Electrolux U24058 EOB6636 User Information Download Page 21 | Manualshive

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21

Changing Time

W

3

The time can only be changed if neither of the automatic functions (cook
time

d

or end time

e

) have been set.

1.

Press selection button

T

repeatedly

until the time function indicator flashes.

2.

Using buttons

+

or

-

set the current

time.

After approx. 5 seconds the function in-
dicator will stop flashing and the clock
will show the set time.
The appliance is ready for use.

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Summary of Contents for U24058 EOB6636

Page 1: ...B u i l t I n E l e c t r i c O v e n User information EOB6630 822 923 235 A 030203 05 g ...

Page 2: ...lowing symbols are used in the text 1 Safety Instructions Warning Information concerning your personal safety Important Information on how to avoid damaging the appliance 3 Information and practical tips 2 Environmental information 1 These numbers indicate step by step how to use the appliance 2 3 These operating instructions contain information on steps you can take yourself to rectify a possible...

Page 3: ... Off 12 Oven Functions 13 Attaching Removing the Grill Pan Handle 14 Clock Functions 15 Switching Off the Time Display 16 Usage Tables and Tips 22 Baking 22 Baking table 24 Roasting 27 Roasting Table 28 Grilling 30 Grilling Table 31 Thermal grilling 32 Defrosting 33 Defrosting table 33 Drying with the Fan Oven 34 Cleaning and care 35 Exterior of the Appliance 35 Oven Interior 35 Accessories 35 She...

Page 4: ...l Data 43 Oven Interior Dimensions 43 Regulations Standards Directives 43 Installation Instructions 44 Safety Instructions for the Installer 44 Electrical Connection 45 Guarantee Conditions 52 Index 54 Service and Spare Parts 55 ...

Page 5: ... contact your lo cal Service Force Centre or your specialist dealer Child Safety Never leave children unsupervised when the appliance is in use Safety whilst Using This appliance is intended to be used for cooking frying and baking food in the home Take care when connecting electric appliances to sockets nearby Do not allow connecting leads to come into contact with hot rings or to catch be neath ...

Page 6: ... food in the oven The enamel may be damaged 2 Disposal Disposing of the packaging material All materials used can be fully recycled Plastics are marked as follows PE for polyethylene as used for the outer wrapping and the bags in side PS for polystyrene foam e g as used for the padding materials They are completely free of CFCs Disposal of old appliances 1 Warning Before disposing of old appliance...

Page 7: ...7 Description of the Appliance General Overview Full glass door Control panel Door handle ...

Page 8: ...es Time display Temperature Pilot Light Oven Power Indicator Oven Functions Temperature Selection Clock function buttons Top heat and heating elements Oven lighting Fan heating element Shelf positions Oven shelf runners removable ...

Page 9: ...ombination shelf For dishes cake tins items for roasting and grilling Grill pan with handle Support for the grill tray as a collecting vessel for fat Grill tray Insert for the grill pan for grilling smaller amounts of food ...

Page 10: ... The set time function indicator will flash after the appliance has been connected to the mains or following a power failure Use the or buttons to set the current time After approx 5 seconds the function in dicator will stop flashing and the clock will show the set time The appliance is ready for use ...

Page 11: ... damaged 3 To clean any metal front panels use commercially available cleaning agents 1 Turn the oven function switch to oven lighting L 2 Remove all accessories and the shelf support rails and wash them with warm water and washing up liquid 3 Then wash out the oven with warm water and washing up liquid and dry 4 Wipe the front of the appliance with a damp cloth ...

Page 12: ...ht is only illuminated whilst the oven is heat ing up 3 To switch off the oven turn the oven functions switch and the temperature selection switch to the zero position 3 Cooling fan When the oven is switched on the fan comes on automatically to keep the surfaces of the appliance cool When the oven is switched off the fan con tinues to operate to cool the appliance down then switches itself off Tem...

Page 13: ... used and in addition the fan is switched on A Defrost To begin to thaw and to defrost such items as flan butter bread fruit or other frozen foods For this function the fan operates without heating º Grill For grilling flat foods in larger quantities such as steaks escalopes fish or for toasting Top heat and the grill element are used Thermal Grill For grilling larger pieces of meat or poultry on ...

Page 14: ... in the side of the grill pan 1 lift it gently and then lower it 2 until you hear it click into place 1 Warning Risk of burning Important Check that the handle is se curely attached Removing the handle Press the release button on the top of the handle 1 and lift up the handle 2 to re move it 1 Important Never leave the handle in the heated oven Overheating can cause the handle to deform or break a...

Page 15: ...ot affect the operation of the oven Cook time d To set how long the oven is to be in use End time e To set when the oven is to switch off again Time W To set change or check the time See also section Before Using for the First Time Selector Button Button Button Time Display Function Indicators Function Indicators ...

Page 16: ...nction and temperature may be selected before or af ter setting the clock functions cook time d and end time e When the cooking time has expired turn the oven function switch and the temperature selection switch back to the off position 2 Switching Off the Time Display By switching off the time display you can save energy Switching off the time display Hold down any two buttons until the display b...

Page 17: ... the re quired countdown G Max 2 hours and 30 minutes After approx 5 seconds the display will show the remaining time The countdown function indicator G is il luminated When the time has expired the function indicator will flash and an acoustic signal will sound for 2 minutes Press any button to switch off the acous tic signal ...

Page 18: ...ired cooking time After approx 5 seconds the display will revert to the time The cook time function indicator d is illu minated When the time has expired the function indicator will flash an acoustic signal will sound for 2 minutes and the oven will switch off 3 Switch off the acoustic signal and the programme by pressing any button ...

Page 19: ...u want the oven to switch off After approx 5 seconds the display will revert to the time The end time function indicator e is illu minated When the time has elapsed the function indicator will flash an acoustic signal will sound for 2 minutes and the oven will switch off 3 Switch off the acoustic signal and the programme by pressing any button ...

Page 20: ... the dish to cook In this case 1 hour 2 Using the end time e function set the time at which the dish is to be ready In this case 14 05 The cook time d and end time e func tion indicators are illuminated and the time will appear in the display In this case 12 05 The oven will switch on automatically at the calculated time In this case 13 05 And will switch off again when the set time has ended In t...

Page 21: ...ok time d or end time e have been set 1 Press selection button T repeatedly until the time function indicator flashes 2 Using buttons or set the current time After approx 5 seconds the function in dicator will stop flashing and the clock will show the set time The appliance is ready for use ...

Page 22: ... are suitable for use with the fan oven function Shelf position When using the fan oven function you are able to bake dry flat items on up to 3 baking trays simultaneously 1 baking tray e g shelf level 3 1 baking tin e g shelf level 1 2 baking trays Shelf level 1 and 4 3 baking trays Shelf levels 1 3 and 5 ...

Page 23: ...recommend setting the oven to the lower temperature the first time and to select a higher temperature only if required e g if additional browning is desired or if the baking time is too long Should you be unable to find any exact indications for one of your own recipes use those given for a similar item as a guide When baking cakes on baking trays or in tins on more than one shelf level the baking...

Page 24: ... 3 20 25 Apple cake very thin crust 150 170 1 45 60 Shortcrust Cheesecake 140 160 1 60 90 10 min residu al heat Covered fruit tart 150 170 1 50 60 Puff pastry French apple cake 150 170 1 40 50 Sponge mixture Sponge cake DIN 150 170 1 25 40 Base for fruit slice 150 160 3 25 30 Sponge roll 150 170 3 10 15 Small sponge cakes Fairy Queen 160 180 3 25 30 Yeast Ring cake 150 170 1 45 60 Yeast roll ring ...

Page 25: ...t rolls small 160 180 4 1 20 40 Choux pastry Cream puffs 160 180 4 2 25 40 rubbed dough types Swiss apple tart 35 50 Swiss style cheese tart 40 50 Spinach vegetable tarts Quiche Lorraine 40 60 Bread and bread rolls Brown bread 170 190 3 45 60 White bread loaf 170 190 2 40 50 Flat bread pita 15 25 Baked pasta dishes 180 200 1 Potato gratin 180 200 2 Cooking au gratin Hawaiian toast 200 220 3 14 16 ...

Page 26: ...ture in C Shelf position Baking time in minutes Pizza frozen Follow the man ufacturer s in structions as stated on the package Lay on the grill tray insert baking tray below shelf posi tion in accordance with the manufac turer s instructions as stated on the package Follow the manu facturer s instruc tions as stated on the package ...

Page 27: ...role dish without a lid e g pork joints meat loaf lamb joints mutton duck 1 2 knuckles of veal 1 2 chickens small poultry sirloin fillet game 3 If you use dishes for roasting the oven will not get so dirty Notes on the roasting table Information is given in the table on suitable oven functions temperature set tings cooking times and shelf positions for various types of meat The infor mation is for...

Page 28: ...ed pork loin 1 1 5kg 150 160 2 60 90 Meat loaf 160 170 2 60 70 Beef Beef joint 1 1 5kg 150 160 2 120 150 Fillet of beef per cm thickness 190 200 2 6 8 Sirloin per cm thickness 190 200 2 8 10 Veal 1 kg Veal joint 170 180 2 90 120 Lamb Leg of lamb 1800 g 170 180 2 90 Poultry Roasting smaller items on the baking tray Sausages cordon bleu 220 230 3 4 1 5 8 Sausages 220 230 3 4 1 12 15 Escalope or chop...

Page 29: ...Perch fillet coated with breadcrumbs total weight approx 1kg 190 200 3 25 30 Poultry 1 kg Turkey roast 150 160 2 90 120 Chicken 150 160 2 55 60 Duck 2000 2500 g 150 160 2 90 120 Goose 4500 g 150 160 2 150 180 Fan Oven Food to be roasted Tempera ture in C Shelf position Roasting time in minutes 1 Level 2 Levels ...

Page 30: ...lling implements When grilling use an oven rack and a universal tray together Shelf position When grilling flatter foods use mainly the 4th shelf level from the bottom Notes about the grilling tables The grilling times are to be used as a guide only and depend on the type and quality of the fish and meat Flatter cuts of meat and fish are especially well suited for grilling Turn the items in the mi...

Page 31: ...1 4 12 12 marinated pork steaks 275 1 4 12 12 Fillet steak rare 275 1 4 5 7 4 6 4 fillet steaks medium 275 1 4 6 8 5 7 2 chicken halves 250 1 4 15 20 15 20 4 chicken halves 250 1 3 15 20 15 20 1 4 chicken thighs 250 1 4 20 10 4 6 chicken thighs 250 1 4 20 15 Grilling sausages 275 1 4 5 10 5 Sausage coils 275 1 4 10 9 whole fish 250 1 3 10 Toast without top ping 275 1 4 1 2 1 2 ...

Page 32: ...ray Grill tray Grilling time in minutes Turn after minutes Shelf position Chicken 900 1000 g 160 1 2 50 60 25 30 Stuffed pork roasting joint 2000 g 160 1 2 90 95 45 Pasta bake 180 2 30 Potato bake au gratin 200 1 3 20 23 Gnocchi au gratin 180 1 3 20 23 Cauliflower cheese 200 3 15 ...

Page 33: ... Defrosting table Dish Defrost ing time Mins Standing time Mins Note Chicken 1000 g 100 140 20 30 Place the chicken on an upside down saucer on a large plate Defrost open and turn after half the time or defrost covered with film Meat 1000 g 100 140 20 30 Defrost open and turn after half the time or cover with film Meat 500 g 90 120 20 30 Defrost open and turn after half the time or cover with film...

Page 34: ...rough the drying time Open and leave to cool preferably overnight Then finish drying the dried food Temperature in C Time in hours approximate guide Vegetables Beans 60 70 6 8 Peppers strips 60 70 5 6 Vegetables for making soup 60 70 5 6 Mushrooms 50 60 6 8 Herbs 40 50 2 3 Fruit Plums 60 70 8 10 Apricots 60 70 8 10 Sliced apple 60 70 6 8 Pears 60 70 6 9 ...

Page 35: ... switched off and cold before cleaning Clean the appliance after each use This is the easiest way to remove spills and prevents them being burnt on 1 Switch on the oven lighting when cleaning 2 Every time you use the oven wipe it out afterwards with water and wash ing up liquid then dry Do not use any abrasive items 3 Remove stubborn marks with special oven cleaners 1 Important Always follow the m...

Page 36: ...s Removing the shelf support rails First pull the front of the rail away from the oven wall 1 and then unhook at the back 2 Fitting the shelf support rails 3 Important The rounded ends of the guide rails must be pointing forwards To re insert first hook the rail into place at the back 1 and then insert the front and press into place 2 ...

Page 37: ...the electricity supply 3 Place a cloth on the oven floor to protect the oven light and glass cover Changing the oven light bulb cleaning the glass cover 1 Remove the glass cover by turning it anti clockwise and then clean it 2 If necessary replace with 25 watt 230 V 300 C heat resistant oven lighting 3 Refit the glass cover ...

Page 38: ...the inner wall of the ov en 3 The heating element will now fold down 1 Caution Do not use force to press the heating element down The heating ele ment might break Clean the oven roof Repositioning the heating element 1 Move the heating element back up to wards the oven roof 2 Pull the heating element forwards against the spring pressure and guide it over the oven support lug 3 Settle it onto the s...

Page 39: ... the door with the outer surface downwards on a soft flat surface for example a blanket to avoid scratches Hanging the oven door 1 With both hands take hold of the sides of the door from the side on which the handle is positioned 2 Hold the door at an angle of approx 60 3 Slide the door hinges simultaneously as far as possible into the two slots on the right and left at the bottom of the oven 4 Li...

Page 40: ...ront panel may cause it to break Removing the upper glass panel 1 Remove the oven door and place it on a soft flat surface with the handle fac ing down 2 Take hold of the upper glass panel at the lower edge and slide it against the spring pressure in the direction of the oven door handle until it comes free at the base 3 Raise the panel gently at the base and pull out Removing the middle glass pan...

Page 41: ...s the lower door edge as far as it will go Inserting the upper door glass 1 Insert the upper glass panel at an angle from above into the section of the door in which the handle is located 2 Lower the glass panel Lay the panel against the spring on the lower door edge in front of the retaining section on the handle side and slide it under the retaining section The glass panel must be firmly in posi...

Page 42: ...rs with metal fronts Because of the cold surface at the front of the cooker opening the oven door during or just after baking or roasting may cause the glass to steam up Symptom Possible cause Remedy The oven does not heat up The oven has not been switched on Switch on the oven The time has not been set Set the time The necessary settings have not been made Check the settings The circuit breaker a...

Page 43: ...ing to the operating features of electric cookers hobs ovens and grills for household use EN 55014 2 EN 55014 EN 61000 3 2 EN 61000 3 3 relating to basic requirements for electro magnetic compatibility protec tion EMC 5 This appliance complies with the following EU Directives 73 23 EWG dated 19 02 1973 Low Voltage Directive 89 336 EWG dated 03 05 1989 EMC Directive including Amending Direc tive 92...

Page 44: ...ws the appliance to be disconnected from the mains at all poles with a contact opening width of at least 3 mm Suitable isolation devices are for example circuit breakers fuses screw type fuses are to be removed from the holder earth leakage trips and contactors The installation must guarantee shock protection The stability of the unit in which the appliance is fitted must satisfy the re quirements...

Page 45: ...gulations The switch must not break the yellow and green earth cable at any point Important After installation and connecting the cable must be placed so that it cannot at any point reach a temperature of more than 50 C above the ambient tem perature Before the oven is connected check that the main fuse and the domestic installation can support the load and that the power supply is properly earthe...

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Page 52: ...ot authorised by us All service work under this guarantee must be undertaken by a Service Force Centre Any appliance or defective part replaced shall become the Company s property This guarantee is in addition to your statutory and other legal rights Home visits are made between 8 30am and 5 30pm Monday to Friday Visits may be available outside these hours in which case a premium will be charged E...

Page 53: ...e is within the European Community EC or European Free Trade Area The product is installed and used in accordance with our instructions and is only used domestically i e a normal household The product is installed taking into account regulations in your new coun try Before you move please contact your nearest Customer Care centre listed below to give them details of your new home They will then en...

Page 54: ...down 17 end time 19 setting the time 15 Clock Functions 15 Combination shelf 9 Control panel 8 D Defrost 13 Defrosting 33 Description of the appliance 7 Disposal 6 G Grill pan 9 Grill tray 9 O Oven accessories 9 functions 13 light bulb 37 operating 12 R Repairs 5 S Safety 5 Shelf support rails 36 Switching off the time display 16 T Tables and tips 22 W What to do if 42 ...

Page 55: ...Your name address including post code 2 Your telephone number 3 Clear and concise details of the fault 4 The model and serial number of the ap pliance found on the rating plate 5 The purchase date Please note that a valid purchase receipt or guarantee documentation is required for in guarantee service calls Customer Care For general enquiries concerning your Electrolux appliance or for further in ...

Page 56: ...eaning and outdoor use More than 55 million Electrolux Group products such as refrigerators cookers washing machines vacuum cleaners chain saws and lawn mowers are sold each year to a value of approx USD 14 billion in more than 150 countries around the world 822 923 235 A 030203 05 Subject to change without notice Electrolux plc 2002 ...

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