52
Compar tments
TYPE
Target storage
temp.[
O
C]
Appropriate food
1
Fridge
+2≤+8
Eggs, cooked food, packaged food, fruits and vegetables,
dairy products, cakes, drinks and other foods are not
suitable for freezing.
2 Freezer
!
≤-18
Seafood (fish, shrimp, shellfish), freshwater aquatic
products and meat products (recommended for 3 months,
the longer the storage time, the worse the taste and
nutrition), suitable for frozen fresh food.
3 Freezer
@
≤-18
Seafood (fish, shrimp, shellfish), freshwater aquatic
products and meat products (recommended for 3 months,
the longer the storage time, the worse the taste and
nutrition), are not suitable for frozen fresh food.
4 Freezer
#
≤-12
Seafood (fish, shrimp, shellfish), freshwater aquatic
products and meat products (recommended for 2 months,
the longer the storage time, the worse the taste and
nutrition), are not suitable for frozen fresh food
5 Freezer
$
≤-6
Seafood (fish, shrimp, shellfish), freshwater aquatic
products and meat products (recommended for 1 months,
the longer the storage time, the worse the taste and
nutrition), are not suitable for frozen fresh food.
6
0- star
compartment
-6≤0
Fresh pork, beef, fish, chicken, some packaged processed
foods, etc. (Recommended to eat within the same day,
preferably no more than 3 days). Partially encapsulated
processed foods (non-freezable foods)
7
Chill
2≤+3
Fresh/frozen pork, beef, chicken, freshwater aquatic
products, etc.(7 days below 0
O
C and above 0
O
C is
recommended for consumption within that day, preferably
no more than 2 days). Seafood (less than 0 for 15 days, it
is not recommended to store above 0
O
C)
8
Fresh Food
0≤+4
Fresh pork, beef, fish, chicken, cooked food, etc.
(Recommended to eat within the same day, preferably no
more than 3 days)
9
Wine
+5≤+20
red wine,white wine,sparkling wine etc.
•
Note: please store different foods according to the com
-
partments or target storage temperature of your pur
-
chased products.
•
If the refrigerating appliance is left empty for long periods,
switch off, defrost, clean, dry, and leave the door open to
prevent mould developing within the appliance.
•
Water dispenser cleaning (special for water dispenser
products): Clean water tanks if they have not been used
for 48 h; flush the water system connected to a water sup
-
ply if water has not been drawn for 5 days.
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