53
Electric oven
Oven Function (Fig. 2) and
Thermostat (Fig. 3) control
knobs
They enable to select the most appropriate
type of heating for the different cooking
requirements by appropriately connecting
the heating elements and adjusting
temperature to the required level.
Conventional cooking - The heat
comes from both the top and bottom
element, ensuring even heating
inside the oven.
Bottom heating element - The heat
comes from the bottom of the oven
only.
Grill element - The heat comes from
the grill element situated at the top of
the oven cavity.
Fan cooking - This allows you to roast
or roast and bake simoultaneously
using any shelf, without flavour
transference.
Defrost Setting - This setting is
intended to assist in thawing of frozen
food.
Thermostat control light (°C)
This light goes off when the oven heats up
to the temperature set and comes on again
every time the thermostat cuts in to
stabilize temperature.
Operating control light
It indicates that one or more of the heating
elements are turned on.
Safety thermostat
In order to avoid excessive overheating
due to incorrect use of the appliance or else
to a faulty component, the oven is equipped
with a safety thermostat which cuts off the
power supply if necessary. Operation is
restored automatically when the oven
temperature decreases to normal values.
Therefore, if the thermostat cuts in because
you have not been using the appliance
correctly, the oven can be used again
simply by waiting for the appliance to cool
down. If, instead, the thermostat cuts in
because of a faulty component, you should
call the Service Department.
Fig. 3
Fig. 2
0
FO2749
100
150
200
50
MAX
FO 2235