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Electrolux EOB65300 User Manual Download Page 64

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 electrolux 

installation instructions

 

 

 

Summary of Contents for EOB65300

Page 1: ...user manual Built In Electric Oven EOB65300 ...

Page 2: ...We were thinking of you when we made this product ...

Page 3: ...ure The Electrolux ambition is to offer a wide variety of quality products that make your life more comfortable You will find some examples on the cov er in this manual Please take a few min utes to study this manual so that you can take advantage of the benefits of your new machine We promise that it will provide a superior User Experience delivering Ease of Mind Good luck ...

Page 4: ... Tables and Tips 33 Cleaning and Care 48 Disposal 62 Installation Instructions 63 Guarantee Customer Service 68 Service 70 The following symbols are used in this user manual 1 Important information concerning your personal safety and information on how to avoid damaging the appliance 3 General information and tips 2 Environmental information ...

Page 5: ...t use this device without supervision or in struction by a responsible person This appliance is intended to be used for cooking roasting and bak ing food in the home Take care when connecting electric appliances to sockets nearby Do not allow connecting leads to come into contact with or to catch beneath the hot oven door Warning Risk of burns The interi or of the oven becomes hot during use Using...

Page 6: ...ration of the enamel Rough handling especially around the edges of the front panel can cause the glass to break Do not store any flammable materi als inside the oven These could ig nite when the oven is switched on Do not store any moist foods inside the oven This could damage the oven enamel After switching off the cooling fan do not keep uncovered dishes in the ov en Moisture may condense in the...

Page 7: ...description of the appliance electrolux 7 Description of the Appliance General Overview Full glass door Control panel Door handle ...

Page 8: ...8 electrolux description of the appliance Control Panel Clock function buttons Oven Functions Temperature Time Selection Temperature Time Display Oven Power Indicator Oven Power Indicator ...

Page 9: ...ers of the different oven shelves You will also find some brief information about the oven s functions recom mended shelves and temperatures for cooking the most popular dishes Top heat and heating elements Oven lighting Fat Filter Oven lighting Fan heating element Fan Bottom Heat Shelf positions Oven shelf runners removable ...

Page 10: ...lux description of the appliance Oven accessories Oven shelf For cookware cake tins roasts and grilled foods Baking tray For cakes and biscuits Roasting Pan For baking and roasting or as a pan for collecting fat ...

Page 11: ...r Time flashes automatically 1 To change a time that has already been set press the Selection but ton repeatedly until the function indi cator Time flashes 2 Using the control knob set the current time After approx 5 seconds the flashing stops and the clock displays the time of day set The appliance is now ready to use The time can only be modified if the child safety device is deactivated none of...

Page 12: ...sive cleaners The surface could be damaged To clean metal fronts use commer cially available cleaning agents 1 Set the oven functions dial to Light 2 Remove all accessories and the shelf support rails and wash them with warm water and washing up liquid 3 Then wash out the oven with warm water and washing up liquid and dry 4 Wipe the front of the appliance with a damp cloth ...

Page 13: ...functions and Tem perature selection To use press the relevant button The button then sticks out Switching the Oven On and Off Oven Functions Temperature Time Selection Temperature Time Display Change display Heat indicator Oven Power Indicator Selection button Temperature check Oven Power Indicator ...

Page 14: ...cted The oven starts to heat up When the temperature set is reached an audible signal sounds Changing the oven temperature Turn the control knob to raise or lower the temperature The setting changes in 5 C steps Checking the temperature Press Temperature check button The current oven temperature appears in the temperature display Switching the oven off To turn the oven off turn the oven func tions...

Page 15: ...t indicator Warming up indicator When the oven function has been switched on the bars that slowly light up one after the other indicate how far the oven has heated up Residual heat indicator When the oven has been switched off the bars that are still lit indicate the remaining residual heat in the oven With the oven functions Pizza setting Conventional and Convection grilling the heating up time i...

Page 16: ...r baking and roasting on one oven level Pizza setting For baking on one oven level dishes that require more inten sive browning and a crispy base Set the oven temperatures 20 40 C lower than when using Conventional Convection grill ing For roasting larger joints of meat or poultry on one level The function is also suitable for gratinating and browning Grill For grilling flat foodstuffs placed in t...

Page 17: ... small curved indentation at the bottom on the right and left hand edge Always insert insertable compo nents so that this indentation is at the back of the oven interior This in dentation is also important for pre venting the insertable components from tipping Inserting the baking tray or roasting pan Push the baking tray or roasting pan be tween the guide bars of the selected oven level ...

Page 18: ...e oven shelf between the guide bars of the selected oven level The high rim around the oven shelf is an additional device to prevent cookware from slipping Inserting the oven shelf and roast ing pan together Lay the oven shelf on the roasting pan Push the roasting pan between the guide bars of the selected oven level ...

Page 19: ...en roasting to protect the rear heating elements from fat splashes Inserting the fat filter Hold the fat filter by the grip and insert the two mounts downwards into the opening on the rear wall of the oven fan opening Taking out the fat filter Hold the fat filter by the grip and un hook it ...

Page 20: ...switch off again Countdown To set a countdown A signal sounds af ter the time has elapsed This function does not affect the func tioning of the oven Time To set change or check the time See also section Before Using for the First Time Temperature Time Display Change display Clock function indicators Selector Button Temperature check ...

Page 21: ...r continues to flash for approx 5 seconds After that the function indicator is then lit The set time begins to run in the background When the clock functions Cook time and End time have been completed the oven functions dial must be turned back to 0 Using the Change display but ton you can switch between the oven temperature and the time Checking the time set or remaining Press the Selection butto...

Page 22: ...es 2 Using the control knob set the desired countdown max 99 00minutes The function indicator Countdown lights up When 90 of the time set has elapsed an audible signal sounds When the time has elapsed 0 00 and the function indicator flash An audible signal sounds To stop the flashing and the audible sig nal Press any button ...

Page 23: ...ok time flashes 3 Using the control knob set the desired cooking time The function indicator Cook time lights up and the oven comes on immediately When the time has elapsed 0 00 and the function indicator flash An audible signal sounds for 2 minutes The oven switches itself off To stop the flashing and the audible sig nal Turn the oven functions dial to 0 ...

Page 24: ...icator flashes 3 Using the control knob set the desired switch off time The function indicator End time lights up and the oven comes on immediately When the time has elapsed 0 00 and the function indicator flash An audible signal sounds for 2 minutes The ovenswitches itself off To stop the flashing and the audible sig nal Turn the oven functions dial to 0 ...

Page 25: ...on set the time that the dish needs to cook In this example 1 hour 3 Using the End time function set the time at which the dish should be ready In this case 14 05 The Cook time and End time function indicators light up and the tem perature is shown in the display In this example 200 C The oven switches on automatically at the time calculated In this case at 13 05 And switches itself off again when...

Page 26: ...he Selection button until the display goes out As soon as the appliance is switched on again the display comes on automatically When the appliance is next switched off the clock display goes out again To have the clock display on perma nently again you must set the clock again Switching on the clock display 1 Turn the control knob to the right and hold it 2 In addition press the Selection button u...

Page 27: ...c tivated none of the oven functions must be selected Activating the child safety device 1 Turn the dial to the left and hold it 2 In addition press the Selection button until SAFE appears in the display The child safety device has now been activated Deactivating the child safety device 1 Turn the dial to the left and hold it 2 In addition press the Selection button until SAFE disappears from the ...

Page 28: ...ure set flashes in the temperature display The oven switches off when the oven temperature is Switching on after an automatic cut out Switch the oven off completely It can then be switched on again The automatic cut out is cancelled if the clock function Cook time or End time is set 30 120 C after 12 5 hours 120 200 C after 8 5 hours 200 250 C after 5 5 hours 250 max C after 3 0 hours ...

Page 29: ...trim B on the upper edge of the door at both sides and press inwards to release the clip seal Then remove the door trim by pulling it upwards 2 Activate lever Remove lever 1 and move 4mm to the left 2 and insert 3 3 Take hold of the door trim B at each side position it on the inside edge of the door and plug the door trim B into the upper edge of the door ...

Page 30: ...een the outer door panel and the guide corner D The clip seal E must be snapped in To open the oven door 1 Keep lever pressed 2 Open the door To close the oven Close door without pressing the le ver Deactivating door lock To deactivate the door lock the lever is moved to the right again Proceed as described above ...

Page 31: ...or lock Removing door lock 1 Take hold of the door trim B on the upper edge of the door at both sides and press inwards to release the clip seal Then remove the door trim by pulling it upwards 2 Demount lever Remove lever 1 3 Remove trim from the under side of the door trim B 2 and push in 3 ...

Page 32: ...on it on the inside edge of the door and push the door trim B onto the upper edge of the door On the open side of the door trim B there is a guide bar C This must be pushed between the outer door panel and the guide corner D The clip seal E must be snapped in 5 Close the oven door ...

Page 33: ... are suitable For Convection with ring heating element bright metal tins are also suitable Oven levels Baking with Conventional is pos sible on one oven level With Convection with ring heating element you can bake on up to 3 baking trays at the same time 1 baking tray e g oven level 3 1 cake tin e g oven level 1 2 baking trays z g oven levels 1 and 3 3 baking trays oven levels 1 3 and 5 ...

Page 34: ...ng the lower temperature the first time and then if necessary for example if a deeper browning is required or baking time is too long selecting a higher tem perature If you cannot find the settings for a particular recipe look for the one that is most similar If baking cakes on baking trays or in tins on more than one level baking time may be extended by 10 15 minutes Moist recipes for example piz...

Page 35: ...re Convection with ring heating element 3 150 170 0 20 0 25 Apple pie Conventional 1 170 190 0 50 1 00 Apple pie 2tins Ø20cm diagonally off set Convection with ring heating element 1 160 1 10 1 30 Apple pie 2tins Ø20cm diagonally off set Conventional 1 180 1 10 1 30 Savoury flan e g quiche lor raine Convection with ring heating element 1 160 180 0 30 1 10 Cheesecake Conventional 1 170 190 1 00 1 3...

Page 36: ...ream custard Conventional 3 160 1801 0 40 1 20 Pizza with a lot of topping 2 Convection with ring heating element 1 180 2001 0 30 1 00 Pizza thin crust Convection with ring heating element 1 200 2201 0 10 0 25 Unleavened bread Convection with ring heating element 1 200 220 0 08 0 15 Tarts CH Convection with ring heating element 1 180 200 0 35 0 50 Biscuits Short pastry biscuits Convection with rin...

Page 37: ...ting element 3 150 160 0 20 0 40 Puff pastries Convection with ring heating element 3 170 1801 0 20 0 30 Rolls Convection with ring heating element 3 1601 0 20 0 35 Rolls Conventional 3 1801 0 20 0 35 Small cakes 20per tray Convection with ring heating element 3 1401 0 20 0 30 Small cakes 20per tray Conventional 3 1701 0 20 0 30 1 Pre heat the oven 2 Use the drip tray or roasting tray Type of baki...

Page 38: ... 1801 0 35 0 60 Dry streusel cake 1 3 140 160 0 30 0 60 Biscuits small cakes pastries rolls Short pastry biscuits 1 3 1 3 5 150 160 0 15 0 35 Viennese whirls 1 3 1 3 5 140 0 20 0 60 Biscuits made with sponge mixture 1 3 160 170 0 25 0 40 Biscuits made with egg white meringues 1 3 80 100 2 10 2 50 Macaroons 1 3 100 120 0 40 1 20 Biscuits made with yeast dough 1 3 160 170 0 30 0 60 Puff pastries 1 3...

Page 39: ...e less liquid Pay attention to mixing times especially if using mixing ma chines Cake is too dry Oven temperature too low Set oven temperature higher Baking time too long Set a shorter baking time Cake browns unevenly Oven temperature too high and baking time too short Set a lower oven temperature and a longer baking time Mixture is unevenly distributed Spread the mixture evenly on the baking tray...

Page 40: ...200 45 60 Spinach flan 1 160 180 45 60 Quiche Lorraine 1 170 190 40 50 Quark flan round 1 140 160 60 90 Quark flan on tray 1 140 160 50 60 Apple cake covered 1 150 170 50 70 Vegetable pie 1 160 180 50 60 Unleavened bread 1 250 2701 10 20 Puff pastry flan 1 160 1801 40 50 Flammekuchen Pizza like dish from Alsace 1 250 2701 12 20 Piroggen Russian version of cal zone 1 180 2001 15 25 1 Pre heat the o...

Page 41: ...Fish bakes Conventional 1 180 200 0 30 1 00 Stuffed vegetables Convection with ring heating element 1 160 170 0 30 1 00 1 Pre heat the oven Food to be cooked Oven function Shelf position Temperature C Time Frozen pizza Conventional 3 as per manufac turer s instruc tions as per manufac turer s instruc tions Chips1 500 g Convection with ring heating element 3 200 220 as per manufac turer s instruc t...

Page 42: ...that can be browned or have crackling can be roasted in the roasting tin without the lid Tips on using the roasting chart The information given in the follow ing table is for guidance only We recommend cooking meat and fish weighing 1 kg and above in the oven To prevent escaping meat juices or fat from burning on to the pan we recommend placing some liquid in the roasting pan If required turn the ...

Page 43: ...joint 1 1 5 kg Convection grilling 1 160 180 1 30 2 00 Chop spare rib 1 1 5 kg Convection grilling 1 170 180 1 00 1 30 Meat loaf 750 g 1 kg Convection grilling 1 160 170 0 45 1 00 Porkknuckle pre cooked 750 g 1 kg Convection grilling 1 150 170 1 30 2 00 Veal Roast veal 1 kg Convection grilling 1 160 180 1 30 2 00 Knuckle of veal 1 5 2 kg Convection grilling 1 160 180 2 00 2 30 Lamb Leg of lamb roa...

Page 44: ...en poulard 1 1 5 kg Convection grilling 1 190 210 0 45 1 15 Duck 1 5 2 kg Convection grilling 1 180 200 1 15 1 45 Goose 3 5 5 kg Convection grilling 1 160 180 2 30 3 30 Turkey 2 5 3 5 kg Convection grilling 1 160 180 1 45 2 30 Turkey 4 6 kg Convection grilling 1 140 160 2 30 4 00 Fish steamed Whole fish 1 1 5 kg Convention al 1 210 220 0 45 1 15 1 Pre heat the oven Type of meat Quantity Ovenfuncti...

Page 45: ...tray for collecting the fat into the first shelf position from the bottom The grilling times are guidelines Grilling is particularly suitable for flat pieces of meat or fish Grilling table Food to be grilled Oven level Grilling time 1st side 2nd side Burgers 4 8 10 mins 6 8 mins Pork fillet 4 10 12 mins 6 10 mins Sausages 4 8 10 mins 6 8 mins Fillet steaks veal steaks 4 6 7 mins 5 6 mins Fillet of...

Page 46: ...me open the door and leave the oven to cool down overnight After this finish drying the food to be dried Food to be dried Temperature in C Oven level Time in hours Guideline 1 level 2 levels Vegetables Beans 60 70 3 1 4 6 8 Peppers strips 60 70 3 1 4 5 6 Vegetables for soup 60 70 3 1 4 5 6 Mushrooms 50 60 3 1 4 6 8 Herbs 40 50 3 1 4 2 3 Fruit Plums 60 70 3 1 4 8 10 Apricots 60 70 3 1 4 8 10 Apple ...

Page 47: ...ng tray so that sufficient moisture is produced in the oven As soon as the liquid starts to pearl in the first jars after about 35 60 minutes with 1 litre jars switch the oven off or reduce the tempera ture to 100 C see table Preserves table The times and temperatures for making preserves are for guidance only Preserve Temperature in C Cooking time until simmering in mins Continue to cook at 100 C...

Page 48: ...e cleaning agents Please do not use scouring agents and abrasive sponges Oven interior Clean the appliance after each use In this way dirt is easier to clean off and is not allowed to burn on 1 For cleaning turn the oven light on 2 After every use wipe the oven with a solution of washing up liquid and al low to dry Clean stubborn dirt with a special oven cleaner Important If using an oven spray pl...

Page 49: ... the side walls Removing the shelf support rails First pull the front of the rail away from the oven wall 1 and then unhitch at the back 2 Fitting the shelf support rails Important The rounded ends of the guide rails must be pointing for wards To re insert first hook the rail into place at the back 1 and then insert the front and press into place 2 ...

Page 50: ...ng the shelf support rails First pull the front of the rail away from the oven wall and then unhitch at the back Fitting the shelf support rails When inserting the rails make sure that the retaining pins on the tele scopic runners are pointing to the front To install first reattach the rails at the back then put them into position at the front and press them into place ...

Page 51: ...ctrolux 51 Cleaning the Oven Shelf Runner Clean oven shelf runners with hot water and washing up liquid Important The oven shelf runners cannot be cleaned in the dishwash er Important On no account grease telescopic runners ...

Page 52: ...connect from the electricity sup ply Place a cloth on the oven floor to protect the oven light and glass cov er Changing the oven light bulb clean ing the glass cover 1 Remove the glass cover by turning it anti clockwise and then clean it 2 If necessary replace with 25 watt 230 V 300 C heat re sistant oven lighting 3 Refit the glass cover ...

Page 53: ...over 1 Remove the left shelf support rail 2 Remove the glass cover with the aid of a narrow blunt implement e g teaspoon and clean it 3 If necessary replace bulb with a 25 watt 230 V 300 C heat resistant oven light bulb 4 Refit the glass cover 5 Insert the shelf support rail ...

Page 54: ...heating element when the oven is switched off and there is no risk of being burnt 1 Remove the side shelf support rails 2 Grip the heating element at the front and pull it forwards and out over the support lug on the inner wall of the oven 3 The heating element will now fold down Caution Do not use force to press the heating element down The heating element might break Cleaning the oven ceiling ...

Page 55: ...e oven ceiling 2 Pull the heating element forwards against the spring pressure and guide it over the oven support lug 3 Settle it onto the support 4 Insert shelf support rail Important The heating element must be positioned correctly and securely on both sides above the support lug on the inner wall of the oven ...

Page 56: ...or as far as it will go 2 Undo the clamping levers A on both door hinges fully 3 Close the oven door as far as the first position approx 45 4 Take hold of the oven door with a hand on each side and pull it away from the oven at an upwards angle Take care It is heavy Lay the oven door with the outer side facing downwards on something soft and level for example a blanket in or der to prevent scratch...

Page 57: ...a hand on each side and hold at an angle of approx 45 Position the recesses on the bottom of the oven door on the hinges on the oven Let the door slide down as far as it will go 2 Open the oven door as far as it will go 3 Fold up the clamping levers A on both door hinges back into their orig inal positions 4 Close the oven door ...

Page 58: ... in ner panels can be removed for cleaning Important Rough handling espe cially around the edges of the front panel can cause the glass to break Removing the door glass panels 1 Open the oven door as far as it will go 2 Undo the clamping levers A on both door hinges fully 3 Close the oven door as far as the first position approx 45 ...

Page 59: ...edge one after the other and take them out of the guide by pulling them upwards Cleaning the door glass panels Clean the door glass panels thoroughly with a solution of water and washing up liquid Then dry them carefully Putting the door glass panels back 1 From above insert the door glass panels at an angle into the door pro file at the bottom edge of the door one after the other and lower them I...

Page 60: ...tion it on the inside edge of the door and plug the door trim B into the upper edge of the door On the open side of the door trim B there is a guide bar C This must be pushedThis must be pushed be tween the outer door panel and the guide corner D The clip seal E must be snapped in ...

Page 61: ...cleaning and care electrolux 61 3 Open the oven door as far as it will go 4 Fold up theclamping levers A on both door hinges back into their original positions 5 Close the oven door ...

Page 62: ...ionpointfortherecycling of electrical and electronic equipment By ensuring this product is disposed of correctly you will help prevent potential negative consequences for the environ ment and human health which could otherwise be caused by inappropriate wastehandlingofthisproduct Formore detailed information about recycling of this product please contact your local city office your household waste...

Page 63: ...that the appliance can be iso lated from the mains with a minimum 3mm all pole contact separation Suitable separation devices include e g cut outs fuses screw fuses are to be taken out of the holder RCD s and contactors Anti shock protection must be pro vided by the installation The built in unit must meet the stabil ity requirements of DIN 68930 Built in ovens and built in cooking surfaces are fi...

Page 64: ...64 electrolux installation instructions ...

Page 65: ...installation instructions electrolux 65 ...

Page 66: ...66 electrolux installation instructions ...

Page 67: ...installation instructions electrolux 67 ...

Page 68: ...is particular model or range of appliances The appliance guarantee is personal to the original purchaser of the appliance and can not be transferred to another user The appliance is installed and used in ac cordance with instructions issued by Elec trolux and is only used within the home i e is not used for commercial purposes The appliance is installed in accordance with all relevant regulations ...

Page 69: ... 5 30 222 Risløkkvn 2 0508 Oslo Österreich 43 18 66 400 Herziggasse 9 1230 Wien Polska 48 22 43 47 300 ul Kolejowa 5 7 Warszawa Portugal 35 12 14 40 39 39 Quinta da Fonte Edificio Gonçalves Zarco Q 35 2774 518 Paço de Arcos Romania 40 21 451 20 30 Str Garii Progresului 2 S4 040671 RO Schweiz Suisse Svizzera 41 62 88 99 111 Industriestrasse 10 CH 5506 Mägenwil Slovenija 38 61 24 25 731 Electrolux L...

Page 70: ... please contact the Cus tomer Care Department or one of our service partners In order to be able to assist you quickly we require the following information Model description Product number PNC Serial number S No for numbers see rating plate Type of fault Any error messages displayed by the appliance So that you have the necessary refer ence numbers from your appliance at hand we recommend that you...

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Page 72: ...www electrolux com 822 720 514 M 191007 02 ...

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