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17

English

  Warnings - Built-in ovens

It is most important that the instruction book should be retained with the appliance for future
reference. Should the appliance be sold or transferred to another owner, or should you move
house and leave the appliance, always ensure that the book is supplied with the appliance in
order that the new owner can be acquainted with the functioning of the appliance and the
relevant warnings. These warnings are provided in the interest of safety. You must read them
carefully before installing or using the appliance.

Installation

z

Any installation work must be undertaken
by a qualified electrician or competent
person.

z

Installation and initial adjustment of your
oven MUST be carried out by qualified
personnel in compliance with current
regulations. Specific installation
instructions for the installer are given in this
booklet.

During use

z

This appliance has been designed for
cooking edible foodstuffs only, and must
not be used for any other purposes.

z

Always stand back from the oven when
opening the oven door during cooking or
at the end of it to allow any build up of
steam or heat to release.

z

Appliances become very hot with use, and
retain their heat for a long period after use.
Care should be taken to avoid touching
heating elements inside the oven.

z

It is dangerous to alter the specifications
or modify the product in any way.

z

Appliances become very hot with use, and
retain their heat for a long period after use.

z

Always ensure that the control knobs are
in the “off” position when not in use.

z

For hygiene and safety reasons, this
appliance should be kept clean at all times.
A build-up of fats or foodstuffs could result
in a fire.

z

Never line any part of the oven with
aluminium foil.

z

Easy clean-liners (if provided) should never
be cleaned with any other than soapy water.

z

Never use steam or steam machines to
clean the appliance.

z

Before any maintenance or cleaning work
is carried out on the appliance, always turn
off the isolator switch at the cooker point,
and allow to cool.

z

During oven cooking and grilling, the
appliance door and the surrounding parts
are warmed up to a very high temperature.
Be careful and keep children  away  from
the appliance while you  are using it. When
you connect other appliances to a plug near
the oven, check  carefully  that the wire does
not touch warm parts of the oven and does
not get taken in the oven door.

z

Ensure that the shelves are put in place in
the correct way.

z

This oven (even if it is linked to an electrical
cooking table) is made to function at 230 V
monophase with neutral.

Child safety

z

This appliance is designed to be operated
by adults. Children should not be allowed
to tamper with the controls or play with the
product.

z

Children should be supervised at all times
and should not be allowed to touch the hot
surfaces or be in the vicinity when in use or
until the appliance has cooled after use.

Summary of Contents for EOB 3711

Page 1: ...Einbau Backofen Built in oven EOB 3711 Bedienungs und Einbauanweisungen Instruction booklet ...

Page 2: ...y the product in any way z Appliances become very hot with use and retain their heat for a long period after use z Always ensure that the control knobs are in the off position when not in use z For hygiene and safety reasons this appliance should be kept clean at all times A build up of fats or foodstuffs could result in a fire z Never line any part of the oven with aluminium foil z Easy clean lin...

Page 3: ...ed out let the oven cool down then clean the oven cavity with a soft cloth soaked in warm soapy water Before cooking for the first time carefully wash the oven accessories When the oven is first installed MANUFACTURER ELECTROLUXHOMEPRODUCTSITALYS p A Viale Bologna 298 47100 FORLÌ Italy Fig 1 To open the oven door always catch the handle in its central part Fig 1 Technical assistance z This applian...

Page 4: ... appliance 1 Control panel 2 Oven Thermostat control knob 3 Oven Function control knob 4 Overall control light 5 Oven thermostat control light 6 End of cooking programmer 7 Grill 8 Oven lamp 9 Rating plate 4 2 3 1 8 5 7 9 6 ...

Page 5: ...red level Conventional cooking The heat comes from both the top and bottom element ensuring even heating inside the oven Grill The grill element will be on Bottom heating element The heat comes from the bottom of the oven only Fan cooking This allows you to roast or roast and bake simoultaneously using any shelf without flavour transference Defrost Setting This setting is intended to assist in tha...

Page 6: ...rmostat control light This light goes off when the oven heats up to the temperature set and comes on again every time the thermostat cuts in to stabilize temperature Operating control light It indicates that one or more of the heating elements are turned on Safety thermostat In order to avoid excessive overheating due to incorrect use of the appliance or else to a faulty component the oven is equi...

Page 7: ...mas and flavoursfrombeingtransmittedfromonefood to another The possibility of cooking on several shelf heights means that you can cook several different dishes at the same time and up to three tins of biscuits and mini pizzas to be eaten immediately or subsequently deep frozen Naturally the oven can also be used for cooking on just one shelf In this case you should use the lowest set of runners so...

Page 8: ...e Should you cook very fat food place the meat directly on the grill and the grill over the dripping pan in order not to dirty the oven Once the meat is cooked it is advisable to let it rest for at least 15 minutes before carving so that the juice does not seep out To prevent the formation of too much smoke in the oven during roasting it is a good idea to pour a little water into the dripping pan ...

Page 9: ... 3 175 45 60 inmould Quiches 1 200 2 1 and 3 180 35 45 inmould Lasagne 2 180 2 160 45 60 inmould Cannelloni 2 200 2 175 40 55 inmould MEAT 1000 Beef 2 190 2 175 50 70 On grid 1200 Pork 2 180 2 175 100 130 On grid 1000 Veal 2 190 2 175 90 120 On grid 1500 English roast beef 1500 underdone 2 210 2 200 50 60 On grid 1500 done 2 210 2 200 60 70 On grid 1500 well done 2 210 2 200 70 80 On grid 2000 Sho...

Page 10: ...ins on the enamelled surfaces this inconvenient may remove enamel gloss but it does not impair oven operation Clean the oven thoroughly after use in this way it will be possible to remove cooking residuals more easily thus avoiding these from burning the next time the oven is used Fillet steaks 4 800 3 max 12 15 12 14 Beef steaks 4 600 3 max 10 12 6 8 Sausages 8 3 max 12 15 10 12 Pork chops 4 600 ...

Page 11: ...nges and turn the levers towarde the inside Fig 6 Slowly close the oven door until it touches the two levers then push it towards the oven and remove it by pulling it towards the outside Place the door on a horizontal level After cleaning assemble the door again by carrying out the procedure described above backwards When the two small levers are placed again on the hinges the door will have been ...

Page 12: ...urn the oven function control knob on a function Turn the oven function control knob on a function or Buy a new oven light bulb asking for it to your local Service Centre and replace it by following the instruction provided in this booklet Refer to the contents of this booklet especially to the chapter Electric oven Leave dishes inside the oven no longer than 15 20 minutes after the cooking is com...

Page 13: ...ing the appliance model Mod the product number Prod No and the serial number Ser No marked on the identification plate This plate is placed on the front external edge of the oven cavity Original spare parts certified by the product manufacturer and carrying this symbol are only available at our Service Centre and authorized spare parts shops Service and Spare Parts ...

Page 14: ...ension of the oven recess Height 593 mm Width 560 mm Depth 550 mm Dimensions of the oven cavity Height 335 mm Width 395 mm Depth 400 mm Capacity 53 l Oven thermostat regulation from 50 C up to 230 C Heating elements Top Heating Element 800 W Bottom Heating Element 1000 W Top Bottom Heating Elements 1800 W Grill element 1650 W Oven lamp 25 W Convection fan 30 W Maximum Power absorbed 1850 W Operati...

Page 15: ...ble therefore you will have to fit to it a supply cable with standard plug suitable for the total electric load shown on the rating plate The plug is to be inserted into a suitable wall socket If you require a direct connection to the electric network mains it will be necessary to fit between the appliance and the mains an omnipole switch with a minimum gap between contacts of 3 mm suitable for th...

Page 16: ...insuchawayastopreventremoval of the same without the aid of some tool The appliance can be placed with its back and with one side close to appliances or walls of higher height The other side instead must be placed close to furniture or appliances having the same height Overall oven dimensions Fig 9 In Column recess dimensions The recess must have the dimensions shown in Fig 10 Undertop recess dime...

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