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461308092_003 10/2013
INSTRUCTIONS FOR THE USER
11
NEVER use sponges or abrasive products, and
aromatic or aliphatic solvents to remove stains or
adhesives on the painted or stainless steel surfaces.
OVEN CAVITY
Do not spray or wash the thermostat bulb with acid
based products (check the product label before use).
The manufacturer cannot be held liable for any damage
caused by incorrect cleaning.
The oven cavity should be cleaned after each use
to remove cooking residuals and or grease or sugar
which, if burnt on when the oven is used again, will
form deposits or unremovable stains as well as
unpleasant smells.
To maintain the shine of the enamelled parts, clean
them with warm soapy water, rinse and dry them
thoroughly.
ALWAYS wash the accessories used.
HOW TO CLEAN THE INNER OVEN DOOR GLASS
One of the features of our cookers is that the inner
oven door glass can be easily removed for cleaning
without the aid of specialized personnel. Just open the
oven door and remove the support securing the glass
(fig. 12
).
ATTENTION!!
This operation can be done also with the door
fitted on appliance, but in this way, pay attention
that when the glass is pull upwards, the force of
the hinges can close the door roughly.
OVEN SEAL
The oven seal guarantees the correct functioning of
the oven. We recommend you:
• clean it, avoiding abrasive tools or products.
• check its state now and then.
If the oven door seal has become hard or is
damaged, contact our Service Centre and avoid
using the oven until it has been repaired.
CLEANING AND MAINTENANCE
• Prior to any maintenance work or cleaning,
disconnect the appliance from the electricity
mains.
• Do not use a steam cleaner to clean this
appliance.
• Do not wash the parts if they are still hot.
• Do not use metal pads, abrasive powders or
corrosive spray products for cleaning
• Do not leave vinegar, coffee, milk, salty water
or the juice of lemon or tomato on enamelled
surfaces for any length of time.
• Switch off the oven before removing the fan guard
for cleaning. Replace the guard after cleaning
HOT PLATE
To keep the surface of the hob and the various
components in pristine condition (grill, enamelled
covers, burner heads and fl ame diffusers, it is very
important to wash them in warm soapy water, rinse
and dry them well after each use.
WARNINGS
•
Check that the heads burners and the relative
burner caps, are correctly positioned in their
housings (fig. 11). Take care not to interfere with
the ignition spark plugs or fl ame failure devices.
• If you find a tap is difficult to open or close do not
force it but call for technical assistance urgently.
STRUCTURE
All the cooker parts (in enamelled or painted metal,
steel, or glass) should be cleaned frequently with
warm soapy water and then rinsed and dried with a
soft cloth.
DO NOT use rough or abrasive materials or sharp
metal scrapers to clean the oven glass doors as they
could scratch and cause the glass to break
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