53
1
1.1
1.2
2
2.1
2.2
3
3.1
3.2
3.3
3.4
3.5
3.6
4
4.1
4.2
4.3
5
5.1
5.2
5.3
6
6.1
7
7.1
8
8.1
8.2
9
9.1
9.2
9.3
9.4
9.5
10
10.1
10.2
11
12
12.1
12.2
12.3
13
13.1
13.2
14
14.1
15
15.1
15.2
www.fhiaba.com ∙ [email protected] ∙ Info Line 800-344222 ∙ Tel +39 (0)434 420160 ∙ Fax +39 (0)434 420161
EN
Index
Important instructions for safety and the environment
For your safety
Respect for the environment
Installation
Installation
Connection to the electrical mains
Before starting
Getting to know the appliance
Main components
Electronic Control
Main control panel
Electronic Control
Main control panel
Turning the appliance on and off
Turning on and off
How to adjust the temperature to suit various needs
Information and malfunction signals on the display
Settings and Special Functions
Customization and Language Settings
Special functions activated through the Menu
Basic settings of the Menu
Internal Layout
Internal Layout (positioning, adjustment, removal)
Lighting
Lighting
Use of the TriMode compartment
Use of the TriMode compartment
TriMode compartment
Conservation of wines
General directions
Wine conservation temperature
Time of conservation
Consumption temperature
Position of bottles
Food Conservation
Recommendations for conserving fresh food
Recommendations for conserving frozen food
Recommended times for food conservation
Care and Cleaning
Care and Cleaning
Condenser cleaning
Internal cleaning
Troubleshooting guide
Troubleshooting guide
Malfunction indications appearing on the display
Prior to calling Service
Prior to calling Service
Fhiaba Access Menu Map
Functions
Settings
USER MANUAL: Wines Cellars
Summary of Contents for 0H
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