02/05/2020
8
SERVICE MANUAL
CONVEYOR BELT
DISHWASHERS
The appliance is made of high quality stainless steel. However, under certain conditions, corrosion may appear.
To keep the stainless steel surfaces permanently free of corrosion, only use suitable cleaning products.
To ensure the correct operation of the equipment, Fagor Industrial recommends the following maintenance tasks are
performed daily:
•
The machine should be cleaned at the end of each working day.
•
ATTENTION
: Do not use jets of water, pressure or steam cleaners to clean the machine or its environment.
•
DO NOT
use abrasive or corrosive, materials, solvents, chlorine or chlorine-based products or hypochlorites to
clean the machine. Only use products suitable for cleaning industrial dishwashers in the correct doses.
After switching off and draining the machine every day:
•
Disconnect the power switch.
•
Remove the frames and clean with a brush under a strong jet of water.
•
Replace all the parts correctly.
•
Thoroughly clean the chamber; attached food waste should be removed with a brush.
•
At the end of the day, the door of the machine should be left open.
Before carrying out any cleaning operations,
the appliance must be disconnected at the mains.
Some models are equipped with a drainage pipe for cleaning, as well as for collecting the possible flow of liquids
from the food. It is essential to remove and clean the drain lid during the cleaning operation , to prevent it from being
blocked up with solid waste. This is so that any liquids present do not become stagnant.
It should be installed again
after cleaning.
The appliance must be switched off if cleaning with water. Panels should not be moved to access electrical
components except by technical staff authorised to carry out maintenance and repair operations.
The inside of the cooler should be cleaned with great car
.
7.2.
REGULAR CHECKS PERFORMED BY THE USER
- It is recommended that there are no heat sources near to the cooler.
- The appliance should be levelled to prevent excess vibrations.
- The door seal should be in good condition and the door should close with a hermetic seal.
- Check that the drainage pipe is not blocked.
7.3.
EVERYDAY CLEANING
Before carrying out any cleaning operations, the appliance must be disconnected at the mains.
It is essential to remove and clean the drain lid during the cleaning operation , to prevent it from being blocked up
with solid waste. This is so that any liquids present do not become stagnant.
It should be installed again after
cleanin
.
The appliance must be switched off if cleaning with water. Panels should not be moved to access electrical
components except by technical staff authorised to carry out maintenance and repair operations
The inside of the cooler should be cleaned with great care.
-
Do
NOT
wash the appliance with direct jets of water, as filtrations into the electrical components could affect
the normal operation of the machine.
-
We recommend cleaning the outside of the unit daily with a damp cloth and following the direction of the
stainless steel honing. Dry thoroughly.
-
Use neutral soaps and avoid chlorine-based or abrasive substances.
-
Do
NOT
use tools that could cause cuts resulting in rust.
Summary of Contents for CCO-180
Page 1: ...CONVEYOR DISHWASHERS Service Manual SERVICE MANUAL CONVEYOR DISHWASHERS 02 05 2020 ...
Page 13: ...02 05 2020 12 SERVICE MANUAL CONVEYOR BELT DISHWASHERS 11 USE ...
Page 19: ...02 05 2020 18 SERVICE MANUAL CONVEYOR BELT DISHWASHERS 15 TECHNICAL DATA ...
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