ENGLISH
GB-12
BAKING REFERENCE OF COMMON FOOD
OPERATING INSTRUCTIONS
Type of
food
Number of
thickness
Temperature
(°C)
Timer
(min.)
Sandwich 2-3 pcs
200
2-3
Toast
2-4 pcs
220
9-13
Hamburger 2-3 pcs
200
10-14
Fish
/
200
10-15
Pancake
1 pc
160
7-10
Sausage
3-4 pcs
200-220
8-15
Cake
/
180
25-35
Steak
1-2 cm
220
8-15
Chicken Half chicken 175-200
30-45
• Before using the unit for the first time:
Heat the empty oven.
(1) Insert the tray and baking net.
(2) Set the heater operating switch to «UPPER &
LOWER», set the temperature control dial to «220°C»
and heat the empty oven for about 10 minutes.
Note:
There may be some smoke and a burning smell at
