8
1
2
5 6
3 4
2
1
6
5 6
3 4
2
1
6
1
2
3
4
5
6
7
1/16
”
5
1/2”
´
>
´
5
1/2”
24”
24”
7.2.1
2.1
2
.1
Draw a vertical line on the supporting wall as high as practical, at the center of the area in which
the hood will be installed.
'UDZDKRUL]RQWDOOLQHDWZKHUHWKHERWWRPHGJHRIWKHKRRGZLOOEHORFDWHGDVLQGLFDWHGLQWKH¿JXUH
that is a minimum of 24" above cooking surface.
Draw a horizontal line where indicated at the bottom edge of the vent hood at the desired height above
the cooking surface.
3ODFHDEUDFNHWRQWKHZDOODVVKRZQDERXW
1/8
" from the ceiling or upper limit, aligning the
centers(notch) with the vertical reference line and mark the wall at the centers of the holes in the bracket.
3ODFHWKHVHFRQGEUDFNHWRQWKHZDOODVVKRZQEHORZWKH¿UVWEUDFNHWDWWKHKHLJKWRIWKH
upper chimney section supplied and aligning the centers(notch) with the vertical line.
Mark the wall at the centers of the holes in the bracket and mark the point 1 and 2 for the Hood Body
LQVWDOODWLRQDVVKRZIURPWKHKRUL]RQWDOOLQHDQG
1/2
" from the vertical line).
'ULOO¡KROHVDWDOOWKHFHQWHUVSRLQWVPDUNHGSRLQWDVVKRZQ
Installation Instructions
Summary of Contents for CLAS30SS300-B
Page 5: ...5 RANGEHOOD DIMENSIONS Min 24...
Page 14: ...14 Wiring Diagram 991 0379 495 H90_285 r1...
Page 19: ...19 Min 24 DIMENSIONS DE LA HOTTE...
Page 28: ...28 991 0379 495 H90_285 r1 Sch ma de c blage...
Page 30: ...30...
Page 31: ...31...
Page 32: ...B B...
