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L ive hot briquettes and coals can create a fire hazard.
A lways empty the ash catcher and grill after each use. Do not remove the ashes until they are
completely and fully extinguished.
Do not place fuel (charcoal briquets, wood or lump charcoal) directly into bottom of gril l.
Place fuel only on the charcoal pan/ grid.
Check to make sure the air vents are free of debris and ash before and while you are using the gril l.
M ake sure ash catcher is securely and completely in place before using the gril l.
A lways wear protective gloves when adding fuel to retain desired heat level.
K eep all electrical cords away from a hot gril l.
A lways use a meat thermometer to ensure food is cooked to a safe temperature.
Never cover entire cooking area with aluminum foil.
Please use protective gloves when assembling this product.
Do not force parts together as this can result in personal injury or damage to the product.
Deaths, serious injury or damage to property may occur if the above is not followed exactly.
