EVEREST REFRIGERATION EOTP1 Owner'S Manual Download Page 5

Hydrocarbon Guidelines

2

Propane (R290) is highly approved for use as a refrigerant in commercial, self-contained units in the US under limited 

use conditions. It can only be used in new equipment. Backfitting or modifications of old equipment are not allowed. It 

must be charged in a strictly limited volume of up to 150 grams (5.3 oz) per refrigeration circuit.  Even though this is a 

small amount, it still presents a fire or explosion hazard if it leaks out of parts that hold refrigerant. When it comes in 

contact with air, a flammable propane-air mixture can be created and easily ignited by electrical sparks, open flames 

or hot surfaces. The risk is higher in small, confined, poorly ventilated spaces. Propane will settle at lower zones 

because it is heavier than air. To reduce these risks, observe the following precautions

• Avoid installation of unit in areas with open flames or in general vicinity of open flames or high surface 
temperatures.

• Avoid unit installation in small, confined spaces. Ensure ample ventilation at all times. Keep all exhaust vents 
free of any blockage or obstruction.

• Do not rely on smell to detect potential leaks of propane refrigerant. Propane refrigerant is a high purity 
propane gas and does not contain odourants or stenching agents. These additives are typically used in fuel-
grade propane and natural gas in order to give them a distinctive smell which makes it easier to detect leaks.

• General service and repairs must be performed in well-ventilated areas. 

• General service and repairs must be performed only by professionals authorized by Everest Refrigeration.

• Component shall be replaced with Everest-issued, like components to minimize the risk of possible ignition 
resulting from incompatible parts or improper repairs.

• Do not modify, re-appropriate or remove any functional part(s) from the unit.

• Handle the unit with care to avoid any damage.

• Practice safety guidelines when transporting the unit. Consult with your local Department of Transportation for 
requirements in moving flammable gasses.

Summary of Contents for EOTP1

Page 1: ...p Table Refrigerators Back Mounted Condensing Unit EPBR1 EPBSR2 EPBR2 EPBWR2 EPBR3 EPBNR1 EPBNSR2 EPBNR2 EPBNWR2 EPBNR3 EPBNR1 D2 EPBNSR2 D2 EPBNR2 D4 EPBNWR2 D4 EPBNR3 D2 EOTP1 EOTPS2 EOTP2 EOTPW2 EO...

Page 2: ...THIS PAGE INTENTIONALLY LEFT BLANK...

Page 3: ...R2 EPBNR3 EPBNR1 D2 EPBNSR2 D2 EPBNR2 D4 EPBNWR2 D4 EPBNR3 D2 EOTP1 EOTPS2 EOTP2 EOTPW2 EOTP3 Contents 1 Hydrocarbon Guidelines 1 2 Installation Instructions 3 3 General Safety 9 4 Electrical Safety 1...

Page 4: ...sult Service Manual or Owner s Manual before attempting to install or service this product All safety precautions must be followed CAUTION Risk of fire or explosion Dispose of properly in accordance w...

Page 5: ...or high surface temperatures Avoid unit installation in small confined spaces Ensure ample ventilation at all times Keep all exhaust vents free of any blockage or obstruction Do not rely on smell to...

Page 6: ...eratures exceeding 86 F 30 C promote excessive compressor activity in order to maintain the desired cabinet temperature This will result in decreased performance advanced component failure and the ris...

Page 7: ...ify the shape of the shelf clips This will result in shelf mounting instability Shelf Installation 2 Place shelves on the shelf clips making sure all corners are mounted securely and evenly with ident...

Page 8: ...Installation Instructions 5 EPBN EPB EOTP Series Product Load Levels Front Rear Side View 9 9 helf S Airflow Guard olid Door Air Vent Fan Airflow Front View 9 9 2...

Page 9: ...tandard 8 1 6 size pans 6 deep w 3 pan dividers 1 2 1 6 1 2 1 3 1 3 11 1 1 1 6 All food prep table models come standard with top pans and pan dividers Follow the top pan configuration shown in the ill...

Page 10: ...3 Standard 30 1 6 size pans 6 deep w 8 pan dividers 1 6 1 6 1 6 1 6 1 6 1 4 1 3 1 6 1 3 1 4 1 6 1 6 1 2 1 4 1 2 1 6 1 4 1 3 1 4 1 6 1 2 1 4 1 6 1 6 1 4 1 3 1 2 1 1 3 1 4 1 6 1 2 1 4 1 6 1 1 6 Pan coun...

Page 11: ...rations Some food prep models are equipped with drawers Drawer pans are not included with the product as standard and must be purchased separately Purchase standard pans according to the size specifie...

Page 12: ...PBNR3 D2 4 Pan dividers per drawer included 1 3 1 2 1 6 1 3 1 4 1 2 Top Drawer 4 deep pan Bottom Drawer 6 deep pan Top Drawer 4 deep pan 1 6 1 3 1 4 1 2 Bottom Drawer 6 deep pan 1 3 1 2 Drawer pans ar...

Page 13: ...rious injury Do not climb stand or hang on the shelves doors or drawers of the unit This can the damage the unit and lead to serious injury Do not touch the freezer interior if your hands are wet or d...

Page 14: ...ing of circuit wires which may lead to a fire Do not use extension cords adapter plugs or other third party electrical connections Everest is not responsible for issues resulting from improper electri...

Page 15: ...ecommended temperature range is between 33 0 F 1 0 C to 40 0 F 4 0 C for refrigerators and 5 0 F 21 0 C to 0 F 18 0 C for freezers Setting the temperature outside of the recommended range will cause p...

Page 16: ...on for 2 seconds until the LED blinks SET alternating with a number The blinking number is the current set temperature CAUTION If PS appears on the LED This means the Temperature Set button was held d...

Page 17: ...erature and exit the setting mode The LED will return to the current cabinet temperature Initiating Manual Defrost The controller has an automatic defrost cycle in place so initiating manual defrost i...

Page 18: ...F to 54 0 F 1 0 C to 12 0 C for Refrigerators and 10 0 F to 54 0 F 23 0 C to 12 0 C for Freezers 4 Press and hold the Temperature Set Button for 3 seconds to save the new temperature and exit the sett...

Page 19: ...nd the evaporator coil 1 Press and hold down the Manual Defrost Button until the Defrost Symbol appears on the LED display The compressor condenser and evaporator fan motors will stop running The refr...

Page 20: ...water Do not let water accumulate inside the unit To prevent water damage wipe the interior of the unit with a dry cloth as needed Do not use steel wool strong acids concentrated detergents bleaches c...

Page 21: ...coil is the product owner s personal responsibility Warranty is void if the following guidelines are not met Condenser Coil Cleaning Instructions 1 Disconnect the unit from the outlet before performi...

Page 22: ...at are coated in grease Allow the cleaner to saturate the area Follow the recommended wait time printed on the product packaging 6 The grease and cleaning solvent will pool at the base of the metal fi...

Page 23: ...ard operation Observe the following when troubleshooting symptoms The power cord may not be connected Check for proper connection In cases of damage to the power cord or plug immediately mark the unit...

Page 24: ...cooling to the room Relocate the unit from extremely small spaces without ventilation The unit may be installed in close proximity to heat sources such as ovens stoves heaters or direct sunlight Relo...

Page 25: ...e interior pan lid to the exterior worktop surface The top pan section is not meant for overnight storage because of the moisture generated by food items Noise level during unit operation It is normal...

Page 26: ...nently affixed label that contains the model serial barcode numbers and refrigeration data of your Everest product This tag is located in the upper left or right interior compartment for models with d...

Page 27: ...itations below This warranty neither assumes nor authorizes any person to assume obligations other than those expressly covered by this warranty A NON WARRANTY PARTS EVEREST excludes specific parts ex...

Page 28: ...A Step Above The Standard 201 W Artesia Blvd Compton CA 90220 Tel 800 444 6285 310 323 6586 Fax 310 323 7524 310 761 1127 www EVERESTref com...

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