7
The upper basket is designed to hold more delicate an d lig hter dishware such as glasses, coffee
and tea cups and sau cers, as well as plates, small bowls and shallow pans (as long as th ey a re
not too dirty).
Position the dishes and cookware so that they will not be move d by the spray of wate r.
Glasses
1
Cups
Saucers
3
1
2
1
3
3
3
2
4
Dessert dishes
4
2
We suggest that you place large items and items that are the most difficult to clea n into the lower basket
such as: pots, pans, lids, servin g dishes and bowls, as shown in the figure below.
It is preferable to place serving dish es a nd lids on the side of the racks in order to avoid blocking the ro tation of the
top spray arm.
Pots, serving bowls, etc, must always be placed to p d own .
Deep pots should be slan ted to allow water to flow out.
Please be remi nded that:
The Bottom Basket features folding spikes so that larg er or mo re pots and pans can be loade d.
6
Soup p lates
5
Din ner p lates
Dessert dishes
Cutlery b asket
7
4