Dishes and items of cutlery must not lie inside
one another, or cover each other
• To avoid damage to glasses, they must not
touch
• Load large items which are most difficult to
clean into the lower basket
• The upper basket is designed to hold more
delicate and lighter dishware such as glasses,
coffee and tea cups
Attention!
Long bladed knives stored in an upright position
are a potential hazard!
Long and/or sharp items of cutlery such as
carving knives must be positioned horizontally
in the upper basket
Damage to Glassware and other Dishes
Possible causes:
• Type of glass or manufacturing process.
Chemical composition of detergent.
• Water temperature and duration of dishwasher
programme.
GB-37
ENGLISH