Fakir GRATIANA, User Manual

Page: 23 / 64

23
EN
Operation
1- Open the cover of the water reservoir. Put some fresh and clean in the reservoir (14oz
~410 ml).
2- Add ground coffee to the filter as you desire.
3- Close the cover.
4- Place the Thermos mug in the appliance.
5- Press On/Off button to turn on the appliance. Brewing of coffee shall start when the red
heating indicator light is illuminated.
6- Power light shall turn off automatically when the brewing operation is complete. You may
take your thermos mug from the reservoir when this operation is complete.
7- Unplug the appliance after the brewing operation.
NOTE!
The stainless steel thermos mug may keep your coffee hot up to 3 hours.
WARNING!
• Do not use any processed, i.e. chemically processed water. Prefer to use fresh water (tap
water or drinking water).
• Coffee maker is equipped with a permanent filter. You do not need to use a paper
filter. However, if you want to use a paper filter, you may place a paper instead of the
permanent filter.
• Wait for a few minutes to let the coffee maker cool down before brewing a second coffee.
• Your coffee maker stops automatically when the brewing is complete. If you want to stop
the brewing operation in advance, you shall unplug the appliance.
• NEVER put any other thing than the ground coffee to the filter of your appliance.
• Heating surface shall be hot due to the remaining heat after the operation of the appliance,
NEVER touch it.
• DO NOT open the water reservoir and filter covers during the brewing operation. If the
cover is opened while brewing, it may cause burns and/or personal injuries.
• DO NOT remove the thermos mug from its seat before the end of the brewing operation.
Removing the mug while brewing may cause burns and/or personal injuries.
• DO NOT touch the cover as the water reservoir and filter cover are heated during and after
the brewing operation. Touching the cover during and right after the brewing operation
may cause burns and/or personal injuries.
• It is normal that some amount of steam comes out of the appliance while brewing coffee.
• Coffee obtained shall be 10% less than the water added. This is caused by the absorbing
of some amount of water by the coffee particles.