Food
Water in the cav‐
ity embossment
(ml)
Temperature
(°C)
Time (min)
Shelf posi‐
tion
Pizza frozen
200
200 - 210
10 - 20
2
1)
Frozen lasagna 200
180 - 200
35 - 50
2
1)
Frozen crois‐
sant
200
170 - 180
15 - 25
2
1)
1) Preheat in an empty oven for 10 minutes before cooking.
Food regeneration
Food
Water in the cav‐
ity embossment
(ml)
Temperature
(°C)
Time (min)
Shelf posi‐
tion
Bread
100
110
15 - 25
2
Bread rolls
100
110
10 - 20
2
Homestyle piz‐
za
100
110
15 - 25
2
Focaccia
100
110
15 - 25
2
Vegetables
100
110
15 - 25
2
Rice
100
110
15 - 25
2
Pasta
100
110
15 - 25
2
Meat
100
110
15 - 25
2
Roasting
Food
Water in
the cavity
emboss‐
ment (ml)
Tempera‐
ture (°C)
Time (min) Shelf
position
Comments
Roast pork 200
180
65 - 80
2
Glass baking dish
Roast beef 200
200
50 - 60
2
Glass baking dish
Chicken
200
210
60 - 80
2
Glass baking dish
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16
Summary of Contents for FQP95XEV
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