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Electrolux OOP740NZ User Manual Download Page 9

3.2 Securing the oven to the

cabinet

4. PRODUCT DESCRIPTION

4.1 General overview

8

5

6

14

11

12

10

5

4

1

2

3

3

2

4

1

9

7

13

1

Control panel

2

Knob for the heating functions

3

Display

4

Control knob (for the temperature)

5

Water drawer

6

Heating element

7

Socket for the core temperature

sensor

8

Lamp

9

Fan

10

Shelf support, removable

11

Draining pipe

12

Water outlet valve

13

Shelf positions

14

Steam inlet

4.2 Accessories

• Wire shelf

For cookware, cake tins, roasts.

• Baking tray

For cakes and biscuits.

• Grill- / Roasting pan

To bake and roast or as pan to collect

fat.

• Patisserie tray

For rolls, pretzels and small pastries.

• Core temperature sensor

To measure how far the food is

cooked.

ENGLISH

9

Summary of Contents for OOP740NZ

Page 1: ...Forquickaccessto manuals how to guides supportand more through ourphoto registrationvisit electrolux com register Get the most out of your appliance OOP740NZ EN Steam oven User Manual ...

Page 2: ...ou use it you can be safe in the knowledge that you ll get great results every time Welcome to Electrolux Visit our website for Get usage advice brochures trouble shooter service information www electrolux com webselfservice Register your product for better service www registerelectrolux com Buy Accessories Consumables and Original spare parts for your appliance www electrolux com shop CUSTOMER CA...

Page 3: ...e way and understand the hazards involved Children between 3 and 8 years of age and persons with very extensive and complex disabilities shall be kept away from the appliance unless continuously supervised Children of less than 3 years of age should be kept away from the appliance unless continuously supervised Do not let children play with the appliance Keep all packaging away from children and d...

Page 4: ... supply cable is damaged it must be replaced by the manufacturer its Authorised Service Centre or similarly qualified persons to avoid an electrical hazard Excessive spillage must be removed before the pyrolytic cleaning Remove all parts from the oven To remove the shelf supports first pull the front of the shelf support and then the rear end away from the side walls Install the shelf supports in ...

Page 5: ...rical ratings of the mains power supply Always use a correctly installed shockproof socket Do not use multi plug adapters and extension cables Make sure not to cause damage to the mains plug and to the mains cable Should the mains cable need to be replaced this must be carried out by our Authorised Service Centre Do not let mains cables touch or come near the appliance door or the niche below the ...

Page 6: ...n you open the door Do not put flammable products or items that are wet with flammable products in near or on the appliance WARNING Risk of damage to the appliance To prevent damage or discoloration to the enamel do not put ovenware or other objects in the appliance directly on the bottom do not put aluminium foil directly on the bottom of cavity of the appliance do not put water directly into the...

Page 7: ... good ventilation during and after each Pyrolytic cleaning provide good ventilation during and after the first use at maximum temperature operation Unlike all humans some birds and reptiles can be extremely sensitive to potential fumes emitted during the cleaning process of all Pyrolytic Ovens Remove any pets especially birds from the vicinity of the appliance location during and after the Pyrolyt...

Page 8: ...t off the mains electrical cable close to the appliance and dispose of it Remove the door catch to prevent children or pets from becoming trapped in the appliance 3 INSTALLATION WARNING Refer to Safety chapters 3 1 Building In 18 594 589 114 21 548 595 1 min 550 20 600 min 560 3 5 60 20 80 520 60 198 523 min 550 20 595 1 18 590 min 560 594 589 114 21 548 3 5 70 60 520 60 20 198 523 www electrolux ...

Page 9: ... element 7 Socket for the core temperature sensor 8 Lamp 9 Fan 10 Shelf support removable 11 Draining pipe 12 Water outlet valve 13 Shelf positions 14 Steam inlet 4 2 Accessories Wire shelf For cookware cake tins roasts Baking tray For cakes and biscuits Grill Roasting pan To bake and roast or as pan to collect fat Patisserie tray For rolls pretzels and small pastries Core temperature sensor To me...

Page 10: ...day refer to Clock functions chapter 6 1 Initial Cleaning Remove all accessories and removable shelf supports from the oven Refer to Care and cleaning chapter Clean the oven and the accessories before the first use Put the accessories and the removable shelf supports back to their initial position 6 2 Preheating Preheat the empty oven before first use 1 Set the function Set the maximum temperature...

Page 11: ... chapter Moist Fan Bak ing The oven door should be closed during cooking so that the function is not interrup ted and to ensure that the oven operates with the highest energy effi ciency possible When you use this function the temperature in the cavity may differ from the set temperature The residual heat is used The heating pow er may be reduced For general energy saving recommendations refer to ...

Page 12: ...able or alcoholic liquids into the water drawer 1 Set the function 2 Press the cover of the water drawer to open it 3 Fill the water drawer with water until the display shows Tank Full indicator The maximum capacity of the tank is 900 ml It is sufficient for approximately 55 60 minutes of cooking 4 Push the water drawer to its initial position 5 Set the temperature between 130 C and 230 C Steam co...

Page 13: ...n the water stops flowing Do not use the drained water to fill the water tank again 8 CLOCK FUNCTIONS 8 1 Clock functions table Clock func tion Application TIME OF DAY To show or change the time of day You can change the time of day only when the oven is off DURATION To set how long the oven works Use only when a heating function is set END To set when the oven turns off Use only when a heating fu...

Page 14: ...isplay The oven turns off automatically 4 Press any button or open the oven door to stop the signal 5 Turn the knob for the heating functions to the off position 8 5 Setting the TIME DELAY function 1 Set a heating function 2 Press again and again until starts to flash 3 Turn the knob for the temperature to set the minutes for DURATION time and press to confirm Turn the knob for the temperature to ...

Page 15: ...ature is 60 C While flashes you can use the knob for the temperature to change the default core temperature The display shows the symbol of the core temperature sensor and the default core temperature 4 Press to save the new core temperature or wait 10 seconds for the setting to be saved automatically The new default core temperature is displayed during the next use of the core temperature sensor ...

Page 16: ...sure that the feet point down Baking tray Deep pan Push the baking tray deep pan between the guide bars of the shelf support Wire shelf and baking tray deep pan together Push the baking tray deep pan between the guide bars of the shelf support and the wire shelf on the guide bars above Small indentation at the top increase safety The indentations are also anti tip devices The high rim around the s...

Page 17: ...steam cooking Injector tube C Injector for direct steam cooking D Steel grill E Do not put the hot baking dish on cold wet surfaces Do not put cold liquids in the baking dish when it is hot Do not use the baking dish on a hot cooking surface Do not clean the baking dish with abrasives scourers and powders ENGLISH 17 ...

Page 18: ... the steel grill in the baking dish Add some water CAUTION Do not use the lid of the dish WARNING Be careful when you use the injector when the oven operates Always use oven gloves to touch the injector when the oven is hot Always remove the injector from the oven when you do not use a steam function The injector tube is specially made for cooking and does not contain dangerous materials 1 Put the...

Page 19: ... a running oven function cannot be changed accidentally 1 Select an oven function and set it according your preferences 2 Press and hold and at the same time for 2 seconds The signal sounds Loc appears on the display for 5 seconds Loc appears on the display when you turn the knob for the temperature or press any button when the Function lock is on When you turn the knob for the oven functions the ...

Page 20: ...ith the standard settings for temperature cooking time and shelf position If you cannot find the settings for a special recipe look for the similar one The oven has a special system which circulates the air and constantly recycles the steam With this system you can cook in a steamy environment and keep the food soft inside and crusty outside It decreases the cooking time and energy consumption Bak...

Page 21: ...0 20 35 3 2 and 4 Baking tray Sweet buns 180 200 12 20 2 Baking tray Brioches 180 15 20 3 2 and 4 Baking tray Use the cake mould FLANS C min Vegetables filled 170 180 30 40 1 Lasagne 170 180 40 50 2 Potato gratin 160 170 50 60 1 2 and 4 Use the second shelf position Use the wire shelf MEAT C min Roast pork 1 kg 180 90 110 Veal 1 kg 180 90 110 MEAT C min Roast beef rare 1 kg 210 45 50 Roast beef me...

Page 22: ...our dish on a plate Preheat the empty oven Use the second shelf position STEAM REHEATING C min Casseroles Gratins 130 15 25 Pasta and sauce 130 10 15 Side dishes 130 10 15 One plate dishes 130 10 15 Meat 130 10 15 Vegetables 130 10 15 11 3 Cooking in the dietary baking dish Use the function True Fan Steam Use the second shelf position Set the temperature to 130 C VEGETABLES min Tomatoes 15 Aubergi...

Page 23: ...0 100 Set the temperature to 130 C FISH min Trout Salmon fillet 25 30 Set the temperature to 130 C SIDE DISHES min Rice 35 40 Boiled potatoes quar tered 35 45 Polenta 40 45 Unpeeled potatoes me dium 50 60 11 4 Baking and roasting CAKES Conventional Cook ing True Fan Cooking min C C Whisked rec ipes 170 2 160 3 2 and 4 45 60 Cake mould ENGLISH 23 ...

Page 24: ... 160 2 150 2 90 120 Cake mould Ø 20 cm Plum cake preheat the empty oven 175 1 160 2 50 60 Bread tin Muffins pre heat the empty oven 170 3 150 160 3 20 30 Baking tray Muffins two levels pre heat the empty oven 140 150 2 and 4 25 35 Baking tray Muffins three levels preheat the empty oven 140 150 1 3 and 5 30 45 Baking tray Biscuits 140 3 140 150 3 25 45 Baking tray Biscuits two levels 140 150 2 and ...

Page 25: ...and 4 35 45 Baking tray Plate tarts 180 2 170 2 45 70 Cake mould Ø 20 cm Rich fruit cake 160 1 150 2 110 120 Cake mould Ø 24 cm Preheat the empty oven BREAD AND PIZZA Conventional Cooking True Fan Cooking min C C White bread 1 2 pieces 0 5 kg each 190 1 190 1 60 70 Rye bread preheating is not needed 190 1 180 1 30 45 Bread tin Bread rolls 6 8 rolls 190 2 180 2 2 and 4 25 40 Baking tray Pizza 230 2...

Page 26: ...ng min C C Pasta flan preheat ing is not needed 200 2 180 2 40 50 Vegetable flan pre heating is not nee ded 200 2 175 2 45 60 Quiches 180 1 180 1 50 60 Lasagne 180 190 2 180 190 2 25 40 Cannelloni 180 190 2 180 190 2 25 40 Use the second shelf position Use the wire shelf MEAT Conventional Cooking True Fan Cooking min C C Beef 200 190 50 70 Pork 180 180 90 120 www electrolux com 26 ...

Page 27: ...True Fan Cooking min C C Pork shoulder with rind 180 2 170 2 120 150 Pork shin 2 pieces 180 2 160 2 100 120 Leg of lamb 190 2 175 2 110 130 Whole chicken 220 2 200 2 70 85 Whole turkey 180 2 160 2 210 240 Whole duck 175 2 220 2 120 150 Whole goose 175 2 160 1 150 200 Rabbit cut in pieces 190 2 175 2 60 80 Hare cut in pieces 190 2 175 2 150 200 Whole pheasant 190 2 175 2 90 120 Use the second shelf...

Page 28: ...e fillet BEEF C min Roast beef or fil let rare 190 200 5 6 Roast beef or fil let medium 180 190 6 8 Roast beef or fil let well done 170 180 8 10 PORK C min Shoulder Neck Ham joint 1 1 5 kg 160 180 90 120 Chops Spare rib 1 1 5 kg 170 180 60 90 Meatloaf 0 75 1 kg 160 170 50 60 PORK C min Pork knuckle precooked 0 75 1 kg 150 170 90 120 VEAL C min Roast veal 1 kg 160 180 90 120 Veal knuckle 1 5 2 kg 1...

Page 29: ...150 240 FISH STEAMED C min Whole fish 1 1 5 kg 210 220 40 60 11 6 Defrost kg Defrosting time min Further defrost ing time min Chicken 1 100 140 20 30 Place chicken on an upturned saucer placed on a large plate Turn halfway through Meat 1 100 140 20 30 Turn halfway through 0 5 90 120 Cream 2 x 0 2 80 100 10 15 Cream can also be whipped when still slightly frozen in places Trout 0 15 25 35 10 15 Str...

Page 30: ...5 6 Mushrooms 50 60 6 8 Herbs 40 50 2 3 Set the temperature to 60 70 C FRUIT h Plums 8 10 Apricots 8 10 Apple slices 6 8 FRUIT h Pears 6 9 11 8 Food Sensor C Roast veal 75 80 Veal knuckle 85 90 English roast beef rare 45 50 English roast beef medi um 60 65 English roast beef well done 70 75 Pork shoulder 80 82 Pork shin 75 80 Lamb 70 75 Chicken 98 Hare 70 75 Trout Sea bream 65 70 Tuna Salmon 65 70...

Page 31: ...ng pan 180 2 30 40 Pizza frozen 0 35 kg wire shelf 220 2 10 15 Swiss roll baking tray or dripping pan 170 2 25 35 Brownie baking tray or dripping pan 175 3 25 30 Soufflè 6 pieces ceramic ramekins on wire shelf 200 3 25 30 Sponge flan base flan base tin on wire shelf 180 2 15 25 Victoria sand wich baking dish on wire shelf 170 2 40 50 Poached fish 0 3 kg baking tray or dripping pan 180 3 20 25 Whol...

Page 32: ...ces baking tray or dripping pan 150 2 25 35 Tartlets 8 pieces baking tray or dripping pan 170 2 20 30 Vegetables poached 0 4 kg baking tray or dripping pan 180 3 35 45 Vegetarian ome lette pizza pan on wire shelf 200 3 25 30 Mediterranean vegetables 0 7 kg baking tray or dripping pan 180 4 25 30 11 11 Information for test institutes Tests according to IEC 60350 1 C min Small cakes 20 per tray Conv...

Page 33: ...s Sponge cake cake mould Ø26 cm True Fan Cooking Wire shelf 2 160 40 50 Preheat the oven for 10 minutes Sponge cake cake mould Ø26 cm True Fan Cooking Wire shelf 2 and 4 160 40 60 Preheat the oven for 10 minutes Short bread True Fan Cooking Baking tray 3 140 150 20 40 Short bread True Fan Cooking Baking tray 2 and 4 140 150 25 45 Short bread Conven tional Cook ing Baking tray 3 140 150 25 45 Toast...

Page 34: ...or other food remains may cause fire The risk is higher for the grill pan Moisture can condense in the oven or on the door glass panels To decrease the condensation operate the oven for 10 minutes before cooking Dry the cavity with a soft cloth after each use Accessories Clean all accessories after each use and let them dry Use a soft cloth with warm water and a cleaning agent Do not clean the acc...

Page 35: ... side of the door with hot water so that the residues do not burn from the hot air 3 Set the Pyrolysis function Refer to Daily use chapter Oven Functions 4 When flashes turn the knob for the temperature to set the pyrolysis duration Option Description P1 Light clean ing Duration 1 h 30 min P2 Normal cleaning Du ration 2 h 30 min After 2 seconds the pyrolysis starts You can use the END function to ...

Page 36: ...ave an effect on the performance of the oven but it increases the quantity of cleaning procedures CALCIUM QUANTITY TABLE INDICATED FROM W H O World Health Organization Calcium de posit Water hardness Water classifi cation Run decalcifi cation every French de grees German de grees 0 60 mg l 0 6 0 3 Sweet of soft 75 cycles 2 5 months 60 120 mg l 6 12 3 7 Medium hard ness 50 cycles 2 months 120 180 m...

Page 37: ...if you try to remove the glass panels before you remove the oven door CAUTION Do not use the oven without the glass panels 1 Open the door fully and hold both hinges 2 Lift and turn the levers fully on both hinges 3 Close the oven door halfway to the first opening position Then lift and pull forward and remove the door from its seat 4 Put the door on a soft cloth on a stable surface 5 Hold the doo...

Page 38: ...ier When installed correctly the door trim clicks A B Make sure that you install the middle panel of glass in the seats correctly A B 12 8 How to replace Lamp WARNING Risk of electric shock The lamp can be hot 1 Turn off the oven Wait until the oven is cold 2 Disconnect the oven from the mains 3 Put a cloth on the bottom of the cavity CAUTION Always hold the halogen lamp with a cloth to prevent gr...

Page 39: ...p The fuse is blown Make sure that the fuse is the cause of the malfunc tion If the fuse is blown again and again contact a qualified electrician The lamp does not oper ate The lamp is defective Replace the lamp The core temperature sen sor does not operate The plug of the core tem perature sensor is not cor rectly installed into the socket Put the plug of the core temperature sensor as far as pos...

Page 40: ...r in the tank Deactivate the oven and wipe the water with a cloth or sponge The indicator is off There is not enough water in the tank Fill the tank with water until the indicator turns on If water starts to leak in the oven and the indicator is still off contact a qualified service engineer The indicator is on There is no water in the tank Fill the tank If the indicator is still on contact a qual...

Page 41: ... last digit and the code is correct The display shows 12 00 There was a power cut Reset the clock 13 2 Service data If you cannot find a solution to the problem yourself contact your dealer or an Authorised Service Centre The necessary data for the service centre is on the rating plate The rating plate is on the front frame of the oven cavity Do not remove the rating plate from the oven cavity We ...

Page 42: ...rgy saving When possible do not preheat the oven before cooking Keep breaks between baking as short as possible when you prepare a few dishes at one time Cooking with fan When possible use the cooking functions with fan to save energy Residual heat If a programme with the Duration or End Time selection is activated and the cooking time is longer than 30 minutes the heating elements automatically t...

Page 43: ...TAL CONCERNS Recycle materials with the symbol Put the packaging in relevant containers to recycle it Help protect the environment and human health by recycling waste of electrical and electronic appliances Do not dispose of appliances marked with the symbol with the household waste Return the product to your local recycling facility or contact your municipal office ENGLISH 43 ...

Page 44: ...www electrolux com shop 867348402 C 392019 ...

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