22
130
Steam cooking
IMPORTANT
Before using any steam functions, the water container must be filled.
If while the oven is on, the message CHECK WATER CONTAINER appears on
the display, open the door and avoid hot steam that will be released, extract the
container and refill it. When the door is closed, the oven will go into PAUSE mode.
Press
to continue cooking.
Steam 100
This function allows you to cook on three different rack levels at the same time.
We recommend placing meat on the upper and middle racks and vegetables
on the middle and lower racks.
NOTE: use oven safe dishes and trays when using the steam functions.
Remove any lids and ensure food is positioned above the grill.
Steam 130
This mode allows you to modify the temperature while steam cooking.
This type of function is particularly suitable for heating pre-cooked food and for
preparing ready, semi-ready meals and frozen foods from 72°C to 130°C.
IMPORTANT!
Once the functions have been completed, a circuit discharge request will be sent
(see WATER DISCHARGE paragraph).
STEAM COOKING
