Electrolux EOY5851FAX User Manual Download Page 22 | Manualshive

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Food

Ovenware

Accessories

Comments

Cake Tray

-

Tray

Fill the tray com‐

pletely. Do not use

the roasting pan.

Cake Tin

Cake tin

Shelf

For various types of

cakes which you

bake in tins.

Tarte

Tart tin

Spring form

Shelf

Cakes with minimal

topping (e.g. jam).

Pie/Quiche

Quiche tin

Spring form

Tart tin

Shelf

-

Strudel

-

Tray

1 piece

Fruit Cake

Square tin

Spring form

Shelf

With dried fruit.

Pastry:

- Sweet

-

Tray

Multiple pieces.

- Salty

-

Tray

Multiple pieces.

Bread:

- Tin

Bread tin

Shelf

1 tin

- Tray

-

Tray

1 tin

- Flat Bread

-

Tray

1 or 2 pieces

(e.g. baguettes)

Rolls:

- Savoury

-

Tray

Multiple small

pieces.

- Sweet

-

Tray

Multiple small

pieces (e.g. sweet

yeast rolls).

Cake Special:

- Victoria Sponge

Cake

-

-

English speciality

www.electrolux.com

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Summary of Contents for EOY5851FAX

Page 1: ...EOY5851FAX EOY5851FOX EN Oven User Manual ...

Page 2: ...er you use it you can be safe in the knowledge that you ll get great results every time Welcome to Electrolux Visit our website for Get usage advice brochures trouble shooter service information www electrolux com webselfservice Register your product for better service www registerelectrolux com Buy Accessories Consumables and Original spare parts for your appliance www electrolux com shop CUSTOME...

Page 3: ...rstand the hazards involved Do not let children play with the appliance Keep all packaging away from children and dispose of it appropriately Keep children and pets away from the appliance when it operates or when it cools down Accessible parts are hot If the appliance has a child safety device this should be activated Children shall not carry out cleaning and user maintenance of the appliance wit...

Page 4: ...supports first pull the front of the shelf support and then the rear end away from the side walls Install the shelf supports in the opposite sequence Use only the food sensor core temperature sensor recommended for this appliance 2 SAFETY INSTRUCTIONS 2 1 Installation WARNING Only a qualified person must install this appliance Remove all the packaging Do not install or use a damaged appliance Foll...

Page 5: ...appliance from the mains at all poles The isolation device must have a contact opening width of minimum 3 mm This appliance complies with the E E C Directives 2 3 Use WARNING Risk of injury burns and electrical shock or explosion This appliance is for household use only Do not change the specification of this appliance Make sure that the ventilation openings are not blocked Do not let the applianc...

Page 6: ...clean the catalytic enamel if applicable with any kind of detergent 2 5 Pyrolytic cleaning WARNING Risk of Injury Fires Chemical Emissions Fumes in Pyrolytic Mode Before carrying out a Pyrolitic self cleaning function or the First Use please remove from the oven cavity any excess food residues oil or grease spills deposits any removable objects including shelves side rails etc provided with the pr...

Page 7: ...e lamps with the same specifications 2 7 Disposal WARNING Risk of injury or suffocation Disconnect the appliance from the mains supply Cut off the mains electrical cable close to the appliance and dispose of it Remove the door catch to prevent children or pets from becoming trapped in the appliance 2 8 Service To repair the appliance contact an Authorised Service Centre Use original spare parts on...

Page 8: ...lds to operate the appliance Sensor field Function Comment 1 ON OFF To activate and deactivate the appliance 2 Heating Func tions or Recipes Touch the sensor field once to choose a heat ing function or the menu Recipes Touch the sensor field again to switch between the me nus Heating Functions Recipes To activate or deactivate the light touch the field for 3 sec onds 3 Back key To go back one leve...

Page 9: ... different functions When a heating func tion operates touch the sensor field to change the settings of the core temperature sensor to set the timer or the functions Function Lock Favourites Heat Hold Set Go 10 Auto Cooking To choose a category from the automatic rec ipes 11 Baking A category of the automatic programmes 12 Roasting A category of the automatic programmes 13 Convenience A category o...

Page 10: ...es Press and at the same time to reset the time Calculation The appliance calculates the time for cooking Heat up Indicator The display shows the temperature in the appliance Fast Heat Up Indicator The function is active It decreases the heat up time Weight Automatic The display shows that the automat ic weight system is active or that weight can be changed Heat Hold The function is active 5 BEFOR...

Page 11: ...do the steps again Calibration 1 Activate the appliance 2 Select the menu Basic Settings and press OK 3 Select the function Calibration and press OK When you calibrate for the first time to start the procedure you can set the category from the control panel or select the function from the main menu Auto Cooking CAUTION Make sure that the appliance is cool before you use it 6 DAILY USE WARNING Refe...

Page 12: ...on Activates and deactivates the time extension function Display Contrast Adjusts the display contrast by degrees Display Brightness Adjusts the display brightness by degrees Set Language Sets the language for the display Buzzer Volume Adjusts the volume of press tones and signals by degrees Key Tones Activates and deactivates the tone of the touch fields It is not possible to deactivate the tone ...

Page 13: ...s Bottom Heat To bake cakes with crispy bottom and to pre serve food Moist Fan Baking To bake breads cakes and cookies To save energy during cooking This function must be used in accordance with the Moist Fan Baking table in order to achieve the desired cooking result To get more information about the rec ommended settings refer to the Hints and Tips chapter Moist Fan Baking table This function wa...

Page 14: ... Proving For controlled rising of yeast dough before bak ing Plate Warming To preheat plates for serving Preserving To make vegetable preserves such as pickles Drying To dry sliced fruit e g apples plums peach es and vegetables e g tomatoes zucchini mushrooms Keep Warm To keep food warm Defrost This function can be used for defrosting frozen foods such as vegetables and fruits The de frosting time...

Page 15: ...activate the function Press or to set the minutes and to start Duration To set the length of an operation max 23 h 59 min End Time To set the switch off time for a heating function max 23 h 59 min If you set the time for a clock function the time starts to count down after 5 seconds If you use the clock functions Duration End Time the appliance deactivates the heating elements after 90 of the set ...

Page 16: ... Duration Applicable to all heating functions with Duration or Weight Automatic Not applicable to heating functions with the core temperature sensor 1 When the cooking time ends an acoustic signal sounds Press any symbol The display shows the message 2 Press to activate or to cancel 3 Set the length of the function 4 Press 8 AUTOMATIC PROGRAMMES WARNING Refer to Safety chapters 8 1 Automatic progr...

Page 17: ...ies and exemplary dishes Use it as a cooking aid Automatic programmes use a preset temperature heating function and cooking time Use the recommended accessories Refer to Hints and tips chapter Auto Cooking categories Symbol Category Baking Roasting Convenience Oven Dishes Pizza 1 Activate the appliance 2 Choose the dish and the category from the Food Index 3 Choose the category on the control pane...

Page 18: ...et oven temperatures minimum 120 C and the operating modes The appliance calculates the end time in approximately 30 minutes 6 To change the core temperature press When the meat is at the set core temperature an acoustic signal sounds The appliance turns off automatically 7 Press any symbol to stop the signal 8 Remove the core temperature sensor plug from the socket and remove the meat from the ov...

Page 19: ...back the telescopic runners fully in the oven before you close the oven door Wire shelf Put the wire shelf on the telescopic runners so that the feet point downwards The high rim around the wire shelf is a special device to prevent the cookware from slipping Deep pan Put the deep pan on the telescopic runners Wire shelf and deep pan together Place the wire shelf and the deep pan together on the te...

Page 20: ...display when you touch a sensor field 1 Activate the appliance 2 Touch 3 Touch and at the same time until the display shows a message To deactivate the Child Lock function repeat step 2 10 3 Function Lock This function prevents an accidental change of the heating function You can activate it only when the appliance operates 1 Activate the appliance 2 Set a heating function or setting 3 Press again...

Page 21: ...the day brightness mode for the next 10 seconds if the appliance is deactivated and you set the function Minute Minder When the function ends the display goes back to the night brightness 10 7 Cooling fan When the oven operates the cooling fan turns on automatically to keep the surfaces of the oven cool If you turn off the oven the cooling fan can continue to operate until the oven cools down 11 H...

Page 22: ...ie Quiche Quiche tin Spring form Tart tin Shelf Strudel Tray 1 piece Fruit Cake Square tin Spring form Shelf With dried fruit Pastry Sweet Tray Multiple pieces Salty Tray Multiple pieces Bread Tin Bread tin Shelf 1 tin Tray Tray 1 tin Flat Bread Tray 1 or 2 pieces e g baguettes Rolls Savoury Tray Multiple small pieces Sweet Tray Multiple small pieces e g sweet yeast rolls Cake Special Victoria Spo...

Page 23: ... pan Set the weight Loin of Game Roasting pan Core temperature sen sor and Deep pan Roast Game Roasting pan Deep pan Set the weight Put a lid on the dish Poultry Fish Food Ovenware Accessories Comments Boned Poultry Roasting tin Core temperature sen sor and deep roasting pan Whole Chicken Roasting tin Deep roasting pan Set the weight Chicken Wings Roasting tin Deep roasting pan Set the weight Chic...

Page 24: ...ence Food Ovenware Accessories Comments Frozen Potato Types Tray Potato convenience foods such as chips wedges or croquettes Frozen Pastry Sweet Tray Multiple small pieces Salty Tray Multiple small pieces Fresh Pastry Sweet Tray Multiple small pieces Salty Tray Multiple small pieces Rolls Baguette Multiple small pieces Frozen Tray Multiple small pieces Not frozen Tray Frozen Fish Meat Fish au Grat...

Page 25: ...es Snack Tray Multiple small pieces 11 5 Auto Cooking Oven Dishes Food Ovenware Accessories Comments Meat Fish Casser ole High Casserole Heat resistant dish Shelf Less than 4 cm Flat Casserole Heat resistant dish Shelf Less than 4 cm Potato Dishes Heat resistant dish Shelf Pasta Dishes Heat resistant dish Shelf Sprinkle with Par mesan cheese at the end of the bak ing time Vegetable Dishes Heat res...

Page 26: ...is function if you want to keep food warm The temperature regulates itself automatically to 80 C Plate Warming For warming plates and dishes Distribute plates and dishes evenly on the wire shelf Move stacks around after half of the warming time swap top and bottom The automatic temperature is 70 C Recommended shelf position 3 Dough Proving You can use this automatic function with any recipe for ye...

Page 27: ... high The next time you bake set a slightly lower oven temperature The cake sinks and be comes soggy lumpy or streaky The baking time is too short Set a longer baking time You cannot decrease baking times by setting higher temperatures The cake sinks and be comes soggy lumpy or streaky There is too much liquid in the mixture Use less liquid Be careful with mixing times espe cially if you use a mix...

Page 28: ...stry True Fan Cooking 170 1801 10 25 2 Flan base sponge mixture True Fan Cooking 150 170 20 25 2 Apple pie Ap ple pie 2 tins Ø20 cm diago nally off set True Fan Cooking 160 60 90 2 Apple pie Ap ple pie 2 tins Ø20 cm diago nally off set Conventional Cooking 180 70 90 1 Cheesecake Conventional Cooking 170 190 60 90 1 1 Preheat the oven Cakes pastries breads on baking trays Food Function Temperature ...

Page 29: ...h crumble top ping dry True Fan Cook ing 150 160 20 40 3 Buttered al mond cake Sugar cakes Conventional Cooking 190 2101 20 30 3 Fruit flans made with yeast dough sponge mix ture 2 True Fan Cook ing 150 35 55 3 Fruit flans made with yeast dough sponge mix ture 2 Conventional Cooking 170 35 55 3 Fruit flans made with short pastry True Fan Cook ing 160 170 40 80 3 Yeast cakes with delicate toppings ...

Page 30: ... Fan Cook ing 80 100 120 150 3 Macaroons True Fan Cook ing 100 120 30 50 3 Biscuits made with yeast dough True Fan Cook ing 150 160 20 40 3 Puff pastries True Fan Cook ing 170 1801 20 30 3 Rolls True Fan Cook ing 1601 10 25 3 Rolls Conventional Cooking 190 2101 10 25 3 Small cakes Small cakes 20 per tray True Fan Cook ing 1501 20 35 3 Small cakes Small cakes 20 per tray Conventional Cooking 1701 2...

Page 31: ...200 30 60 1 Stuffed vegeta bles True Fan Cook ing 160 170 30 60 1 1 Preheat the oven 11 12 Moist Fan Baking Food Temperature C Time min Shelf posi tion Pasta gratin 200 220 45 55 3 Potato gratin 180 200 70 85 3 Moussaka 170 190 70 95 3 Lasagne 180 200 75 90 3 Cannelloni 180 200 70 85 3 Bread pudding 190 200 55 70 3 Rice pudding 170 190 45 60 3 Apple cake made with sponge mixture round cake tin 160...

Page 32: ... 40 1 4 1 3 5 Short bread Short bread Pastry Stripes 140 25 45 1 4 1 3 5 Biscuits made with sponge mixture 160 170 25 40 1 4 Biscuits made with egg white meringues 80 100 130 170 1 4 Macaroons 100 120 40 80 1 4 Biscuits made with yeast dough 160 170 30 60 1 4 Puff pastries 170 1801 30 50 1 4 Rolls 180 20 30 1 4 Small cakes Small cakes 20 per tray 1501 23 40 1 4 1 Preheat the oven 11 14 Pizza Setti...

Page 33: ...y in the deep pan or on the wire shelf above the deep pan Put some liquid in the deep pan to prevent the meat juices or fat from burning on it s surface All types of meat that can be browned or have crackling can be roasted in the roasting tin without the lid If necessary turn the roast after 1 2 to 2 3 of the cooking time To keep meat more succulent roast lean meat in the roasting tin with the li...

Page 34: ... Meatloaf 750 g 1 kg Turbo Grill ing 160 170 50 60 1 Pork knuckle precooked 750 g 1 kg Turbo Grill ing 150 170 90 120 1 Veal Food Quantity kg Function Tempera ture C Time min Shelf posi tion Roast veal 1 Turbo Grill ing 160 180 90 120 1 Knuckle of veal 1 5 2 Turbo Grill ing 160 180 120 150 1 Lamb Food Quantity kg Function Tempera ture C Time min Shelf posi tion Leg of lamb Roast lamb 1 1 5 Turbo G...

Page 35: ...bo Grill ing 180 200 80 100 1 Goose 3 5 5 kg Turbo Grill ing 160 180 120 180 1 Turkey 2 5 3 5 kg Turbo Grill ing 160 180 120 150 1 Turkey 4 6 kg Turbo Grill ing 140 160 150 240 1 Fish steamed Food Quantity kg Function Tempera ture C Time min Shelf posi tion Whole fish 1 1 5 Convention al Cooking 210 220 40 60 1 11 17 Grill Always grill with the maximum temperature setting Set the shelf into the sh...

Page 36: ...e Burgers Burgers 8 10 6 8 4 Pork fillet 10 12 6 10 4 Sausages 10 12 6 8 4 Fillet Veal steaks 7 10 6 8 4 Toast Toast 1 3 1 3 5 Toast with topping 6 8 4 11 18 Frozen Foods Food Temperature C Time min Shelf position Pizza frozen 200 220 15 25 2 Pizza American frozen 190 210 20 25 2 Pizza chilled 210 230 13 25 2 Pizza Snacks fro zen 180 200 15 30 2 French Fries thin 200 220 20 30 3 French Fries thick...

Page 37: ...pare lean tender pieces of meat and fish with core temperatures no more than 65 C This function is not applicable to such recipes as pot roast or fatty roast pork You can use the core temperature sensor to guarantee that the meat has the correct core temperature see the table for the core temperature sensor In the first 10 minutes you can set an oven temperature between 80 C and 150 C The default ...

Page 38: ... 150 g 25 35 10 15 Straw berries 300 g 30 40 10 20 Butter 250 g 30 40 10 15 Cream 2 x 200 g 80 100 10 15 Whip the cream when still slight ly frozen in places Gateau 1 4 kg 60 60 11 21 Preserving Use only preserve jars of the same dimensions available on the market Do not use jars with twist off and bayonet type lids or metal tins Use the first shelf from the bottom for this function Put no more th...

Page 39: ...ts1 160 170 50 60 5 10 Cucumbers 160 170 50 60 Mixed pickles 160 170 50 60 5 10 Kohlrabi Peas Asparagus 160 170 50 60 15 20 1 Leave standing in the oven after it is deactivated 11 22 Drying Cover trays with grease proof paper or baking parchment For a better result stop the oven halfway through the drying time open the door and let it cool down for one night to complete the drying Vegetables Food ...

Page 40: ...0 220 35 45 2 Brioche 180 200 40 60 2 Ciabatta 200 220 35 45 2 Rye Bread 190 210 50 70 2 Dark Bread 180 200 50 70 2 All Grain bread 170 190 60 90 2 11 24 Core temperature sensor table Beef Food Food core temperature C Rib Fillet steak rare 45 50 Rib Fillet steak medium 60 65 Rib Fillet steak well done 70 75 Pork Food Food core temperature C Shoulder Ham Neck joint of pork 80 82 Chop saddle Smoked ...

Page 41: ... surfaces use a dedicated cleaning agent Clean the oven interior after each use Fat accumulation or other food remains may result in a fire The risk is higher for the grill pan Clean stubborn dirt with a special oven cleaner Clean all accessories after each use and let them dry Use a soft cloth with warm water and a cleaning agent If you have nonstick accessories do not clean them using aggressive...

Page 42: ... hot air 2 Turn on the appliance and select from the main menu the function Pyrolysis Press to confirm 3 Set the duration of the cleaning procedure Option Description Quick 1 h for a low degree of dirt Normal 1 h 30 min for a usual degree of dirt Intense 2 h 30 min for a high de gree of dirt 4 Press to confirm When the pyrolytic cleaning starts the appliance door is locked and the lamp does not wo...

Page 43: ...ully When the cleaning is completed do the above steps in the opposite sequence Install the smaller panel first then the larger and the door WARNING Make sure that the glasses are inserted in the correct position otherwise the surface of the door may overheat Make sure that you put the glass panels C B and A back in the correct sequence First insert panel C which has a square printed on the left s...

Page 44: ...ESHOOTING WARNING Refer to Safety chapters 13 1 What to do if Problem Possible cause Remedy You cannot activate or op erate the oven The oven is not connected to an electrical supply or it is connected incorrectly Check if the oven is cor rectly connected to the electrical supply refer to the connection diagram if available The oven does not heat up The oven is deactivated Activate the oven The ov...

Page 45: ... box and activate it again If the display shows the error code again con tact the Customer Care Department Steam and condensation settle on the food and in the cavity of the oven You left the dish in the oven for too long Do not leave the dishes in the oven for longer than 15 20 minutes after the cooking process ends The appliance is activated and does not heat up The fan does not operate The disp...

Page 46: ...asket clean and make sure it is well fixed in its position Use metal dishes to improve energy saving When possible do not preheat the oven before you put the food inside When the cooking duration is longer than 30 minutes reduce the oven temperature to minimum 3 10 minutes before the end of the cooking time depending on the duration of the cooking The residual heat inside the oven will continue to...

Page 47: ... programmes When you use Moist Fan Baking the lamp automatically turns off after 30 seconds You may turn on the lamp again but this action will reduce the expected energy savings 15 ENVIRONMENTAL CONCERNS Recycle materials with the symbol Put the packaging in relevant containers to recycle it Help protect the environment and human health by recycling waste of electrical and electronic appliances D...

Page 48: ...www electrolux com shop 867316878 C 252017 ...

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