8
9
hINTS AND TIPS
It is recommended to always preheat the appliance, as this will reduce cooking
•
times.
It is recommended to only cook defrosted food and cook from a fridge
•
temperature.
It is recommended to only use nylon, heat-proof plastic or wooden cooking
•
utensils. Metal utensils may damage the non-stick surface.
Butter and olive oil should only be used to sauté foods on a low temperature setting.
•
CLEANING
Proper maintenance will ensure many years of service from your appliance. Clean
the appliance after every use. The appliance contains no user serviceable parts and
requires little maintenance. Leave any servicing or repairs to qualified personnel.
CAUTION: Disconnect the plug (7) from the wall outlet before removing the
temperature control unit (5) from its socket (4). Allow all parts of the appliance to
cool down completely.
NOTE: Do not immerse the power cord with plug (7) or appliance into water or any
other liquid. Do not use abrasive cleaners, steel wool or scouring pads (ill.
h
). Dry
all parts thoroughly after cleaning, before using or storing the appliance. Ensure
that no water enters the appliance housing.
Do not attempt to attach the temperature control unit
•
(5) permanently to the
appliance.
All parts of the appliance, apart from the temperature control unit
•
(5) and the
power cord with plug (7), can be fully immersed in water and are dishwasher safe.
Clean all parts of the appliance after each use.
•
Clean the temperature control unit
•
(5) with a slightly damp, soft cloth.
NOTE: Dry all parts and surfaces thoroughly before use. Make sure that all parts and
surfaces are completely dry before connecting the appliance to a wall outlet.
Storage:
Before storage, always make sure the appliance is completely cool, clean and dry.
•
It is recommended to store the appliance in a dry place.
•
Store the appliance on a stable shelf or in a cupboard, preferably in its original
•
packaging. To avoid accidents, ensure that both the appliance and its power cord
are beyond reach of children or pets.
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