ENGLISH
GB-49
The hardness of the water varies from place to
place. If hard water is used in the dishwasher,
deposits will form on the dishes and utensils.
The appliance is equipped with a special softener
that uses a salt container specifically designed to
eliminate lime and minerals from the water.
• Consider buying utensils which are identified
as dishwasher-proof.
• For items, select a program with the lowest
possible temperature.
• To prevent damage, do not take glass and
cutlery out of the dishwasher immediately
after the program has ended.
For washing the following cutlery/dishes
Are not suitable
• Cutlery with wooden, horn china or mother-
of-pearl handles
• Plastic items that are not heat resistant
• Older cutlery with glued parts that are not
temperature resistant
• Bonded cutlery items or dishes
• Pewter or cooper items
PREPARING AND LOADING DISHES
