT Off DIAL SCROLL FACTORY DEFAULT Natural Reset Appliance SETTINGS MENU TIMER LOCK LIGHT CLEAN SETTINGS REMOTE WIFI CONNECT Off DIAL SCROLL FACTORY DEFAULT Natural R...

Page 51: ...corner of the screen Select REMOTE Select ON then press CONFIRM REMOTE MODE is now enabled 1 2 3 MENU TIMER LOCK LIGHT CLEAN SETTINGS REMOTE REMOTE ON OFF CONFIRM MENU TIMER LOCK LIGHT CLEAN SETTINGS REMOTE REMOTE ON OFF CONFIRM MENU TIMER LOCK LIGHT CLEAN SETTINGS REMOTE REMOTE ON OFF CONFIRM ...

Page 52: ...BBATH MODE SET 10 45 START HEAT 12 11 15 10 14 9 13 h AUDIO ALARMS AUDIO TONES SABBATH MODE DISPLAY LANGUAGE SETTINGS On On Off English SABBATH MODE SET 10 45 START HEAT 12 11 15 10 14 9 13 h AUDIO ALARMS AUDIO TONES SABBATH MODE DISPLAY LANGUAGE SETTINGS On On Off English SABBATH MODE SET 10 45 START HEAT 12 11 15 10 14 9 13 h AUDIO ALARMS AUDIO TONES SABBATH MODE DISPLAY LANGUAGE SETTINGS On On ...

Page 53: ...LED SABBATH MODE SET Press and hold to cancel SABBATH MODE SABBATH MODE CANCELLED SABBATH MODE SET Oven operation during Sabbath Mode has been developed in collaboration with Star K USA www star k org KF FedTech Federation of Synagogues UK www federation org uk fed tech and Mehadrin Limited Australia www mehadrink com Further information for using the product in compliance with Jewish Law can be f...

Page 54: ... range Lift the black grill and griddle frames off the cooktop WHAT HOW IMPORTANT Door frame exterior Control panel Sump area around cooktop burners Back trim Soften any stubborn stains using a hot soapy cloth before cleaning with a solution of mild detergent and hot water Wipe dry with a microfiber cloth For extra shine use a suitable stainless steel cleaner and polish following manufacturer s in...

Page 55: ...ponge or cloth following manufacturer instructions the wipe and dry Do not wash the main oven shelves in the dishwasher doing so will remove the lubricating grease in the slides stopping them from running smoothly Broil pan and rack Pre soak any stubborn soiling in a solution of mild detergent and hot water Wash by hand or in a dishwasher Burners Do not clean these parts They self clean during nor...

Page 56: ...mbly can cause dangerous irregular flames and ignition problems Ignitors Ensure the burner is turned OFF Clean the ignitor with a small brush or cotton swab that has been dipped into rubbing alcohol The ignitors must be kept clean and dry to work correctly Dirty or wet ignitors could cause constant clicking and sparking even if a flame is present Burner grates Wok ring not supplied Ensure grates w...

Page 57: ...at the wall first Ensure the oven has cooled down completely before starting Slide out all shelves and remove 1 2 3 Gently pull down on the retaining wire from underneath the lock stud The retaining wire will pop out Unscrew the fixing nut and set aside Swing the bottom of the side rack up towards the center of the oven until it is almost horizontal Slide the prongs at the top out of the mounting ...

Page 58: ...ompletely before starting 2 Supporting the side rack from underneath hold it almost horizontally and locate the prongs into the mounting slots 1 Refit the fixing nut ensuring it is fully tightened 3 Ensure the prongs are fully inserted into the slots then lower the side rack carefully and gently push the retaining wire underneath the lock stud ...

Page 59: ... oven has cooled down completely before starting Remove all shelves 1 Gently pull down on the retaining wire from underneath the lock stud The retaining wire will pop out Swing the bottom of the side rack up towards the center of the oven until it is almost horizontal Slide the prongs at the top out of the mounting slots 2 3 ...

Page 60: ...ooled down completely before starting 1 Ensure the prongs are fully inserted into the slots then lower the side rack carefully and gently push the retaining wire underneath the lock stud Supporting the side rack from underneath hold it almost horizontally and locate the prongs into the mounting slots 2 CARE AND CLEANING ...

Page 61: ... will be hard to reach 4 Turn the power supply to the range off at the main fuse or circuit breaker panel If you don t know how to do this contact an electrician IMPORTANT Failure to disconnect the range from the power supply may result in death or electrical shock 5 Remove the lamp cover turn it counterclockwise to unscrew 6 Remove the faulty bulb and replace with a new 40 W appliance light bulb ...

Page 62: ... the oven and the door are cool before you begin to remove the door z z Before removing the door ensure there is a large enough clear protected surface in the kitchen to rest the door on To remove the door Open the door completely Open the hinge locks fully on both sides Holding the door on both sides lift door back up to 45 and carefully pull the door out and away from the hinges 1 2 3 ...

Page 63: ...tion on each side Open the door completely and ensure both hinges are secured by the correct notches Rotate the locks up into the closed position ensuring they rest inside the slots completely Note Incorrect installation will prevent door from correctly sealing Close the oven door ensuring that when closed the door is vertical and parallel to any surrounding cabinetry 1 2 3 4 ...

Page 64: ... on the bottom of the brass flame spreader are correctly aligned with the locating pin holes on the top of the simmer ring Incorrect alignment will produce a potentially dangerous flame and cause poor burner performance Notches Brass flame spreader Locating pin Locating pin holes Simmer ring Ignitor Burner cap ...

Page 65: ...ven door will be locked during the clean cycle z z If there are cracks or flaws on any of the oven door glass panes if the oven seal is damaged or worn or if the door does not close properly do not start a clean cycle Contact a Fisher Paykel trained and supported service technician or Customer Care USING SELF CLEAN SELF CLEAN takes care of the mess and grime that is traditionally associated with o...

Page 66: ...CLEAN CANCEL 11 15 REMAINING 30 m END 14 15 SELF CLEAN CANCEL Clean inside oven door with mild detergent and a soft cloth to avoid permanent staining Remove all shelves accessories and any excess spillage from oven before starting CAUTION Press button to continue SELF CLEAN NEXT SELF CLEAN COMPLETE Press button to start SELF CLEAN Oven door will be locked during the cycle START 11 15 REMAINING 30 ...

Page 67: ...until the oven has cooled to a safe temperature DO NOT turn off the mains power supply to the oven wall switch Turning off the power while the oven is too hot may damage the oven and its surrounding cabinetry z z We do not recommend cancelling SELF CLEAN then immediately starting another cycle SELF CLEAN COMPLETE 10 45 REMAINING 30 m END 11 15 SELF CLEAN CANCEL SELF CLEAN COMPLETE Press button to ...

Page 68: ...n light has been turned off Go to the menu in the top left corner of the screen and select LIGHT The oven controls are unresponsive The control panel is locked Touch and hold the screen to unlock The oven is in Sabbath Mode See Sabbath Mode The oven is not heating The door is not properly closed or it is opened too frequently during cooking The heating elements are disabled while the door is open ...

Page 69: ...BROIL This is normal the halo stays red to indicate that the broil element provides instant radiant heat Fan noise and warm air coming from the range during and after use A cooling fan in the range runs to prevent the oven door and control panel from overheating This is normal and requires no action Condensation around oven eg on control panel or top of oven door Food has high moisture content or ...

Page 70: ...n when the clean cycle was cancelled the cool down may take up to 45 minutes The oven screen shows A2 or A3 See Alert codes for instructions Follow the instructions on the screen There is a power cut during SELF CLEAN Power cut The heating elements are disabled while the door is open The door will remain locked until the oven has cooled to a safe temperature Excessive smoking and or flames inside ...

Page 71: ...when I try to light a burner The ignitor is dirty or there is a power outage Clean the ignitor s See Care and cleaning for instructions There is a slight extinction pop or flash after I ve turned a burner off This is normal for LP gas and requires no action The flames have suddenly gone out A draft or a spill has extinguished the flame No action required The burner will detect this and automatical...

Page 72: ...ven which are needed to cool the oven s components Turning off the power while the oven is too hot may damage the oven and its surrounding cabinetry ALERT CODE POSSIBLE CAUSES WHAT TO DO A1 The oven has overheated Allow the oven to cool down Once the oven has cooled down and the door has unlocked the alert code will disappear You can now use the oven A2 Door lock error the door cannot be locked af...

Page 73: ... are familiar with its normal operation If after checking these points you still need assistance or parts please refer to the Service Warranty book for warranty details and your nearest Service Center Customer Care or contact us through our website www fisherpaykel com Complete and keep for safe reference Model Serial No Purchase Date Purchaser Dealer Suburb Town Country ...

Page 74: ...72 ...

Page 75: ......

Page 76: ...tions in this document apply to the specific products and models described at the date of issue Under our policy of continuous product improvement these specifications may change at any time You should therefore check with your Dealer to ensure this booklet correctly describes the product currently available ...

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