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Electrolux EOB51000, User Manual

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Electrolux EOB51000 User Manual Download Page 23

usage, tables and tips

 electrolux 

23

Table: Desserts

 

Desserts

Convection with ring 

heating element

Time

Shelf 

position

Tempera-

ture °C

Hr. : Min.

Apple pie

3

180-190

0:45-050

Rice pudding

3

130-140

2:00-2:30

Fruit crumble

3

160

0:50-1:10

Pineapple upside down cake

3

160

0:35-0:45

Pavlova

3

130

1:00-1:10

Baked custard

3

150-160

0:45-1:00

Baked apples

3

160-170

0:40-1:00

Bread and butter pudding

3

170-180

0:40-0:55

Apple charlotte

3

180-190

0:40-0:55

Soufflé - sweet/savoury

3

170-190

1)

0:30-0:45

1) Pre-heat oven

Summary of Contents for EOB51000

Page 1: ...user manual Built In Electric Oven EOB51000 ...

Page 2: ...We were thinking of you when we made this product ...

Page 3: ...ure The Electrolux ambition is to offer a wide variety of quality products that make your life more comfortable You will find some examples on the cov er in this manual Please take a few min utes to study this manual so that you can take advantage of the benefits of your new machine We promise that it will provide a superior User Experience delivering Ease of Mind Good luck ...

Page 4: ...g and care 30 What to do if 41 Electrical Connection 42 Installation Instructions 43 Disposal 48 Guarantee Customer Service 49 Service and Spare Parts 53 The following symbols are used in this user manual 1 Important information concerning your personal safety and information on how to avoid damaging the appliance 3 General information and tips 2 Environmental information ...

Page 5: ...le dan ger may result from improper repairs If repairs become necessary please contact your local Service Force Centre Child Safety Never leave children unsupervised when the appliance is in use Safety whilst Using This appliance is intended to be used for cooking roasting and bak ing food in the home Take care when connecting electric appliances to sockets nearby Do not allow connecting leads to ...

Page 6: ... and discolor ation Rough handling especially around the edges of the front panel can cause the glass to break Do not store any flammable materi als inside the oven These could ig nite when the oven is switched on Do not store any moist foods inside the oven This could damage the oven enamel After switching off the cooling fan do not keep uncovered dishes in the ov en Moisture may condense in the ...

Page 7: ...description of the appliance electrolux 7 Description of the Appliance General Overview Full glass door Control panel Door handle ...

Page 8: ...ance Control Panel Oven Features Oven Functions Temperature selector Oven Power Indicator Temperature Pilot Light Minute timer Top heat and heating elements Oven lighting Fan heating element Fan Shelf positions Oven shelf runners removable ...

Page 9: ...e electrolux 9 Oven Accessories Shelf For dishes cake tins items for roasting and grilling Grill set Grill Insert for the roasting pan for roasting and grilling Roasting Pan For baking and roasting or as a pan for collecting fat ...

Page 10: ... abrasive cleaners The surface could be damaged To clean any metal front panels use commercially available cleaning agents 1 Turn the oven function switch to oven lighting 2 Remove all accessories and the shelf support rails and wash them with warm water and washing up liquid 3 Then wash out the oven with warm water and washing up liquid and dry 4 Wipe the front of the appliance with a damp cloth ...

Page 11: ... temperature power indicator is lit while the oven is heating up 3 To turn the oven off turn the oven functions and temperature control knob back to the Off position Cooling fan The fan switches on automatically in order to keep the appliance s sur faces cool When the oven is switched off the fan continues to run to cool the appliance down then switches itself off automatically Temperature Pilot L...

Page 12: ...or e g for cleaning Convection with ring heating element For baking on up to three oven shelves at the same time Set the oven temperatures 20 40 C lower than when using Conventional Ring element fan Defrost For defrosting e g gateaux and flans butter bread fruit or other fro zen foods Fan Dual grill For grilling flat food items in large quantities and for toasting Grill top heat ...

Page 13: ...urn the control knob to 60 minutes then turn it back to the desired length of time 60 minutes maximum A signal is sounded when the set time has elapsed To change your setting just turn the knob to the desired duration To stop the timer before the set time has elapsed simply turn the knob back to OFF ...

Page 14: ...onents have a small curved indentation at the bottom on the right and left hand edge Always insert insertable compo nents so that this indentation is at the back of the oven interior This in dentation is also important for pre venting the insertable components from tipping Inserting the roasting pan Push the roasting pan between the guide bars of the selected oven level ...

Page 15: ...e oven shelf between the guide bars of the selected oven level The high rim around the oven shelf is an additional device to prevent cookware from slipping Inserting the oven shelf and the roasting pan together Lay the oven shelf on the roasting pan Push the roasting pan between the guide bars of the selected oven level ...

Page 16: ...ng the grill tray underneath The grill tray rests in the roasting pan Push the roasting pan between the guide bars of the selected oven level For roasting larger joints of meat or poultry on one oven shelf Inserting the grill tray on top The grill tray rests on the roasting pan Push the roasting pan between the guide bars of the selected oven level For grilling flat food items in large quantities ...

Page 17: ...onvection with ring heating element bright metal tins are suit able Oven levels With Convection with ring heating element you can bake on up to 3 baking trays at the same time 1 baking tray for example oven level 3 1 baking tin for example oven level 1 2 baking trays for example oven level 1 and 3 3 baking trays oven level 1 3 and 5 ...

Page 18: ... tins placed next to each other on the shelf This does not significantly increase baking time When frozen foods are used the trays inserted may distort during cooking This is due to the large dif ference in temperature between the freezing temperature and the tem perature in the oven Once the trays have cooled the distortion will dis appear again ...

Page 19: ...ar If baking cakes on baking trays or tins on more than one level baking time can be extended by 10 15 min utes Moist recipes for example pizzas fruit flans etc are baked on one lev el Cakes and pastries at different heights may brown at an uneven rate at first If this occurs please do not change the temperature setting Different rates of browning even out as baking progresses Your new oven may ba...

Page 20: ... 4 160 0 25 0 35 Pastry cases 1 4 170 190 0 10 0 25 Bakewell tart 3 160 170 0 45 0 55 Swiss roll 3 150 1701 0 10 0 20 Flans quiches 3 170 180 0 30 0 50 Using baking sheets Short bread 1 4 140 150 0 40 0 50 Biscuits 1 4 150 170 0 15 0 25 Macaroons 1 4 140 150 0 25 0 35 Apple strudel 3 170 1801 0 30 0 50 Choux pastry buns 1 4 160 1701 0 20 0 35 Buns cup cakes 1 4 150 1601 0 25 0 35 Scones 1 4 190 20...

Page 21: ...Eclairs 1 4 160 1801 0 35 0 60 Dry streusel cake 1 3 140 160 0 30 0 60 Biscuits Short pastry biscuits 1 3 1 3 5 150 160 0 15 0 35 Viennese whirls 1 3 1 3 5 140 0 20 0 60 Biscuits made with sponge mix ture 1 3 160 170 0 25 0 40 Pastries made with egg white meringues 1 3 80 100 2 10 2 50 Macaroons 1 3 100 120 0 40 1 20 Biscuits made with yeast dough 1 3 160 170 0 30 0 60 Puff pastries 1 3 170 1801 0...

Page 22: ...ng higher temperatures Too much liquid in the dough mix ture Use less liquid Pay attention to mixing times especially if using mixing ma chines Cake is too dry Oven temperature too low Increase oven temperature Baking time too long Shorten baking time Cake browns unevenly Oven temperature too high and baking time too short Set a lower temperature and in crease baking time Dough mixture is unevenly...

Page 23: ...180 190 0 45 050 Rice pudding 3 130 140 2 00 2 30 Fruit crumble 3 160 0 50 1 10 Pineapple upside down cake 3 160 0 35 0 45 Pavlova 3 130 1 00 1 10 Baked custard 3 150 160 0 45 1 00 Baked apples 3 160 170 0 40 1 00 Bread and butter pudding 3 170 180 0 40 0 55 Apple charlotte 3 180 190 0 40 0 55 Soufflé sweet savoury 3 170 1901 0 30 0 45 1 Pre heat oven ...

Page 24: ...an be browned or have crackling can be roasted in the roasting tin without the lid Tips on using the roasting chart The figures in the following table are for guidance only We recommend cooking meat and fish over 1 kg in weight in the oven To prevent escaping meat juices or fat from burning on to the pan we recommend placing some water in the roasting pan Turn the meat as required after about 1 2 ...

Page 25: ...s Beef Inexpensive cuts 1 160 170 0 35 0 40 per 450 g 1 lb plus 15 20 mins Prime cuts rare 1 170 1801 0 15 0 20 per 450 g 1 lb plus 15 20 mins medium 1 170 180 0 20 0 25 per 450 g 1 lb plus 25 25 mins well done 1 170 180 0 30 0 35 per 450 g 1 lb plus 25 30 mins Yorkshire pudding small 3 2001 0 10 0 15 large 1 180 1901 0 30 0 40 Lamb 1 170 180 0 30 0 35 per 450 g 1 lb plus 30 35 mins Veal 1 170 180...

Page 26: ...1 10 Poultry Game Chicken 1 kg 2 lbs 1 170 180 0 50 1 10 Chicken 1 5 kg 3 lbs 1 170 180 1 15 1 30 Duck 1 5 2 kg 3 5 4 lbs 1 180 190 1 15 1 45 Goose 3 5 5 kg 8 10 lbs 1 170 180 2 30 3 00 Turkey 2 5 3 5 kg 5 7 lbs 1 160 1 30 2 00 Turkey 4 6 kg 8 13 lbs 1 150 160 2 30 4 00 Pheasant Wild Duck Rabbit 1 kg 2 lbs 3 210 0 30 1 00 Partridge Pigeon per 300 500g 3 190 200 0 30 0 50 Fish baked steamed Whole f...

Page 27: ... table Food Defrost ing time Min Further de frosting time mins Comments Chicken 1000 g 100 140 20 30 Place the chicken on an upturned saucer placed on a large plate Halfway through the time turn it over Meat 1000 g 100 140 20 30 Halfway through the time turn it over Meat 500 g 90 120 20 30 Halfway through the time turn it over Trout 150g 25 35 10 15 Strawberries 300g 30 40 10 20 Butter 250g 30 40 ...

Page 28: ...r collecting the fat into the first shelf position from the bottom The grilling times are for guidance only Grilling is particularly suitable for flat pieces of meat or fish Grilling table Food to be grilled Oven level Grilling time 1st side 2nd side Burgers 4 8 10 mins 6 8 mins Pork fillet 4 10 12 mins 6 10 mins Sausages 4 8 10 mins 6 8 mins Fillet steaks veal steaks 4 6 7 mins 5 6 mins Fillet of...

Page 29: ...ime open the door and leave the oven to cool down overnight After this finish drying the food to be dried Food to be dried Temperature in C Oven level Time in hours Guideline 1 level 2 levels Vegetables Beans 60 70 3 1 4 6 8 Peppers strips 60 70 3 1 4 5 6 Vegetables for soup 60 70 3 1 4 5 6 Mushrooms 50 60 3 1 4 6 8 Herbs 40 50 3 1 4 2 3 Fruit Plums 60 70 3 1 4 8 10 Apricots 60 70 3 1 4 8 10 Apple...

Page 30: ...arm water With metal fronts use the cleaners that are commercially available Oven interior Clean the appliance after each use In this way residues are easier to clean off and are not allowed to burn on 1 To clean the oven switch the oven light on 2 After every use wipe the oven with a solution of washing up liquid and al low to dry Remove stubborn residues with a special oven cleaner Warning If us...

Page 31: ...g the side walls Removing the shelf support rails First pull the front of the rail away from the oven wall 1 and then unhook at the back 2 Fitting the shelf support rails Important The rounded ends of the guide rails must be pointing for wards To re insert first hook the rail into place at the back 1 and then insert the front and press into place 2 ...

Page 32: ...connect from the electricity sup ply Place a cloth on the oven floor to protect the oven light and glass cov er Changing the oven light bulb clean ing the glass cover 1 Remove the glass cover by turning it anti clockwise and then clean it 2 If necessary replace with 25 watt 230 V 300 C heat re sistant oven lighting 3 Refit the glass cover ...

Page 33: ...heating element when the oven is switched off and there is no risk of being burnt 1 Remove the side shelf support rails 2 Grip the heating element at the front and pull it forwards and out over the support lug on the inner wall of the oven 3 The heating element will now fold down Caution Do not use force to press the heating element down The heating element might break Clean the oven roof ...

Page 34: ...the oven roof 2 Pull the heating element forwards against the spring pressure and guide it over the oven support lug 3 Settle it onto the support 4 Insert shelf support rail Important The heating element must be positioned correctly and securely on both sides above the support lug on the inner wall of the oven ...

Page 35: ...r as far as it will go 2 Undo the clamping levers A on both door hinges fully 3 Close the oven door as far as the first position approx 45 4 Take hold of the oven door with a hand on each side and pull it away from the oven at an upwards angle Take care It is heavy Lay the oven door with the outer side facing downwards on some thing soft and level for example a blanket in order to prevent scratch ...

Page 36: ...a hand on each side and hold at an angle of approx 45 Position the recesses on the bottom of the oven door on the hinges on the oven Let the door slide down as far as it will go 2 Open the oven door as far as it will go 3 Fold up the clamping levers A on both door hinges back into their orig inal positions 4 Close the oven door ...

Page 37: ...The inner panel can be removed for cleaning Important Rough handling espe cially around the edges of the front panel can cause the glass to break Removing the door glass 1 Open the oven door as far as it will go 2 Undo the clamping levers A on both door hinges fully 3 Close the oven door as far as the first position approx 45 ...

Page 38: ...pulling upwards 5 Take hold of the door glass on its up per edge and take it out of the guide by pulling it upwards Cleaning the door glass Clean the door glass thoroughly with a solution of water and washing up liquid Then dry it carefully Putting the door glass back 1 From above insert the door glass at an angle into the door profile at the bottom edge of the door and lower it ...

Page 39: ... side position it on the inside edge of the door and plug the door trim B into the upper edge of the door On the open side of the door trim B there is a guide bar C This must be pushed between the outer door panel and the guide corner D The clip seal E must be snapped in ...

Page 40: ...40 electrolux cleaning and care 3 Open the oven door as far as it will go 4 Fold up the clamping levers A on both door hinges back into their orig inal positions 5 Close the oven door ...

Page 41: ...ee of charge even during the warranty period Advice on cookers with metal fronts Because of the cooler surface at the front of the cooker opening the oven door during or just after bak ing or roasting may cause the glass to steam up Fault Possible cause Remedy The oven does not heat The oven has not been switched on Switch the oven on The required settings have not been made Check the settings The...

Page 42: ...r the required load in compliance with the current regulations The switch must not break the yellow and green earth cable at any point Important After installation and connecting the ca ble must be placed so that it cannot at any point reach a temperature of more than 50 C above the ambient tempera ture Before the oven is connected check that the main fuse and the domestic in stallation can suppor...

Page 43: ...that the appliance can be iso lated from the mains with a minimum 3mm all pole contact separation Suitable separation devices include e g cut outs fuses screw fuses are to be taken out of the holder RCD s and contactors Anti shock protection must be pro vided by the installation The built in unit must meet the stabil ity requirements of DIN 68930 Built in ovens and built in cooking surfaces are fi...

Page 44: ...44 electrolux installation instructions ...

Page 45: ...installation instructions electrolux 45 ...

Page 46: ...46 electrolux installation instructions ...

Page 47: ...installation instructions electrolux 47 ...

Page 48: ...n point for the recycling of electrical and electronic equipment By ensuring this product is dis posed of correctly you will help pre vent potential negative consequences for the environment and human health which could oth erwise be caused by inappropriate waste handling of this product For more detailed information about re cycling of this product please con tact your local city office your hous...

Page 49: ...tructions The appliance has not been serv iced maintained repaired taken apart or tampered with by any per son not authorised by us Electrolux Service Force Centre must undertake all service work under this guarantee Any appliance or defective part re placed shall become the Company s property This guarantee is in addition to your statutory and other legal rights Exclusions Damage or calls resulti...

Page 50: ... chase document issued by the seller of the appliance The appliance guarantee is for the same pe riod and to the same extent for labour and parts as exists in your new country of resi dence for this particular model or range of appliances The appliance guarantee is personal to the original purchaser of the appliance and can not be transferred to another user The appliance is installed and used in ...

Page 51: ...avenija 3 10000 Zagreb Ireland 353 1 40 90 753 Long Mile Road Dublin 12 Italia 39 0 434 558500 C so Lino Zanussi 26 33080 Porcia PN Latvija 37 17 84 59 34 Kr Barona iela 130 2 LV 1012 Riga Lietuva 370 5 2780609 Verkių 29 LT 09108 Vilnius Luxembourg 35 2 42 43 13 01 Rue de Bitbourg 7 L 1273 Hamm Magyarország 36 1 252 1773 H 1142 Budapest XIV Erzsébet királyné útja 87 Nederland 31 17 24 68 300 Venno...

Page 52: ...ux Domáce spotrebièe SK Seberíniho 1 821 03 Bratislava Suomi www electrolux fi Sverige 46 0 771 76 76 76 Electrolux Service S t Göransgatan 143 S 105 45 Stockholm Türkiye 90 21 22 93 10 25 Tarlabaþý caddesi no 35 Taksim Istanbul Ðîññèÿ 7 095 937 7837 129090 Ìîñêâà Îëèìïèéñêèé ïðîñïåêò 16 ÁÖ Îëèìïèê p t b ...

Page 53: ...the details under the heading What to do if When you contact the Service Force Centre you will need to give the follow ing details 1 Your name address and post code 2 Your telephone number 3 Clear and concise details of the fault 4 The model and serial number of the appliance found on the rating plate 5 The purchase date Please note that a valid purchase receipt or guarantee documentation is requi...

Page 54: ...ment Major Appliances Electrolux Addington Way Luton Bedfordshire LU4 9QQ Tel 08705 350350 For Customer Service in the Republic of Ireland please contact us at the address be low AEG Electrolux Group Ire Ltd Long Mile Road Dublin 12 Republic of Ireland Tel 353 0 1 4090753 Email service eid electrolux ie ...

Page 55: ......

Page 56: ...www electrolux com www electrolux co uk 822 928 081 A 141206 01 ...

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