
ROASTING
(°C)
(min)
Roast beef
200
50 - 60
Chicken
210
60 - 80
Roast pork
180
65 - 80
11.3 Baking and roasting
CAKES
Conventional Cook‐
ing
True Fan Cooking
(min)
(°C)
(°C)
Whisked rec‐
ipes
170
2
160
3 (2 and
4)
45 - 60
Cake mould
Shortbread
dough
170
2
160
3 (2 and
4)
20 - 30
Cake mould
Buttermilk
cheesecake
170
1
165
2
80 - 100 Cake mould,
Ø 26 cm
Strudel
175
3
150
2
60 - 80
Baking tray
Jam tart
170
2
165
2
30 - 40
Cake mould,
Ø 26 cm
Sponge cake 170
2
150
2
40 - 50
Cake mould,
Ø 26 cm
Christmas
cake, pre‐
heat the
empty oven
160
2
150
2
90 - 120 Cake mould,
Ø 20 cm
Plum cake,
preheat the
empty oven
175
1
160
2
50 - 60
Bread tin
Muffins, pre‐
heat the
empty oven
170
3
150 -
160
3
20 - 30
Baking tray
Muffins, two
levels, pre‐
heat the
empty oven
-
-
140 -
150
2 and 4
25 - 35
Baking tray
www.electrolux.com
22
Summary of Contents for KODDP71XA
Page 1: ...KODDP71XA EN Oven User Manual ...
Page 39: ......