![Electrolux EVY8740BAX User Manual Download Page 17](http://html.mh-extra.com/html/electrolux/evy8740bax/evy8740bax_user-manual_96305017.webp)
Food
Temperature
(°C)
Time (min)
Shelf position Water in the
water drawer
(ml)
Auberginen
96
15 - 25
1
450
Cauliflower,
whole
96
35 - 45
1
600
Cauliflower,
florets
96
25 - 30
1
500
Broccoli, whole 96
30- 40
1
550
Broccoli, florets 96
20 - 25
1
400
Mushroom sli‐
ces
96
15 - 20
1
400
Peas
96
20 - 25
1
450
Fennel
96
35 - 45
1
600
Carrots
96
35 - 45
1
600
Kohlrabi, strips 96
30 - 40
1
550
Peppers, strips 96
15 - 20
1
400
Leeks, rings
96
25 - 35
1
500
Green beans
96
35 - 45
1
550
Lamb's lettuce,
florets
96
20 - 25
1
450
Brussels
sprouts
96
30 - 40
1
550
Beetroot
96
70 - 90
1
800 + 400
Black salsify
96
35 - 45
1
600
Celery, cubed
96
20 - 30
1
500
Asparagus,
green
96
25 - 35
1
500
Asparagus,
white
96
35 - 45
1
600
Spinach, fresh 96
15
1
350
Peeling toma‐
toes
96
15
1
350
White haricot
beans
96
25 - 35
1
500
Savoy cabbage 96
20 - 25
1
400
ENGLISH
17
Summary of Contents for EVY8740BAX
Page 1: ...EVY8740BAX EN Steamer User Manual ...
Page 25: ...ENGLISH 25 ...
Page 26: ...www electrolux com 26 ...
Page 27: ...ENGLISH 27 ...