UNDER BENCH OVEN-ELECTRIC
Kasap Tip Dik Buzdolapları
7
E
CLEANING & MAINTENANCE
➢
CLEANING AND MAINTENANCE AFTER EVERY USE
•
Always turn off the appliance and disconnect from the power supply before cleaning.
•
Clean the outer surface of the appliance with a wet cloth and chrome shiner.
•
Do not use abrasive cleaning chemicals as these can leave harmful residues.
•
Do not clean the appliance by spraying water directly,otherwise electric motor may
get damaged.
•
Clean the oven trays with hot water and then dry after every use.
➢
PERIODIC CLEANING AND MAINTENANCE
•
Maintenance should be done by qualified person.
•
Get the periodic maintenance of the appliance once in every 15 days.
•
Check the heater’s electric connection in periodic times.
•
Maintenance of the appliance’s contactor should be done by compressed air
according to frequency of use.
