the food loaded and the frequency of the
opening and closing of the doors. Experience of
ANY PROBLEMS
use will soon show the best setting for any given
occasion.
Contact: Event Furniture Ltd. 01922 628961
Set the thermostat at the required temperature,
no further adjustment is necessary.
Stacked plates take a long time to heat through
completely.
A Hot Cupboard is not designed to heat up or
cook food, but to maintain it at a satisfactory
temperature prior to serving.
CLEANING
After use, return the dials to zero, switch off
and unplug the unit.
Do not use sharp objects, metal scrapers, wire
brushes or wire wool pads as they can scratch
the steel.
Do not use bleach or any corrosive detergent as
they will damage the surface of the unit.
Do not allow corrosive foodstuffs such as fruit
juices, vinegar, mustards, pickles, etc., to remain
on stainless steel for long periods. Wash and
rinse away.
After cleaning with a mild detergent, always
remove any residue with a damp cloth and wipe
dry.
Event Furniture Limited,
Unit2, Maple Leaf Industrial Estate,
Bloxwich Lane, Walsall,
West Midlands, WS2 8TF
