(°C)
(min)
Vegetables,
poached, 0.4 kg
baking tray or dripping
pan
180
3
35 - 40
Vegetarian ome‐
lette
pizza pan on wire
shelf
200
3
30 - 45
Mediterranean
vegetables, 0.7
kg
baking tray or dripping
pan
180
4
35 - 40
10.6 Information for test
institutes
Tests according to IEC 60350-1.
(°C)
(min)
Small
cakes, 20
per tray
Conven‐
tional
Cooking
Baking
tray
3
170
20 - 30
-
Apple
pie, 2 tins
Ø20 cm
Conven‐
tional
Cooking
Wire
shelf
1
170
80 - 120
-
Sponge
cake,
cake
mould
Ø26 cm
Conven‐
tional
Cooking
Wire
shelf
2
170
35 - 45
-
Short
bread
Conven‐
tional
Cooking
Baking
tray
3
150
20 - 35
Preheat the
oven for 10 mi‐
nutes.
Toast, 4 -
6 pieces
Grill
Wire
shelf
3
max.
2 - 4 minutes
first side; 2 - 3
minutes sec‐
ond side
Preheat the
oven for 3 mi‐
nutes.
ENGLISH
17