- 7 -
-
“
”: Press the key to turn on the rotating function when rotisserie spit rod or rotating basket is used.
Press the key again, the rotating will stop.
7.
After the setting is finished, press the key “
” to start the appliance. The buzzer sends out a beep sound.
The appliance enters into working mode. The operating lamps illuminate successively. The digital display
shows the set working temperature and the remaining working time.
During working, the digital display shows the countdown time till “OFF” and then the appliance turns into
shutdown mode. For example: 08→07→…→01→OFF (shutdown mode). You can also press the key “
”
to shut down the appliance manually.
8.
When the appliance enters into shutdown mode, a beep sound will be heard. The heating element stops
working immediately and the fan keeps on running for approx. 20 seconds. With 5 long beep sounds, the
appliance enters into standby mode. Note: Open the door during shutdown mode, the appliance will
enter into standby mode immediately. Press the key “
” during 5 long beep sounds, the appliance will
enter into setting mode immediately.
9.
Open the cooking chamber to take out the food. Check if the ingredients are ready. If not, set the working
time to a few extra minutes. Then press the key “
” to start the appliance again. You can also open the
cooking chamber to check the ingredients during cooking process. The appliance will stop working
immediately. All the keys on the control panel are not operable. Close the cooking chamber and the unit
will continue to work with the setting. Rotate the control knob to adjust the working temperature/time as
needed. Note: The lamp inside the cooking chamber will illuminate for approx. 5 minutes after the door is
open and then turn off automatically.
10. After use, remove the mains plug from the wall socket. Always use the oven gloves and the handle (for
rotisserie spit rod and rotating basket) to take the food out of the appliance.
CAUTION:
1. Do not immerse the housing in water or rinse it under the tap.
2. Avoid any liquid entering the appliance to prevent from electric shock or short circuit.
3. Do not cover the air inlet and the outlet when the appliance is working.
4. Do not touch the inside of the appliance when it is in operation.
5. During operation, hot steam is released through the air outlet. Keep your hands and face at a safe distance
from the steam and the air outlet.
6. Before handling or cleaning the appliance, let it cool down for approximately 30 minutes.
Menu list for reference
Food
Fries
Pork
chop
Fish
Shrimp
Drum
stick
Cake
Beefsteak
Dried
fruit
Working
temperature
(in default)
200
℃
185
℃
160
℃
160
℃
200
℃
160
℃
185
℃
30
℃
Working time
(in default)
25 min
2
0 min
20 min
20 min
30 min
30 min
30 min
4h
Recommended
accessory
Rotating
basket
Baking
rack
Baking
rack
Baking
rack
Rotating
basket
Baking
rack
Baking
rack
Baking
rack
Summary of Contents for AF-121914.1
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