Electrolux EOD68043, User Manual

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The oven functions in overview
Using the oven functions you can set baking
and roasting sessions to suit your require-
ments.
Important!
Always grill with the door closed.
Oven functions
Oven function Application
Fan Cooking For baking on up to three oven levels at the same time.
Set the oven temperatures 20-40 °C lower than when
using Conventional.
Conventional Cooking For baking and roasting on one oven level
Pizza Setting For baking on one oven level dishes that require more
intensive browning and a crispy base. Set the oven
temperatures 20-40 °C lower than when using conven-
tional.
Turbo Grill For roasting larger joints of meat or poultry on one level.
The function is also suitable for gratinating and brown-
ing.
Economy Grill For grilling flat foodstufs placed in the middle of the grill
and for toasting.
Dual Grill For grilling flat foodstuffs in large quantities and for
toasting.
Bottom Heat For baking cakes with crispy or crusty bases.
Slow Cook For preparing especially tender, succulent roasts.
Operating the oven functions
Example:
1. Switch the appliance on with
.
2. Using
or select the menu option
oven function.
3. Confirm with
.
4. Using
or select the desired oven
function.
5. Confirm with
.
6. Using or set the desired tempera-
ture.
7. Confirm with
or wait 5 seconds.
The oven starts to heat up.
When the temperature set is reached, an
acoustic signal sounds.
Besides the temperature other functions
can be set using
.
The menus in overview
Main menu
Sym-
bol
Menu item
Assisted Cooking
Heating Functions
Cleaning Menu
My Programmes
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