background image

• Do not use multi-plug adapters and

extension cables.

• Make sure not to cause damage to

the mains plug and to the mains

cable. Should the mains cable need to

be replaced, this must be carried out

by our Authorised Service Centre.

• Do not let mains cables touch or

come near the appliance door,

especially when the door is hot.

• The shock protection of live and

insulated parts must be fastened in

such a way that it cannot be removed

without tools.

• Connect the mains plug to the mains

socket only at the end of the

installation. Make sure that there is

access to the mains plug after the

installation.

• If the mains socket is loose, do not

connect the mains plug.

• Do not pull the mains cable to

disconnect the appliance. Always pull

the mains plug.

• Use only correct isolation devices: line

protecting cut-outs, fuses (screw type

fuses removed from the holder), earth

leakage trips and contactors.

• The electrical installation must have

an isolation device which lets you

disconnect the appliance from the

mains at all poles. The isolation

device must have a contact opening

width of minimum 3 mm.

• This appliance complies with the

E.E.C. Directives.

2.3 Use

WARNING!

Risk of injury, burns and

electric shock or explosion.

• This appliance is for household use

only.

• Do not change the specification of this

appliance.

• Make sure that the ventilation

openings are not blocked.

• Do not let the appliance stay

unattended during operation.

• Deactivate the appliance after each

use.

• Be careful when you open the

appliance door while the appliance is

in operation. Hot air can release.

• Do not operate the appliance with wet

hands or when it has contact with

water.

• Do not apply pressure on the open

door.

• Do not use the appliance as a work

surface or as a storage surface.

• Open the appliance door carefully.

The use of ingredients with alcohol

can cause a mixture of alcohol and

air.

• Do not let sparks or open flames to

come in contact with the appliance

when you open the door.

• Do not put flammable products or

items that are wet with flammable

products in, near or on the appliance.

WARNING!

Risk of damage to the

appliance.

• To prevent damage or discoloration to

the enamel:

– do not put ovenware or other

objects in the appliance directly

on the bottom.

– do not put aluminium foil directly

on the bottom of cavity of the

appliance.

– do not put water directly into the

hot appliance.

– do not keep moist dishes and

food in the appliance after you

finish the cooking.

– be careful when you remove or

install the accessories.

• Discoloration of the enamel or

stainless steel has no effect on the

performance of the appliance.

• Use a deep pan for moist cakes. Fruit

juices cause stains that can be

permanent.

• This appliance is for cooking

purposes only. It must not be used for

other purposes, for example room

heating.

• Always cook with the oven door

closed.

• If the appliance is installed behind a

furniture panel (e.g. a door) make

sure the door is never closed when

the appliance is in operation. Heat

and moisture can build up behind a

closed furniture panel and cause

subsequent damage to the appliance,

ENGLISH

5

Summary of Contents for EOB3450AAX

Page 1: ...EOB3450AAX EOB3450AOX EN Oven User Manual ...

Page 2: ...ou can be safe in the knowledge that you ll get great results every time Welcome to Electrolux Visit our website for Get usage advice brochures trouble shooter service information www electrolux com webselfservice Register your product for better service www registerelectrolux com Buy Accessories Consumables and Original spare parts for your appliance www electrolux com shop CUSTOMER CARE AND SERV...

Page 3: ...rstand the hazards involved Do not let children play with the appliance Keep all packaging away from children and dispose of it appropriately Keep children and pets away from the appliance when it operates or when it cools down Accessible parts are hot If the appliance has a child safety device this should be activated Children shall not carry out cleaning and user maintenance of the appliance wit...

Page 4: ... 1 Installation WARNING Only a qualified person must install this appliance Remove all the packaging Do not install or use a damaged appliance Follow the installation instructions supplied with the appliance Always take care when moving the appliance as it is heavy Always use safety gloves and enclosed footwear Do not pull the appliance by the handle Keep the minimum distance from other appliances...

Page 5: ...pliance after each use Be careful when you open the appliance door while the appliance is in operation Hot air can release Do not operate the appliance with wet hands or when it has contact with water Do not apply pressure on the open door Do not use the appliance as a work surface or as a storage surface Open the appliance door carefully The use of ingredients with alcohol can cause a mixture of ...

Page 6: ...ot use any abrasive products abrasive cleaning pads solvents or metal objects If you use an oven spray follow the safety instruction on it s packaging Do not clean the catalytic enamel if applicable with any kind of detergent 2 5 Internal lighting WARNING Risk of electric shock The type of light bulb or halogen lamp used for this appliance is for household appliances only Do not use it for house l...

Page 7: ...to Clock functions chapter 4 1 Initial Cleaning Remove all accessories and removable shelf supports from the oven Refer to Care and cleaning chapter Clean the oven and the accessories before first use Put the accessories and the removable shelf supports back to their initial position 4 2 Preheating Preheat the empty oven before first use 1 Set the function and the maximum temperature 2 Let the ove...

Page 8: ...apter Care and cleaning Top Heat To brown bread cakes and pastries To finish cooked dishes Oven func tion Application Bottom Heat To bake cakes with crispy bottom and to preserve food Grilling To grill flat food and to toast bread Fast Grilling To grill flat food in large quantities and to toast bread Turbo Grilling To roast larger meat joints or poultry with bones on one shelf po sition Also to m...

Page 9: ...ountdown time This function has no effect on the operation of the appliance You can set the MINUTE MINDER at any time also when the appliance is off 6 2 Setting the time Changing the time You must set the time before you operate the oven The flashes when you connect the appliance to the electrical supply when there was a power cut or when the timer is not set Press the or to set the correct time A...

Page 10: ... END 6 Press to confirm Appliance turns on automatically later on works for the set DURATION time and stops at the set END time At the set time an acoustic signal sounds 7 The appliance deactivates automatically Press any button to stop the signal 8 Turn the knob for the oven functions and the knob for the temperature to the off position 6 6 Setting the MINUTE MINDER 1 Press again and again until ...

Page 11: ...e shelves more easily CAUTION Do not clean the telescopic runners in the dishwasher Do not lubricate the telescopic runners 1 Pull out the right and left hand telescopic runners C 2 Put the wire shelf on the telescopic runners and carefully push them into the oven C Make sure you push back the telescopic runners fully in the oven before you close the oven door 8 ADDITIONAL FUNCTIONS 8 1 Cooling fa...

Page 12: ...he objects directly on the appliance floor and do not put aluminium foil on the components when you cook This can change the baking results and cause damage to the enamel 9 2 Baking cakes Do not open the oven door before 3 4 of the set cooking time is up If you use two baking trays at the same time keep one empty level between them 9 3 Cooking meat and fish Use a deep pan for very fatty food to pr...

Page 13: ...udel 175 3 150 2 60 80 In a baking tray Jam tart 170 2 165 2 left and right 30 40 In a 26 cm cake mould Sponge cake 170 2 160 2 50 60 In a 26 cm cake mould Christmas cake Rich fruit cake1 160 2 150 2 90 120 In a 20 cm cake mould Plum cake1 175 1 160 2 50 60 In a bread tin Small cakes one level 170 3 140 150 3 20 30 In a baking tray Small cakes two levels 140 150 2 and 4 25 35 In a baking tray Smal...

Page 14: ...ray Buns1 190 3 190 3 12 20 In a baking tray Eclairs one level 190 3 170 3 25 35 In a baking tray Eclairs two levels 170 2 and 4 35 45 In a baking tray Plate tarts 180 2 170 2 45 70 In a 20 cm cake mould Rich fruit cake 160 1 150 2 110 120 In a 24 cm cake mould Victoria sandwich 170 1 160 2 left and right 50 60 In a 20 cm cake mould 1 Preheat the oven for 10 minutes Bread and pizza Food Top Bottom...

Page 15: ...rue Fan Cooking Time min Com ments Tempera ture C Shelf po sition Tempera ture C Shelf po sition Pasta flan 200 2 180 2 40 50 In a mould Vegetable flan 200 2 175 2 45 60 In a mould Quiches1 180 1 180 1 50 60 In a mould Lasagne1 180 190 2 180 190 2 25 40 In a mould Cannello ni1 180 190 2 180 190 2 25 40 In a mould 1 Preheat the oven for 10 minutes Meat Food Top Bottom Heat True Fan Cooking Time min...

Page 16: ...0 2 pieces Lamb 190 2 175 2 110 130 Leg Chicken 220 2 200 2 70 85 Whole Turkey 180 2 160 2 210 240 Whole Duck 175 2 220 2 120 150 Whole Goose 175 2 160 1 150 200 Whole Rabbit 190 2 175 2 60 80 Cut in pieces Hare 190 2 175 2 150 200 Cut in pieces Pheasant 190 2 175 2 90 120 Whole Fish Food Top Bottom Heat True Fan Cooking Time min Com ments Tempera ture C Shelf po sition Tempera ture C Shelf po sit...

Page 17: ... 12 4 Breast of chicken 4 400 max 12 15 12 14 4 Hambur ger 6 600 max 20 30 4 Fish fillet 4 400 max 12 14 10 12 4 Toasted sandwich es 4 6 max 5 7 4 Toast 4 6 max 2 4 2 3 4 9 7 Turbo Grilling Beef Food Quantity Temperature C Time min Shelf position Roast beef or fillet rare1 per cm of thickness 190 200 5 6 1 or 2 Roast beef or fillet medium1 per cm of thickness 180 190 6 8 1 or 2 Roast beef or fille...

Page 18: ...g Temperature C Time min Shelf position Leg of lamb roast lamb 1 1 5 150 170 100 120 1 or 2 Saddle of lamb 1 1 5 160 180 40 60 1 or 2 Poultry Food Quantity kg Temperature C Time min Shelf position Poultry portions 0 2 0 25 each 200 220 30 50 1 or 2 Chicken half 0 4 0 5 each 190 210 35 50 1 or 2 Chicken pou lard 1 1 5 190 210 50 70 1 or 2 Duck 1 5 2 180 200 80 100 1 or 2 Goose 3 5 5 160 180 120 180...

Page 19: ...d when still slightly frozen in places Gateau 1400 60 60 9 9 Drying True Fan Cooking Cover trays with grease proof paper or baking parchment For a better result stop the oven halfway through the drying time open the door and let it cool down for one night to complete the drying Vegetables Food Temperature C Time h Shelf position 1 position 2 positions Beans 60 70 6 8 3 1 4 Peppers 60 70 5 6 3 1 4 ...

Page 20: ...ng 10 2 Stainless steel or aluminium appliances Clean the oven door with a damp cloth or sponge only Dry it with a soft cloth Do not use steel wool acids or abrasive materials as they can damage the oven surface Clean the oven control panel with the same precautions 10 3 Cleaning the door gasket Regularly do a check of the door gasket The door gasket is around the frame of the oven cavity Do not u...

Page 21: ... holds the heating element For the first time use a screwdriver 2 Carefully pull the heating element down 3 Clean the oven ceiling with a soft cloth with warm water and a cleaning agent and let it dry Install the heating element in the opposite sequence Install the shelf supports WARNING Make sure that the heating element is correctly installed and that it does not fall down 10 7 Cleaning the oven...

Page 22: ...ides and push inwards to release the clip seal 1 2 B 9 Pull the door trim to the front to remove it 10 Hold the door glass panel by its top edge and carefully pull it out Make sure the glass slides out of the supports completely 11 Clean the glass panel with water and soap Dry the glass panel carefully When the cleaning is completed install the glass panel and the oven door Do the above steps in t...

Page 23: ...e cause Remedy The oven does not heat up The oven is deactivated Activate the oven The oven does not heat up The clock is not set Set the clock The oven does not heat up The necessary settings are not set Make sure that the settings are correct The oven does not heat up The fuse is blown Make sure that the fuse is the cause of the malfunc tion If the fuse is blown again and again contact a qualifi...

Page 24: ...pters 12 1 Building In 16 573 21 548 min 550 20 600 min 560 558 589 114 594 595 1 3 5 558 21 548 min 550 20 589 114 16 573 590 min 560 594 3 5 595 1 12 2 Securing the appliance to the cabinet A B 12 3 Electrical installation The manufacturer is not responsible if you do not follow the safety precautions from the Safety chapters This appliance is supplied with a main plug and a main cable 12 4 Cabl...

Page 25: ...onger than 30 minutes reduce the oven temperature to minimum 3 10 minutes before the end of the cooking time depending on the duration of the cooking The residual heat inside the oven will continue to cook Use the residual heat to warm up other dishes Keep breaks between baking as short as possible when you prepare few dishes at one time Cooking with fan When possible use the cooking functions wit...

Page 26: ...www electrolux com 26 ...

Page 27: ...ENGLISH 27 ...

Page 28: ...www electrolux com shop 867339276 B 392017 ...

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