Cooking times
Cooking times may vary based on the type of food,
its homogeneity and thickness.
It is advised to watch the cooking process the first
few times and verify the results so that, when making
the same dishes under the same conditions, similar
results may be obtained.
Fig. 7C
NOTE:
Install shelves by locating them in the
horizontal guide rails on the oven walls.
The raised portion of the shelf is to be facing the
rear wall of the oven (fig. 7C).
Warning:
the positions for shelves are
5
4
3
2
Bump
NOTE: oven shelves
The shelves are designed with stop-locks so
when placed correctly on the shelf supports, they
will stop before coming completely out of the
oven and will not tilt when you are removing food
from them or placing food on them.
When placing cookware on a shelf, pull the shelf
out to the bump on the shelf support. Place the
cookware on the shelf, then slide the shelf back
into the oven. This will eliminate reaching into the
hot oven.
To remove the shelves from the oven,
pull them
forward you, tilt front end upward and pull them
out.
To replace,
it in the opposite manner as before.
11
DESCRIPTIONS OF ACCESSORIES
front part
Oven accessories
A = wire shelves
B = Drip dray (optional)
C = Grill pan set
A
B
C
