manualshive.com logo in svg

Fisher & Paykel Aerotech OD302, User Manual

Share
Download
Fisher & Paykel Aerotech OD302 User Manual Download Page 28

26

Cooking mode options

This chart will help you to match your cooking requirements to the most appropriate cooking 
mode.  Note: 

  Recommended method   

  Alternative method.

T

rueA

er

o

A

e

roBak

e

Bak

e

A

e

ro

P

astr

y

P

astr

y Bak

e

Roast

Br

oil

Maxi Br

oil

A

e

roBr

oil

Baked Products

Cookies  - single tray

Cookies  - multi tray

Chewy Choc. Chip Cookies

Slices/Squares

Chocolate Cake

Fruit Cake

Sponge

Muffins - single tray

Muffins - multi tray

Meringue

Bread/Rolls

Pastry

Apple Pie

Quiche

Custard Tart

Phyllo/Flakey/Puff/Choux

Meat, Fish and Poultry

Roast Beef/Pork/Lamb

Roast Chicken - whole

Roast Chicken - pieces

Roast Turkey

Steak/Chops/Cutlets

Fish

Family Favorites

Pizza

Casserole

Lasagne

Meatloaf

Complete oven meals

Vegetables - roasted

Vegetables - baked

Vegetables - broiled

Summary of Contents for Aerotech OD302

Page 1: ...User guide US CA Multifunction oven TM A D V A N C E D C O O K I N G S Y S T E M OS302 OS302M OD302 OD302M ...

Page 2: ......

Page 3: ...ng the clock 7 Oven displays 8 Oven modes 9 Shelf positions 12 Accessories 13 Using the oven controls 14 Oven operation 17 User select options 22 Cooking mode options 26 Cooking charts 27 Cleaning 34 Self Clean mode 36 Trouble shooting 39 Maintenance 41 Limited warranty 42 ...

Page 4: ......

Page 5: ...y before starting to use your oven Important It is important that the User Guide should be retained with the appliance for future reference Should the appliance be sold or transferred to another owner always ensure that the User Guide is left with the appliance Fisher Paykel AeroTech oven Double model OD302 OD302M and Single model OS302 OS302M ...

Page 6: ...could result in burns from steam Do not let potholders touch hot or heating elements Do not use a towel or a bulky cloth for a potholder It could catch fire Do not store flammable materials on or near the oven They could create an explosion and or fire hazard Do not use water on grease fires Smother the fire flames or use a multipurpose dry chemical or foam type extinguisher Do not repair or repla...

Page 7: ...red location while oven is cool If a shelf must be removed while the oven is hot do not let the oven gloves contact hot heating elements in the oven or the base of the oven Wear Proper Apparel Do not wear loose fitting or hanging garments when using the oven They could ignite or melt if they touch an element or hot surface or you could be burned Do not heat unopened food containers They can build ...

Page 8: ... Latch 8 Door Seal 9 Cavity Seal 10 Broil Element 11 Oven Lights 12 Cooking Probe Socket 13 Aero Fan Concealed Element 14 Lower Concealed Element 15 Door Hinge Location of features The diagram below shows you what features your oven has and where they are located Double oven model shown 1 2 3 4 5 6 7 9 8 11 13 12 15 15 14 10 ...

Page 9: ...d on at the wall and the colon will flash 1 While the colon is flashing rotate the setting selector until the correct time of day is showing 2 Press the button to adopt the time you have set or wait eight seconds and the setting will be automatically adopted Refer to the User Select Options for instructions on how to change the clock to display 12 hour time a Clock Display b Clock button Allows yo...

Page 10: ...shelves in the oven before preheating When your oven is preheating your selected cooking temperature is displayed alternately with the actual oven temperature When the oven has reached the selected temperature an audible beep will sound and the temperature display will change from orange to green Brushed stainless steel models or red to blue Iridium stainless steel models Preheating your oven is n...

Page 11: ...ng the AeroBake mode tends to brown more quickly than foods cooked on conventional modes like Bake AeroBake is great for crisping pastry in lemon meringue pie and vegetable phyllo parcels AeroBake at a low temperature 125 F 50 C is ideal for drying fruit vegetables and herbs Bake upper and lower elements Heat comes from the top outer and lower concealed elements Bake is the conventional cooking mo...

Page 12: ...ple Crème Brulee or one to two portions of your usual favorites like crispy chicken breasts or a steak Broil takes a minute or so to warm up and is carried out with the door closed Power levels are expressed as a percentage from LO 50 power to HI 100 power Maxi Broil upper inner and outer elements Maxi Broil delivers intense heat from the entire top element It is the most suitable mode for finishi...

Page 13: ... burns off and breaks down soil and grease deposits A smoke eliminator and active venting system eradicates odor The ash residue that remains can simply be removed from the cool oven with a damp cloth or sponge All about the cooling fan A cooling fan will come on automatically when most oven modes are used and blow air out below the oven door The cooling fan may continue to run after the oven is s...

Page 14: ...are suitable for baking roasting and casseroles For more specific information on which shelf position to use refer to the Cooking Charts Your oven shelves come with built in stop locks for your safety this means when inserted properly they will not tilt when pulled towards you To insert shelves Position the shelves so that the single in the center is facing towards you as shown and slide the shelf...

Page 15: ...r greasing before use Their dark color absorbs heat and you may find that your favorite recipes cook more quickly than on old shiny trays Alternatively you can reduce the oven temperature by approximately 60 70 F 15 20 C Allow your baking to cool for a few minutes after it comes out of the oven before removing it from the tray using a wooden or teflon spatula Always remove food before it is comple...

Page 16: ... The timer can be used at any time even when the oven is not in use To set the timer 1 Press the button The TIMER symbol and the colon will flash in the clock display 2 Rotate the Setting Selector dial until you have the time you need Press the button or wait eight seconds for the setting to be adopted and the timer will begin to count down To cancel the timer 1 Press the button then the button 2 ...

Page 17: ...ion you can alter these prior to or during cooking or you can manually turn the oven off before the set cook time has elapsed 9 During cooking the AUTO symbol and the remaining cook time will be shown in the clock display 10When the cook time is finished the oven will beep and turn off The temperature and oven mode displays will dim and the COOK TIME and AUTO symbols will flash in the clock displa...

Page 18: ...ng eggs and dairy products cream soups cooked and uncooked meats poultry and fish If cooking will not begin immediately place only very cold or frozen food in the oven Most unfrozen foods should never stand in the oven for more than two hours before cooking begins Do not allow foods to remain in the oven for more than one hour after completion of the cooking cycle WARNING Food safety is an importa...

Page 19: ... oven is hot The probe socket is on the left hand side of the oven halfway down between shelf positions three and five Make sure the probe is pushed into the socket then close the oven door 5 Select the upper or lower cavity for double oven models using the oven cavity selector button 6 Press the button on the control panel The pre set temperature of 150 F 65 C and Probe will light up in the displ...

Page 20: ... meat juices then a reduction to your set temperature for the remainder of the cooking period producing a tender and juicy roast that is full of flavor Little browning takes place after the initial 20 minute searing Using the Roast mode 1 Place the meat on the Broiling system on a shelf so that the top of the roast is in center of the oven or lower 2 Select Roast using the oven mode dial Select th...

Page 21: ...ime to cook Longer than about two hours will over cook the vegetables so put them in the oven part way through cooking a large piece of meat The vegetables will brown more slowly if they have missed the initial searing stage of the Roast mode so allow plenty of time to cook them thoroughly up to two hours at 320 340 F 150 175 C Broiling Your AeroTech oven gives you a choice of Broil MaxiBroil and ...

Page 22: ...ven shelves before you turn the oven on Baking Tips for successful baking When baking make sure the cake tins do not touch each other or the sides of the oven Stagger tins across shelves if necessary and use TrueAero for multi shelf cooking Do not open the oven door until at least 3 4 through the suggested cooking time Baking pans that are made of dark dull metals are recommended in appliances wit...

Page 23: ... F 50 C Select the shelf position s and place food that is to be defrosted in an oven safe dish in the center of the oven shelf Time taken to defrost will depend on the size and weight of the item being defrosted it pays to check it regularly Tips for proving bread Your AeroTech oven provides an ideal sealed environment to proof bread Preheat the oven on Bake at 80 F 30 C When you are ready to pro...

Page 24: ...displays will be disabled No tones will sound No error messages or temperature changes will be displayed however temperature can be adjusted The cavity lights are on if the door is open when Sabbath Mode is set The cavity lights are off if the door is closed when Sabbath Mode is set How to set Sabbath Mode 1 Enter the User Select mode and turn the oven mode dial clockwise until the display shows 2...

Page 25: ...s to select either C or F in the clock display Selecting C will convert the numbers shown in the temperature display to degrees Celsius while selecting F will show the oven temperatures in degrees Fahrenheit 3 Press the button to activate Short Alert By default Short Alert is off and the audible beep will sound continuously at the end of automatic cooking functions until cancelled by pressing the ...

Page 26: ... 4 Press the button to activate How to change the language 1 Enter the User Select mode and turn the oven mode dial clockwise until appears in the display 2 Press to toggle through the different languages LANG US for American English LANG UK ENG for UK English LANGUE FRANCE for Canadian French or LANG ESPANO for South American Spanish 3 Press the button to activate How to reset the oven This will ...

Page 27: ...ttons and dials which can be useful when cleaning oven surfaces or preventing accidental bumps and unauthorized use The control panel can only be locked when the oven is off To lock the control panel Press the button and hold down for five seconds Repeat to unlock ...

Page 28: ...ngle tray Cookies multi tray Chewy Choc Chip Cookies Slices Squares Chocolate Cake Fruit Cake Sponge Muffins single tray Muffins multi tray Meringue Bread Rolls Pastry Apple Pie Quiche Custard Tart Phyllo Flakey Puff Choux Meat Fish and Poultry Roast Beef Pork Lamb Roast Chicken whole Roast Chicken pieces Roast Turkey Steak Chops Cutlets Fish Family Favorites Pizza Casserole Lasagne Meatloaf Compl...

Page 29: ...5 200 220 8 5 10 Bread Rolls 25 35 380 400 195 210 8 Pizza 10 15 440 450 225 230 10 Apple pie 35 45 350 360 175 180 10 Pastry Phyllo 15 25 375 390 190 200 8 Flaky Puff 25 35 375 390 190 200 10 Quiche 20 30 350 375 175 190 10 Meat Pie 40 50 350 375 180 190 10 Lemon Meringue Pie 20 30 370 375 185 190 10 Choux Pastry 35 40 390 400 200 210 10 Custard Tart Pastry 14 16 375 390 190 200 11 Custard Tart F...

Page 30: ... 200 220 8 Bread Rolls 15 30 390 425 200 220 8 Pizza 12 16 380 400 195 200 12 Apple pie 25 30 375 400 190 200 11 Pastry Phyllo 15 25 375 390 190 200 9 Flaky Puff 20 30 370 390 185 200 9 Quiche 20 25 350 390 175 200 11 Meat Pie 30 40 375 380 190 195 11 Lemon Meringue Pie 30 40 350 360 175 180 10 Choux Pastry 30 35 390 400 200 210 11 Custard Tart Pastry 12 15 375 390 190 200 8 Custard Tart Filling 7...

Page 31: ...210 220 7 Bread Rolls 15 30 390 425 200 220 8 Pizza 12 18 390 410 200 210 12 Apple pie 25 35 390 410 200 210 11 Pastry Phyllo 20 30 375 390 190 200 8 Flaky Puff 20 30 400 410 200 210 8 Quiche 20 30 350 390 175 200 10 Meat Pie 30 40 350 390 175 200 10 Lemon Meringue Pie 35 40 350 375 175 200 10 Choux Pastry 35 45 390 410 175 190 8 Custard Tart Pastry 12 15 375 390 200 210 8 Custard Tart Filling 7 9...

Page 32: ... Pastry Quiche 20 30 390 425 200 220 8 Meat Pie 30 40 360 375 180 190 8 Lemon Meringue Pie 15 20 340 360 170 180 8 Pastry Bake Time min Temp F Temp C Shelf Baked products Sugar Cookies 9 11 340 350 170 175 9 Oat Cookies 10 15 320 330 160 165 9 Squares Slices 15 20 320 350 160 175 11 Shortbread 20 25 280 300 140 150 9 Pastry Quiche 20 30 390 425 200 220 8 Meat Pie 30 40 360 375 180 190 8 Lemon Meri...

Page 33: ...10 15 Hi 4 Minced Burgers 12 15 Hi 4 Minced Meatballs 12 15 Hi 4 Lamb Chops Medium 15 20 Hi 3 Chops Well done 20 25 Hi 3 Pork Chops Well done 15 20 Hi 3 Ham steak 15 20 Hi 4 Bacon 4 7 Hi 3 Chicken Boneless pieces 15 30 Hi 6 Sausages Sausages 10 15 Hi 4 Fish Fillets 8 12 Hi 4 Whole 15 20 Hi 4 ...

Page 34: ...Well done 20 25 400 440 200 225 4 Rack Medium 20 30 400 410 200 210 5 Pork Chops Well done 20 25 375 410 190 210 4 Ham steak 15 20 425 400 220 225 4 Bacon 10 15 425 440 220 225 3 Chicken Whole 30 35 per 1lb 450g 340 360 170 180 9 Boneless pieces 30 50 350 375 175 190 7 Sausages Sausages 10 15 375 400 190 200 4 Fish Fillets 8 12 400 425 200 220 4 Whole 15 20 400 425 200 220 4 ...

Page 35: ...Medium 18 28 320 340 160 170 150 160 65 70 10 Roast With bone Well done 20 33 320 340 160 170 165 175 74 79 10 Roast Boneless Medium 20 35 320 340 160 170 150 160 65 70 10 Roast Boneless Well done 25 45 320 340 160 170 170 175 77 79 10 Roast Veal Medium 20 43 320 340 160 170 150 160 65 70 10 Roast Well done 25 45 320 340 160 170 170 175 77 79 10 Roast Chicken Whole 15 20 350 375 175 190 180 82 11 ...

Page 36: ...dried with a lint free cloth Regular use of a stainless steel cleaner will reduce fingerprints and other marks Do not use abrasive cleaners on stainless steel as they will permanently damage the surface Iridium Stainless Steel Matt Stainless Steel This easy clean surface requires only a mild dishwash detergent and warm water Rinse and then dry with a lint free cloth Do not use abrasive cleaners on...

Page 37: ...ution of detergent and hot water They are also dishwasher safe If particularly soiled soak in a solution of hot soapy water and biological clothes washing powder to make cleaning easier To remove the shelf supports 1 Lift the lever to unlock the shelf support 2 Lift the shelf support up and away from the side wall of the cavity to clear the locating pin 3 The shelf support can now be pulled toward...

Page 38: ...ime When one cavity is in a self clean cycle the other cavity cannot be used for cooking IMPORTANT SAFETY INSTRUCTIONS Wipe up any large food spills or grease deposits before starting a self clean cycle Do not use oven cleaners No commercial oven cleaner oven liner or protective coating of any kind should be used in or around any part of the oven Remove oven shelves and shelf supports see Cleaning...

Page 39: ...ed When the oven is completely cooled the ash is easily removed with a small brush or dry cloth then wipe out the oven with a clean damp cloth and dry with a clean lint free cloth 6 Replace the shelf supports see Cleaning and oven shelves To cancel the Self Clean mode before it has finished Turn the oven mode and temperature dials to OFF will appear in the oven mode display and the door will remai...

Page 40: ...rature dial 4 While is shown in the display press the button The COOK TIME and AUTO symbols and the colon will flash 5 Set the time you want the oven to finish the self clean cycle by rotating the Setting Selector dial If there is time to wait before the self clean cycle starts AUTO and CLEAN symbols will appear in the clock display 6 When the self clean cycle starts DOOR LOCK and CLEAN symbols wi...

Page 41: ...roperly closed Baked foods too brown on top or bottom Oven not preheated Preheat until the temperature display changes from red to green or orange to white on Iridium Stainless Steel models Baking pans tins too large or too small for the recipe Use correct sized pans tins Baking pans tins not evenly sized or spaced on shelves Stagger baking pans on the oven shelves so that there is at least 11 8 3...

Page 42: ...at back towards the bottom of the oven resulting in poor cooking performance Food tends to take longer to cook and does not brown well The accessories supplied with the oven work efficiently by absorbing heat and may reduce cooking times Fault codes If a fault occurs the oven will beep every second and a fault code will appear in the clock display as a letter F with a number after it Depending on ...

Page 43: ...top of the glass light cover The clip pivots counter clockwise see the diagrams below 3 Carefully lift the glass cover out of the lower support and pull out the faulty bulb 4 Holding the replacement bulb in a soft cloth or tissue touching the bulb will reduce its life span insert the new bulb The two pins are vertically orientated 5 Reposition the glass cover and twist the top clip back in place T...

Page 44: ... your home If the Product is installed in a motor vehicle boat or similar mobile facility you must bring it to the service shop at your expense or pay for the service technician s travel to the location of the Product If we are unable to repair a defective part of the Product after a reasonable number of attempts at our option we may replace the part or the Product or we may provide you a full ref...

Page 45: ... installed in a location with limited or restricted access i e airplane flights ferry charges isolated geographic areas F Normal recommended maintenance as set forth in the Product s User Guide If you have an installation problem contact your dealer or installer You are responsible for providing adequate electrical exhausting and other connection facilities We are not responsible for consequential...

Page 46: ...der this Limited Warranty shall be provided by Fisher Paykel or its Authorized Service Agent during normal business hours No other warranties This Limited Warranty is the complete and exclusive agreement between you and Fisher Paykel regarding any defect in the Product None of our employees or our Authorized Service Agents are authorized to make any addition or modification to this Limited Warrant...

Page 47: ......

Page 48: ...at the date of issue Under our policy of continuous product improvement these specifications may change at any time You should therefore check with your Dealer to ensure this booklet correctly describes the product currently available www fisherpaykel com US CA Product User Guide Published 06 2004 Translated 06 2004 Part No 599194 B ...

Reviews:

No comments

Brands by name

Popular brands

Load more brands