eta 002895050, Instructions For Use Manual

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II. DESCRIPTION OF THE APPLIANCE (Fig. 1)
S – Food chopper
S1 – chopping container S3 – sickle-shaped knife
S2 – plastic base of knife S4 – seal
III. OPERATING INSTRUCTIONS
Remove all the packing material and take out the appliance with its accessories. Remove all
possible adhesive films, stickers or paper from the appliance. We recommend washing the
container before using it for the first time. The knife section is treated with oil not harmful to
health for technological reasons. Therefore first fill in the container with warm water max.
80 ml with a small amount of detergent. Hold the knife (on the bottom) at the plastic base
and slide it (with the blade down) to the hole in the filled container B, then turn it in the
direction of the maximum position. Then put the container on and run for 15 sec. Then rinse
the container and knife with clear water. Before the first use, wash the other parts that will be
in contact with food in hot water with a detergent, rinse thoroughly with clean water and wipe
till dry, or let dry the knife section is treated with oil not harmful to health for technological
reasons.
Bowl assembly and distribution (S)
Put sealing S4 on the contact surface of the plastic base of knife S3 . Hold the knife (on the
bottom) at the plastic base and slide it (with the blade down) to the hole in the filled container
S1 , then turn it in the direction of the maximum position and tighten with reasonable force
(Fig. 2). Remove the knife from the container in the opposite direction. To release the knife
S2 , use the release key from your food processor. For easier handling (i.e. tightening or
loosening) of the plastic knife base please use a special key from your food processor
accessories. The special key ( ETA 002800100 ) is not included in box with this product. It is
possible to buy at network stores.
WARMING
– Do not cutting frozen fruit and vegetables. Allow to defrost before processing.
– Never use the sickle-shaped knife to cut hard materials like cinnamon,
spices, nutmeg, turmeric, chocolate or ice cubes ! Otherwise the knife will
soon become blunt.
– Check whether the sealing is put properly on its place in the bowl, is
clean and is not leakage of fluid.
– Maximum time of continuous operation is 60 seconds.
– Chose the amount of ingredients to be processed so that the maximum
content of the containers marked by a line is not exceeded.
– When mixing liquids, never use larger volume than 80 ml .
Chopping container (S)
Be careful, the blades of the knife are very sharp! Do not use the knife for processing
washy pastes! It is intended for chopping (mincing) all kinds of tough food (e.g. fruit,
vegetables, nuts, almonds, hard cheese, boiled eggs or for preparing purée).
The amount of foodstuffs and orientation times for processing are given in the Table.
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