8
4. ASSEMBLY
5. OPERATION
FOR MINCING
1.
Follow the assembly instructions “for
mincing”.
2.
Put the food into the beaker.
3.
Close the cover
(E) (fig. 4)
4.
Plug in the appliance
5.
Press the switch
(B)
. The appliance will
remain on whilst you press the switch.
6.
Release the switch and only remove
the cover when the blade has stopped
turning.
7.
Unplug the appliance.
8.
Remove the knife
(D)
carefully and
empty the beaker.
FOR SHREDDING AND SLICING
1.
Follow the assembly instructions “for
shredding and slicing”.
2.
Put a container under the opening where
the food comes out
(H)
.
3.
Plug in the appliance
4.
Put the food in the opening
(J)
.
5.
Press the switch
(B)
and push the food
slowly with the pusher
(K) (fig. 7)
.
6.
The appliance will remain on whilst you
press the switch.
7.
Only remove the disk cover
(I)
when
the shredding and slicing disks have
stopped turning.
8.
Unplug the appliance.
FOR MINCING
•
Fit the beaker
(C)
on the motor
(A)
making sure the devices are properly
adjusted. Turn the beaker anti-clockwise
until it fits properly.
(fig. 2)
•
Insert the mincing blade
(D)
in the shaft.
(fig. 3)
•
Fit the cover
(E)
over the beaker and
turn it anti-clockwise as far as it will go
(fig. 4)
.
•
If the cable for this appliance is damaged,
contact an authorised Technical
Assistance Service for it to be replaced.
•
Do not leave the appliance exposed to
the elements (rain, sun, ice, etc.).
•
Do not use or let any part of the
appliance come into contact or near hot
surfaces (kitchen gas or electric hobs or
ovens).
•
Do not use detergents or abrasive
sponges to clean the appliance.
•
Do not touch the hot surfaces. Use the
handles.
•
Do not let the cable come into contact
with the hot parts of the appliance.
•
Make sure that the motor has completely
stopped before changing blades.
•
Hold the blade by the shaft and the disks
on the outside to avoid cutting yourself.
•
Disconnect the appliance before
removing and changing the cutting tools.
•
Do not remove the cover until the blades
have stopped turning.
•
Place a container under the opening
where the food will come out when
working with the slicing and shredding
disk.
•
Do not work with the knife or the disk
for more than 1 minute at a time. After
1 minute in operation, let it cool for 5
minutes.
•
Do not try to cut hard foods, such as
coffee, ice cubes, sugar, rice, spices, etc.
•
Remove the bones and cartilage before
putting meat in the beaker.
•
Do not cut or shred foods such as
cheese, tomatoes, lemons, dates,
peaches or frozen foods.
•
Make sure that the cover fits properly
into the safety slot.
FOR SHREDDING AND SLICING
•
Fit the beaker
(C)
on the motor
(A)
making sure the devices are properly
adjusted. Turn the beaker anti-clockwise
until it fits properly.
(fig. 2)
•
Insert the ejector disk
(F)
in the shaft.
•
Fit the shredding and slicing disk
(G)
over the ejector disk
(fig. 5)
(the ejector
disk and the shredding and slicing disk
can be used on both sides).
•
Fit the cover which corresponds to the
disk
(I)
and turn it anti-clockwise as far
as it will go
(fig. 6)
.
•
Make sure that the cover fits properly
into the safety slot.
