Things to watch for
■
The furniture that is in contact with the
appliance must be heat resistant (T 90 °C).
■
During repair and cleaning the appliance
needs to be disconnected from the power
supply (electricity and gas). Remove the
plug from the wall socket or turn the
switch in the metre cupboard to zero. Turn
off the gas tap in the feeder pipe.
■
Do not use the appliance if it is damaged.
■
This appliance must only be used for
the purpose for which it is designed,
i.e. the preparation of food. Use for any
other purpose should be considered to
be improper and dangerous. We accept
no responsibility whatsoever for damage
caused by incorrect, improper or irrational
use of the appliance.
■
When boiling and frying the hob gets
hot. Please pay close attention to small
children.
■
Grease and oil are flammable when over-
heated. Stay near the appliance when
preparing dishes.
■
Never cover the base of the oven with
aluminium foil and do not put baking tins on
the base of the oven. The foil will block the
heat, damaging the enamel, and the baking
result will therefore not be satisfactory.
■
Do not use the appliance to heat the
kitchen. This will produce a damp
atmosphere.
■
When a gas cooking appliance is being
used heat and moisture is produced in the
area where the appliance is situated. Make
sure that the area is sufficiently ventilated:
open natural ventilation openings (min.
100 cm
2
) or fit a mechanical ventilator
(extractor). When the hob is used for longer
periods extra ventilation may be needed,
such as an open window or a higher setting
on the ventilator (extractor).
■
The glass oven door can heat up when using
the oven at maximum temperature for a long
time (e.g. during grilling). Act with care if
children are nearby.
■
Cords to electrical appliances - e.g.
a mixer - can get caught between the door of
the convector oven or may accidentally touch
the cooking zones.
■
Easy accessible parts of the hob can get
hot. Please pay close attention to small
children.
18
SAFETY
