8
9
RECIPES
Basic waffle recipe
(for 4 ½ cups of batter, 1.125L)
2 cups
(500 ml) flour
2 tbsps
(30 ml) sugar
1 tbsp
(15 ml) baking powder
1 tsp
(5 ml) salt
1¾ cups
(425 ml) milk
1
/
3
cup
(85 ml) vegetable oil
2
eggs
Combine flour, sugar, baking powder and salt. Whisk together milk, oil and eggs.
•
Gradually add milk mixture to the dry ingredients.
•
Stir until batter is even and smooth. Pour batter onto waffle iron.
•
Basic Blueberry Waffles:
After pouring batter onto waffle iron, sprinkle fresh blueberries over batter, then
close the appliance.
Whole wheat & Belgian waffles
1 cup
whole wheat flower
1
/
8
cup sugar
4 tsp
baking powder
¼ tsp
salt
1
egg
1 cup
milk
¼ cup vegetable oil
½ tsp
vanilla extract
In one bowl combine flour, sugar, baking powder, salt and vanilla extract.
•
In another bowl combine milk, vegetable oil and eggs.
•
Gradually add the liquid ingredients to the flour mixture.
•
Stir until even and smooth.
•
Bake for about 3 minutes.
•
hINTS AND TIPS
Most waffle batter can be poured directly onto the nonstick waffle iron
•
(9)
. Use a
cooking spray for dessert waffles or any recipe with a lot of sugar. If your waffles
start to stick, the waffle irons
(9, 11)
may need to be scrubbed with a nylon brush
to remove any cooked-on food particles.
Most waffles can be made ahead of time and kept warm in a 200°F (90°C) oven.
•
To store waffles, let them cool and then pack into an airtight container. Store in
•
a refrigerator or freezer. Waffles can be reheated in a microwave oven or regular
oven.
Most waffles are done in about 2 - 2½ minutes. Recipes made from scratch may
•
take longer. Check for doneness after approximately 5 minutes or when the
steaming stops. If the appliance does not open easily, allow waffles to cook for
another minute before checking again.
CLEANING
Proper maintenance will ensure many years of service from your appliance. Clean
the appliance after every use. The appliance contains no user serviceable parts and
requires little maintenance. Leave any servicing or repairs to qualified personnel.
CAUTION:
Disconnect the plug
(3)
from the wall outlet (ill.
k
). Allow all parts of
the appliance to cool down completely.
NOTE:
Do not immerse the power cord and plug
(3)
into water or any other liquid.
Do not use abrasive cleaners, steel wool or scouring pads. Dry all parts thoroughly
after cleaning, before using or storing the appliance. Ensure that no water enters
the appliance housing.
Clean the housing of the appliance, waffle irons
•
(9, 11)
and drip tray
(8)
with a
damp, soapy cloth.
Rinse cloth and wipe all parts again.
•
Clean the measuring cup
•
(6)
under running water or in a dishwasher.
Dry the appliance and any accessories thoroughly.
•
Storage:
Before storage, always make sure the appliance is completely cool, clean and
•
dry.
It is recommended to store the appliance in a dry place.
•
Store the appliance on a stable shelf or in a cupboard, preferably in its original
•
packaging. To avoid accidents, ensure that both the appliance and its power cord
are beyond reach of children or pets.
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