Emeril Lagasse Pressure AirFryer Startup Manual Download Page 4

Air Frying

The Unit comes with the Pressure Lid attached to the Base.  
Slide the Release Switch to the Open position. Release the 
Switch and twist the Pressure Lid clockwise. When the Lid 
Position Mark is aligned with the Open Mark, lift the Pressure  
Lid to remove.

Place the short wire rack on a flat, level surface with the legs 
facing downward. Place ingredients on the short rack. Lower  
the tall wire rack, with its legs facing the short rack, onto the 
short rack. The tall rack’s legs should rest stably over the short 
rack. Place ingredients on the tall rack.

Place the Inner Pot inside the Base. Use both hands to hold the 
wire rack’s handles and lower the wire racks into the Inner Pot. 

NOTE: 

Never use the Air Frying Lid without the Inner Pot.

Place the Air Frying Lid on top of the Base, aligning the six pins 
in the Air Frying Lid’s Wire Harness with the six holes in the 
Base’s Wire Harness. The Air Fry preset will not function unless 
the Wire Harnesses are aligned properly.

NOTE: DO NOT

 twist the Air Frying Lid to lock it to the base.

Select the Air Fry cooking preset button on the side of the Digital 
Display. Use the Program Dial to select a food type. Press the 
Program Dial to confirm the cooking time and temperature 
settings and start the cooking process.

STEP 1

STEP 2

STEP 3

STEP 4

STEP 5

EMERlL-PAF_QSG_TP_ENG_V3_190514

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