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Features
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In order to enjoy the features of your new Sandwich Maker please take a few
moments to go over these important features. It will help you understand and utilize
your cooker to its full cooking potential.
Non-Stick Cooking Surfaces:
Two surfaces to allow cooking on both sides of foods
simultaneously. Saves time and easy clean up.
Cook / Stand-by Indicator Light:
Assists in giving you controlled cooking over your
sandwiches.
Compact Storage:
Unit folds up for easy storage. Convenient and takes up less
space
Cool-Touch Exterior:
A cool touch handle and exterior casing provides convenient
handling of unit.
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How to Use
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1) When using for the first time, wipe the surface of the cooking plates with a damp
cloth and dry.
Note:
First use will burn off the manufacture protective coating. This may cause
slight smoking from unit. It is not harmful and will stop after first use.
2) Season the plates with butter or margarine if desired.
3) Plug the unit into an electrical outlet. The green Stand-By light will turn on.
4) Close the sandwich maker and prepare desired sandwiches while the unit is
heating up.
5) When the sandwich maker's thermostat has reached the right temperature, the
red Cook light will go on.
6) Open the top of the sandwich maker, place slice of bread onto the bottom plate.
7) Fill with desired sandwich condiments. Lay top layer of bread over the top of
filling.
8) Close the top lid of the sandwich maker; do not force shut. Steam will eject from
between the sandwich maker so please ensure that fingers do not contact with
steam.
Note:
During toasting and process of making the sandwiches, the red Cook light
will periodically turn on and off to maintain the right temperature.
9) Your sandwich will be toasted in 2-3 min. Or longer to suit your taste.
10) Open the sandwich maker and remove sandwiches using a plastic or wooden
spatula.
11) Close the top of sandwich maker to preserve the heat until ready to toast the next
sandwiches.
12) Unplug unit when finish using.
For Best Results:
-
Always preheat the sandwich maker before use. Plug cord into a power outlet
while preparing the fillings.
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For soft or liquid sandwich fillings, use medium sliced bread.
-
Flavored butter or margarine can also be used.
-
A teaspoon of sugar sprinkled on the outside of bread slices makes the toasted
sandwiches crispier; especially for fruit filled sandwiches.
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Care and Cleaning
..
- Clean the unit only after you have unplugged it for 2
– 3 hours.
- Wipe the inside of the unit with a paper towel.
- Next, wipe the fry chamber with a damp wet cloth, which has a little soapy water
on it.
- Wipe the exterior of the sandwich maker with a damp cloth. Make sure that no
moisture, oil or grease remains in the cooling slots.
-
Do not clean the interior / exterior with a scouring pad, abrasive or steel
wool as this will damage the finish.
-
Do not immerse the unit in water.
Power
Indicator
Light
Handle
Clasp
Ready Indicator
Light
Top Cover
Cooking Plates
Bottom Base
Power Cord
Feet
