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INSTALLATION

Check the appliance is electrically safe and gas sound when you have finished.

17

Dear Installer

Before you start your installation, please complete the details 

below, so that, if your customer has a problem relating to 

your installation, they will be able to contact you easily.

Safety Requirements and Regulations

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n

This cooker must be installed in accordance with 

the relevant instructions in this booklet, with the 

relevant national and local regulations, and with 

the local gas and electricity supply companies’ 

requirements.

n

n

This cooker is a Class 2 Subclass 1 appliance.

n

n

Before installation, make sure that the cooker is 

suitable for your gas type and supply voltage. See 

the data badge.

n

n

The appliance must be installed in accordance with 

the regulations in force and only in a well ventilated 

space.

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n

Read the instructions before installing or using this 

appliance.

n

n

In your own interest and that of safety, it is law 

that all gas appliances be installed by competent 

persons. Failure to install the appliance correctly 

could invalidate any warranty or liability claims and 

lead to prosecution.

n

n

This appliance can be converted for use on another 

gas.

In the UK the cooker must be installed in 
accordance with:

• 

All relevant British Standards / Codes of Practice, in 

particular BS 5440 Part 2.

• 

For Natural Gas – BS 6172 and BS 6891.

• 

For LP Gas – BS 5482-1 (when the installation is 

in a permanent dwelling), BS 5482-2 (when the 

installation is in a caravan or other non- permanent 

dwelling), or BS 5482-3 (when the installation is in a 

boat).

• 

The Gas Safety (Installation and Use) regulations.

• 

The relevant Building / IEE regulations.

In the Republic of Ireland the cooker must be 
installed in accordance with:

The installation must be carried out by a competent person 

and installed in accordance with the current edition of IS 813 

“Domestic Gas Installations”, the current Building Regulations 

and reference should be made to the current ETCI rules for 

electrical installation.

Provision of Ventilation

This appliance is not connected to a combustion products 

evacuation device. Particular attention shall be given to the 

relevant requirements regarding ventilation.
All rooms require a window that can be opened, or 

equivalent, while some rooms require a permanent vent in 

addition to the window.

In the UK:

The room containing the cooker should have an air supply 

in accordance with BS 5440 Part 2. All rooms require an 

openable window or equivalent, while some rooms require 

a permanent vent in addition to the openable window. The 

cooker should not be installed in a bedsitting room with 

volume less than 20 m³. If it is installed in a room of volume 

less than 5 m³ an air vent of effective area 100 cm² is required; 

if it is installed in a room of volume between 5 m³ and 10 m³, 

an air vent of effective area 50 cm² is required; while if the 

volume exceeds 11 m³, no air vent is required.
If there are other fuel burning appliances in the same room, 

BS 5440 Part 2 should be consulted to determine the requisite 

air vent requirements.

In the Republic of Ireland:

Reference should be made to the current edition of IS 813, 

which makes clear the conditions that must be met to 

demonstrate that sufficient ventilation is available.

7. Installation

ArtNo.050-0011 - Installer information table

Installer’s Name

Appliance Serial Number

Installer’s Telephone Number

Installer’s Company

Summary of Contents for 1092 Continental Dual Fuel

Page 1: ...1092 Continental Dual Fuel USER GUIDE INSTALLATION INSTRUCTIONS...

Page 2: ...for a fan oven orgas mark 7 2 Pull the small sprigs off the rosemary branches and set aside with the garlic 2 Using the tip of a paring knife make up to 20 well spaced cuts into the flesh of the lamb...

Page 3: ...aning Table 14 6 Troubleshooting 15 7 Installation 17 Dear Installer 17 Safety Requirements and Regulations 17 Provision of Ventilation 17 Location of Cooker 18 Conversion 18 Positioning the Cooker 19...

Page 4: ...ii...

Page 5: ...e outside air see Ventilation below People with respiratory or allergy problems should vacate the area for this brief period If You Smell Gas DO NOT turn electric switches on or off DO NOT smoke DO NO...

Page 6: ...il can be dangerous and may result in fire n n NEVER leave a chip pan unattended Always heat fat slowly and watch as it heats Deep fry pans should be only one third full of fat Filling the pan too ful...

Page 7: ...t When a hotplate control knob is pressed in sparks will be made at every burner this is normal DO NOT attempt to disassemble or clean around any burner while another burner is on otherwise an electri...

Page 8: ...allowable pan base diameter is 260mm DO NOT use cooking vessels on the hotplate that overlap the edges Note Use of aluminium pans may cause metallic marking of the pan supports This does not affect t...

Page 9: ...rticular requirements Use fanned grilling for all your grilling needs and defrost to safely thaw small items of frozen food Table 2 1 gives a summary of the multi function modes The multi function ove...

Page 10: ...uously which means faster more even cooking The recommended cooking temperatures for a fan oven are generally lower than a conventional oven Note Please remember that all cookers vary so temperatures...

Page 11: ...d Fig 2 13 It will then cycle on and off during cooking as the oven maintains the selected temperature Operating the Fan Oven Turn the oven knob to the desired temperature Fig 2 12 The oven indicator...

Page 12: ...oven shelves have an end stop and so cannot be accidental pulled out but they can be easily removed and refitted Pull the shelf forward until the back of the shelf is stopped by the shelf stop bumps...

Page 13: ...he drawer will open Push the ends of the plastic clips down on the left hand side up on the right hand side to release the catches holding the drawer to the side rails Fig 2 19 At the same time pull t...

Page 14: ...the maximum recommended size of a baking tray is 340mm 13 by 340mm 13 When the oven is on do not leave the door open for longer than necessary otherwise the knobs may get very hot Always leave a fing...

Page 15: ...o size 20 40 minutes according to size 2 3 hours 45 60 minutes 40 45 minutes 2 to 3 hours 20 30 minutes 15 20 minutes 15 20 minutes per 500g Steaks according to thickness Conventional Oven Temperature...

Page 16: ...lls as they occur this will prevent them burning on and becoming more difficult to remove later n n Make sure the flow of combustion and ventilation air to the cooker is unobstructed for example by bu...

Page 17: ...clean dampened cloth then polish with a dry cloth The oven doors should only be cleaned with a soft cloth wrung out in clean hot soapy water Ovens Some of the lining panels can be removed for cleanin...

Page 18: ...ettering Control knobs handles trims Plastic chrome aluminium copper or lacquered brass Warm soapy water soft cloth Brass Brass polish Oven door glass glass lid Toughened glass Hot soapy water cream c...

Page 19: ...charge for their call outs if they are correcting work carried out by your original installer It is in your interest to track down your original installer 6 Troubleshooting Food is cooking too slowly...

Page 20: ...your fingers with a glove in case the bulb should shatter unscrew the old bulb Screw in the new bulb screw back the bulb cover Turn on the circuit breaker and check that the bulb now lights The oven d...

Page 21: ...n and Use regulations The relevant Building IEE regulations In the Republic of Ireland the cooker must be installed in accordance with The installation must be carried out by a competent person and in...

Page 22: ...gas type for which the appliance is now set You will need the following equipment to complete the cooker installation satisfactorily Stability bracket If the cooker is to be supplied with gas through...

Page 23: ...eat splash and steam resistant Certain types of vinyl or laminate kitchen furniture are particularly prone to heat damage and discolouration We cannot accept responsibility for damage caused by normal...

Page 24: ...Bracket or Chain Unless otherwise stated a cooker using a flexible gas connector must be secured with a suitable stability device Suitable stability devices are shown in Fig 7 7 Fig 7 8 and Fig 7 9 I...

Page 25: ...d at most builders merchants The gas supply needs to terminate with a down facing bayonet The connector is located just below the hotplate level at the rear of the cooker If in doubt contact your supp...

Page 26: ...s The combined use of your cooker and other domestic appliances may cause nuisance tripping so we recommend that the cooker is protected on an individual RCD Residual Current Device or RCBO Residual C...

Page 27: ...Check that the oven fans start to turn and that the ovens start to heat up Turn off the oven Final Fitting Fitting the Plinth Loosen the 3 screws along the front bottom edge of the cooker Hook the ce...

Page 28: ...s First remove the service plate Either Use a long box spanner to access and remove the old jets Or Lift up the front of the hotplate top and prop it up to access the burner bases Remove the old jets...

Page 29: ...ers with the venturi tubes and evenly tighten Refit the burner heads making sure they are reassembled in the correct way on the burner bodies Fig 8 6 Refit the pan supports Reassemble in the reverse o...

Page 30: ...single phase The ratings are for 230 V 50 Hz Code Colour b Blue br Brown bk Black or Orange r Red v Violet w White y Yellow g y Green yellow gr Grey Code Description C1 Hotplate burner ignition switc...

Page 31: ...Bypass Screw Natural Gas 20mb LP Gas Injector Injector Centre burner 57 5 0kW 165 5 0kW 357g h 107 Large burner 40 3 0kW 120 3 0kW 214g h 82 Right hand front burner 32 1 7kW 95 1 7kW 121g h 64 This i...

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Page 35: ...een repaired by persons or organisations other than those authorised to act on behalf of AGA Rangemaster Exceptions Items not included under the free 3 year guarantee include pan supports griddles wok...

Page 36: ...fication design and production of products and thus alterations take place periodically Whilst every effort is made to produce up to date literature this booklet should not be regarded as an infallibl...

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