ERNA MAS E 90 RL, Manual

Page: 6 / 10

6
Butter-Honey
Mix 600g
750g Pine
honey - 3s ON/2 min
OFF
(2) Dough Making
CAUTION : Make sure that the unit is unplugged from power source and operating button
is on “OFF” before inserting or removing attachments

Make sure the security cover (2) is securely locked in its place (3)

Place the bowl on the motor block.
 Insert the spindle (12) on the shaft inside the bowl.

Insert the dough kneader (25) over the shaft of the spindle (12).
 Place ingredients in the bowl.

Place the main lid (13) and lock it.

Recommended operation speed level is MAX.
 Maximum capacity for processing dough is based on the mixture of 600g. Of flour plus
400 gr. of water in order to obtain 1 kg. of dough. When preparing knead –dough, do not
operate the machine longer than 20 seconds afterwards wait at least two minutes
before operating the machine again.

For your safety, keep the pusher in its place while operating the appliance.
(3) Whipping
CAUTION: Make sure that the unit is unplugged from power source and operating button
is on “OFF” before inserting or removing attachments.

Make sure the security cover (2) securely locked in its place (3).

Place the bowl on the motor block.

Attach the removable beater (27) to the main whipping beater attachment (26).
 Place the beater (26) into the bowl.

Place the ingredients in the bowl.

Place the main lid (13) and lock it.

Recommended speed level for whipping is maximum.

For your safety, the pusher must stay in its place while operating the appliance. Keep
hands, hair, clothing as well as spatulas and other utensils away from beaters during
operation to reduce the risk of injury to person, and/or damage to the appliance.
IMPORTANT
WARNING:

Never use the whipping attachment for dough kneading.