eta ETA116290000, Instructions For Use Manual

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– In terms of fire safety the grill conforms to the norm EN 60 335-2-6 . According to this norm
this is an appliance that may be operated on a table or a similar surface under the condition
that in the direction of the main heat radiation, i.e. above the hotplate, a safe distance of
500 mm must be maintained from flammable materials and at least 100 mm in the other
directions.
– If you need to use an extension cord, it has to be uncorrupted and it has to comply with
the valid standards.
– Check the condition of the power cord of the appliance regularly.
– Use the appliance only with original accessories from the producer. Using another
appliance can represent a risk for the operator.
– Never use the appliance for any other purpose than that described in these instructions
for use!
– Use the appliance only for the purpose it is intended for as specified in this manual.
Never use the appliance for any other purpose.
– WARNING: There is a risk of injury in case of incorrect use (not in accordance with the
manual) of the appliance.
– All text in other languages and pictures shown on the packaging, or the product itself, are
translated and explained at the end of this language mutation.
– The manufacturer is not responsible for damage caused by improper use of the appliance
and the accessories (e.g. food deterioration, injury, burning, scalding, fire ) and its
guarantee for the appliance does not apply in situations when the safety warnings above
are not complied with.
II. DESCRIPTION OF THE APPLIANCE (Fig. 1)
A – grill
A1 – temperature control dial A5 – placement area
A2 – indicator light A6 – handles
A3 – heating element A7 – power cord
A4 – support rack A8 – drip tray
B – interchangeable grill hotplates
B1 – cast iron (grate) B2 – stone
III. PREPARATION AND USE
Remove all packaging materials and take out the grill with its accessories. Remove all
adhesive foils, stickers or paper from the grill. When first putting into operation insert the
drip tray
A8
, filled with water, on to area
A5
and place the interchangeable hotplate
B2
(without any food) on to the support rack. Set the control dial A1 to MAX and with the
window open allow the grill to function for approximately 15 minutes, then turn it off and
allow it to cool down. Short mild emission of smoke is not a defect and is no reason for
complaint. After it has cooled down clean the parts that will come in contact with food using
hot water with detergent, thoroughly rinse with clean water and wipe dry, if necessary allow
to dry (see paragraph V. MAINTENANCE ).
Assembly of the grill
(pic. 2, 3, 4)
Place the interchangeable hotplate B1 or B2 on to the grill so that the dents in the hotplate/
stone slide on to the support rack A4 (i.e. for stone with the shinny side upwards).
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