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The oven is not cooking evenly

Do not use a baking tray with dimensions larger than 

those specified in the section on 

‘General Oven Tips’.

If you are cooking a large item, be prepared to turn it 

round during cooking.
If two shelves are used, check that space has been left 

for the heat to circulate. When a baking tray is put into 

the oven, make sure that it is placed centrally on the 

shelf.
Check that the door seal is not damaged and that the 

door catch is adjusted so that the door is held firmly 

against the seal.
A dish of water when placed on the shelf should be the 

same depth all over. (For example, if it is deeper at the 

back, then the back of the cooker should be raised up or 

the front lowered.) If the cooker is not level, arrange for 

your supplier to level it for you.

If there is an installation problem and I don’t get my 

original installer to come back to fix it, who pays?

You do. Service organisations will charge for their call-

outs if they are correcting work carried out by your 

original installer. Therefore, it’s in your own interest to 

keep track of this installer so that you can contact them 

as required.

Food is cooking too slowly, too quickly, or burning

Cooking times may differ from your previous 

oven. Check that you are using the recommended 

temperatures and shelf positions – see the oven 

cooking guide. You can then adjust the settings 

according to your own individual tastes.

Oven temperature getting hotter as the cooker gets older

If turning the temperature down using the oven control 

knob has not worked, or has only worked for a short 

time, then you may need a new thermostat. This should 

be fitted by a service person.

Summary of Contents for 1000 Deluxe Induction

Page 1: ...1000 Deluxe Induction USER GUIDE INSTALLATION INSTRUCTIONS...

Page 2: ...0 C for a fan oven orgas mark 7 2 Pull the small sprigs off the rosemary branches and set aside with the garlic 3 Using the tip of a paring knife make up to 20 well spaced cuts into the flesh of the l...

Page 3: ...Oven 15 General Oven Tips 15 4 Cooking table 16 5 Cleaning Your Cooker 17 Hob 17 Glide out Grill 18 Control Panel and Oven Doors 19 Ovens 19 The Tall Oven 19 Cleaning Table 20 6 Troubleshooting 21 7 I...

Page 4: ...iv...

Page 5: ...ker behind a decorative door Accessible parts will become hot during use and will retain heat even after you have stopped cooking Keep babies and children away from the cooker and never wear loose fit...

Page 6: ...ate covers of any description These may affect the safe use of your hotplate burners and are potentially hazardous to health NEVER heat unopened food containers Pressure build up may make the containe...

Page 7: ...pans will expose a portion of the surface unit to direct contact and may result in the ignition of clothing Only certain types of glass glass ceramic earthenware or other glazed containers are suitabl...

Page 8: ...hould be washed after use in order to prevent it from becoming scratched or dirty However you should clean the hob with caution as some cleaners can produce noxious fumes if applied to a hot surface D...

Page 9: ...may be necessary during cooking to wipe away any moisture with a soft cloth This will also help to prevent soiling and discolouration of the oven exterior by cooking vapours Fig 1 7 Cleaning Isolate t...

Page 10: ...ss steel pans are not suitable for use with an induction hob so please check carefully before purchasing any cookware Pans made of copper aluminium or ceramic are not suitable for use on an induction...

Page 11: ...uickly n n Always take care before touching the surface even when the hob is turned off It may be hotter than you think The induction hob comprises of five cooking zones containing induction elements...

Page 12: ...power for a specified time before the power is reduced to the level selected When the Automatic Heat up function is activated the hob control display will flash alternately between the A setting and...

Page 13: ...9 When using the Power Boost function the cooking zones are linked Fig 2 8 shows the hob layout Zones A and B are linked together as are zones D and E This means that when using zone A on Power Boost...

Page 14: ...t results slide the carriage back into the grill chamber and preheat the appropriate part s of the grill for two minutes The grill trivet can be removed and the food placed on it while you are waiting...

Page 15: ...your grilling needs and defrost to safely thaw small items of frozen food Table 2 3 gives a summary of the multi function modes The multi function ovens have many varied uses We suggest you keep a ca...

Page 16: ...this function before cooking For best results we recommend that the grill pan is not located on the uppermost shelf Fan Assisted Oven This function operates the fan circulating air heated by the eleme...

Page 17: ...ooking function Turn the oven temperature knob to the temperature required Fig 2 13 The oven heating light will glow until the oven has reached the temperature you selected It will then cycle on and o...

Page 18: ...tions Fig 2 17 The oven shelves are retained when pulled forward but can be easily removed and refitted Removing and Refitting the Oven Shelves The shelf has a small kink on either side Fig 2 18 To re...

Page 19: ...king times given are intended for a guide only General Oven Tips The wire shelves should always be pushed firmly to the back of the oven Baking trays with food cooking on them should be placed level w...

Page 20: ...o size 20 40 minutes according to size 2 3 hours 45 60 minutes 40 45 minutes 2 to 3 hours 20 30 minutes 15 20 minutes 15 20 minutes per 500g Steaks according to thickness Conventional Oven Temperature...

Page 21: ...ce with a clean dry paper towel Cleaning Spills For spills and boil overs that occur while cooking turn the unit off and wipe the area surrounding the hot zone with a clean paper towel If a spill othe...

Page 22: ...ft it clear of the support frame The support frame is held to the side rails by two clips on each side Fig 5 3 For each side support the side rail with one hand and with the other hand lift the frame...

Page 23: ...ter The panels should then be dried and replaced and the oven heated at 200 C for about one hour This will ensure that the panels are working effectively n n DO NOT use steel wool or any other materia...

Page 24: ...Sides and plinth Painted surface Hot soapy water soft cloth Splashback rear grille Enamel or stainless steel Hot soapy water soft cloth Cream cleaner with care if necessary Control panel Paint enamel...

Page 25: ...section for details of this function The induction hob is noisy When using the induction hob there may be some noise emitted from the pan This is normal and may be most noticeable when cooking on high...

Page 26: ...t level arrange for your supplier to level it for you If there is an installation problem and I don t get my original installer to come back to fix it who pays You do Service organisations will charge...

Page 27: ...ity claim Provision of Ventilation This appliance is not connected to a combustion products evacuation device Therefore particular attention must be given to the relevant requirements regarding ventil...

Page 28: ...aused by normal use of the cooker to any material that de laminates or discolours at temperatures less than 65 C above room temperature We recommend a gap of 1010mm between units to allow for moving t...

Page 29: ...Repositioning the Cooker Following Connection If you need to move the cooker once it has been connected then you need to unplug it and having gripped under the fascia panel and lifted the front of th...

Page 30: ...itable cooker control unit incorporating a double pole switch having a contact separation of at least 3mm in all poles n n The cooker MUST NOT be connected to an ordinary domestic power point Access t...

Page 31: ...Circuit diagram Mercury 2 5 3 4 L 1 L 2 L 3 N4 N5 E E 5 4 3 1 Interface board 1 2 5 3 4 Induction unit Hob display w br w br w br w br w br 1 2 Cooling fan activation lead Redundant N4 N5 1 Earth Cod...

Page 32: ...2 Grill thermostat A3 Grill left hand element A4 Grill right hand element B1 Multi function oven front switch B2 Multi function oven thermostat B3 Multi function oven function switch B4 Multi function...

Page 33: ...Ratings Max 1 85 kW Boost 3 0 kW Max 1 85 kW Boost 3 0 kW Max 2 3 kW Boost 3 7 kW Max 1 85 kW Boost 3 0 kW Max 1 4 kW Boost 2 2 kW Zone 1 Zone 2 Zone 3 Zone 4 Zone 5 HE 2 Hotplate energy saving tips...

Page 34: ...Consumption ECElectric cooking Wh kg 172 Zone 3 cm 21 5 Heating Technology Energy Consumption ECElectric cooking Wh kg 171 Zone 4 cm 18 5 Heating Technology Energy Consumption ECElectric cooking Wh k...

Page 35: ...hand Efficiency Fuel type Electric Cavity type Fanned 100 Power conventional Power forced air convection 2 5 Volume Litres 82 Energy consumption electricity conventional kWh cycle Energy consumption...

Page 36: ...36 NOTE...

Page 37: ...37 NOTE...

Page 38: ...38 NOTE...

Page 39: ...or a refurbished appliance The manufacturer s warranty is not transferable Has not been subject to misuse accidental damage or modification and has not deteriorated due to normal domestic wear and te...

Page 40: ...specification design and production of products and thus alterations take place periodically Whilst every effort is made to produce up to date literature this booklet should not be regarded as an inf...

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