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Electrolux EOA5444AAX, User Manual

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Electrolux EOA5444AAX User Manual Download Page 19

Food

Quantity

(kg)

Function

Tempera‐

ture (°C)

Time (min)

Shelf posi‐

tion

Haunch of

venison

1.5 - 2

Top / Bottom

Heat

180 - 200

60 - 90

1

1) Preheat the oven.
Poultry

Food

Quantity

(kg)

Function

Tempera‐

ture (°C)

Time (min)

Shelf posi‐

tion

Poultry por‐

tions

0.2 - 0.25

each

Turbo Grill‐

ing

200 - 220

30 - 50

1

Half chicken 0.4 - 0.5

each

Turbo Grill‐

ing

190 - 210

35 - 50

1

Chicken,

poulard

1 - 1.5

Turbo Grill‐

ing

190 - 210

50 - 70

1

Duck

1.5 - 2

Turbo Grill‐

ing

180 - 200

80 - 100

1

Goose

3.5 - 5

Turbo Grill‐

ing

160 - 180

120 - 180

1

Turkey

2.5 - 3.5

Turbo Grill‐

ing

160 - 180

120 - 150

1

Turkey

4 - 6

Turbo Grill‐

ing

140 - 160

150 - 240

1

Fish (steamed)

Food

Quantity

(kg)

Function

Tempera‐

ture (°C)

Time (min)

Shelf posi‐

tion

Whole fish

1 - 1.5

Top / Bottom

Heat

210 - 220

40 - 60

1

9.12 Grilling

• Always grill with the maximum

temperature setting.

• Set the shelf into the shelf position as

recommended in the grilling table.

• Always set the pan to collect the fat

into the first shelf position.

• Grill only flat pieces of meat or fish.

• Always preheat the empty oven with

the grill functions for 5 minutes.

CAUTION!

Always grill with the oven

door closed.

Grilling

Food

Temperature

(°C)

Time (min)

Shelf position

1st side

2nd side

Roast beef

210 - 230

30 - 40

30 - 40

2

ENGLISH

19

Summary of Contents for EOA5444AAX

Page 1: ...EOA5444AAX EN Oven User Manual ...

Page 2: ...use it you can be safe in the knowledge that you ll get great results every time Welcome to Electrolux Visit our website for Get usage advice brochures trouble shooter service information www electrolux com webselfservice Register your product for better service www registerelectrolux com Buy Accessories Consumables and Original spare parts for your appliance www electrolux com shop CUSTOMER CARE ...

Page 3: ...nvolved Children between 3 and 8 years of age and persons with very extensive and complex disabilities shall be kept away unless continuously supervised Children of less than 3 years of age should be kept away unless continuously supervised Do not let children play with the appliance Keep all packaging away from children and dispose of it appropriately Keep children and pets away from the applianc...

Page 4: ... 1 Installation WARNING Only a qualified person must install this appliance Remove all the packaging Do not install or use a damaged appliance Follow the installation instructions supplied with the appliance Always take care when moving the appliance as it is heavy Always use safety gloves and enclosed footwear Do not pull the appliance by the handle Keep the minimum distance from other appliances...

Page 5: ...pliance after each use Be careful when you open the appliance door while the appliance is in operation Hot air can release Do not operate the appliance with wet hands or when it has contact with water Do not apply pressure on the open door Do not use the appliance as a work surface or as a storage surface Open the appliance door carefully The use of ingredients with alcohol can cause a mixture of ...

Page 6: ... Do not clean the catalytic enamel if applicable with any kind of detergent 2 5 Internal lighting WARNING Risk of electric shock The type of light bulb or halogen lamp used for this appliance is for household appliances only Do not use it for house lighting Before replacing the lamp disconnect the appliance from the power supply Only use lamps with the same specifications 2 6 Service To repair the...

Page 7: ...n 5 DAILY USE WARNING Refer to Safety chapters 5 1 Retractable knobs To use the appliance press the control knob The control knob comes out 5 2 Turning the oven on and off 1 Turn the knob for the oven functions to select an oven function 2 Turn the knob for the temperature to select a temperature 3 To turn off the oven turn the knobs for the oven functions and temperature to the off position The l...

Page 8: ...k of burns and damage to the appliance Released humidity can cause burns Do not open the oven door when the function operates Open the oven door with care after the function stops Refer to Hints and tips chapter 1 Fill the cavity embossment with tap water The maximum capacity of the cavity embossment is 250 ml Fill the cavity embossment with water only when the oven is cold CAUTION Do not refill t...

Page 9: ... deactivates TIME DELAY To combine DURATION and END function MINUTE MIND ER To set countdown time This function has no effect on the operation of the appliance You can set the MINUTE MINDER at any time also when the appliance is off 6 2 Setting the time Changing the time You must set the time before you operate the oven The flashes when you connect the appliance to the electrical supply when there...

Page 10: ... 4 Press 5 Press or to set the time for END 6 Press to confirm Appliance turns on automatically later on works for the set DURATION time and stops at the set END time At the set time an acoustic signal sounds 7 The appliance deactivates automatically Press any button to stop the signal 8 Turn the knob for the oven functions and the knob for the temperature to the off position 6 6 Setting the MINUT...

Page 11: ...oling fan can continue to operate until the oven cools down 9 HINTS AND TIPS WARNING Refer to Safety chapters The temperature and baking times in the tables are guidelines only They depend on the recipes and the quality and quantity of the ingredients used 9 1 Cooking recommendations Your oven may bake or roast differently to the oven you had before The below tables provide you with the standard s...

Page 12: ...d 100 150 160 180 30 60 Frozen ready meals Preheat the empty oven for 10 minutes Use the second shelf position Food Water in the cavity embossment ml Temperature C Time min Pizza 150 200 210 10 20 Croissants 150 170 180 15 25 Lasagna 200 180 200 35 50 Food regeneration Use the second shelf position Use 100 ml of water Set the temperature to 110 C Food Time min Bread rolls 10 20 Bread 15 25 Focacci...

Page 13: ...mpy or streaky The oven temperature is too high The next time you bake set a slightly lower oven temperature The baking time is too short Set a longer baking time You cannot decrease baking times by setting higher temperatures There is too much liquid in the mixture Use less liquid Be careful with mixing times especially if you use a mixing machine The cake is too dry The oven temperature is too l...

Page 14: ... po sition Plaited bread Bread crown Top Bottom Heat 170 190 30 40 3 Christmas stollen Top Bottom Heat 160 1801 50 70 2 Bread rye bread 1 First part of baking pro cedure 2 Second part of baking procedure Top Bottom Heat 1 2301 2 160 180 1 20 2 30 60 1 Cream puffs Eclairs Top Bottom Heat 190 2101 20 35 3 Swiss roll Top Bottom Heat 180 2001 10 20 3 Cake with crumble topping dry True Fan Cooking 150 ...

Page 15: ... 3 Biscuits made with sponge mixture True Fan Cook ing 150 160 15 20 3 Pastries made with egg white Meringues True Fan Cook ing 80 100 120 150 3 Macaroons True Fan Cook ing 100 120 30 50 3 Biscuits made with yeast dough True Fan Cook ing 150 160 20 40 3 Puff pastries True Fan Cook ing 170 1801 20 30 3 Rolls True Fan Cook ing 1601 10 25 3 Rolls Top Bottom Heat 190 2101 10 25 3 1 Preheat the oven 9 ...

Page 16: ...ing Use the function True Fan Cooking Cakes pastries breads on baking trays Food Temperature C Time min Shelf position 2 positions 3 positions Cream puffs Eclairs 160 1801 25 45 1 4 Dry streusel cake 150 160 30 45 1 4 1 Preheat the oven Biscuits small cakes small cakes pastries rolls Food Temperature C Time min Shelf position 2 positions 3 positions Short pastry biscuits 150 160 20 40 1 4 1 3 5 Bi...

Page 17: ...esecake 140 160 60 90 1 Apple cake cov ered 150 170 50 60 1 Vegetable pie 160 180 50 60 1 Unleavened bread 230 2501 10 20 2 Puff pastry flan 160 1801 45 55 2 Flammekuchen Pizza like dish from Alsace 230 2501 12 20 2 Piroggen Russian version of calzone 180 2001 15 25 2 1 Preheat the oven 2 Use a deep pan 9 10 Roasting Use heat resistant ovenware Roast large roasting joints directly in the tray or o...

Page 18: ...bo Grill ing 180 1901 6 8 1 Roast beef or fillet well done per cm of thickness Turbo Grill ing 170 1801 8 10 1 1 Preheat the oven Veal Food Quantity kg Function Tempera ture C Time min Shelf posi tion Roast veal 1 Turbo Grill ing 160 180 90 120 1 Knuckle of veal 1 5 2 Turbo Grill ing 160 180 120 150 1 Lamb Food Quantity kg Function Tempera ture C Time min Shelf posi tion Leg of lamb Roast lamb 1 1...

Page 19: ...2 5 3 5 Turbo Grill ing 160 180 120 150 1 Turkey 4 6 Turbo Grill ing 140 160 150 240 1 Fish steamed Food Quantity kg Function Tempera ture C Time min Shelf posi tion Whole fish 1 1 5 Top Bottom Heat 210 220 40 60 1 9 12 Grilling Always grill with the maximum temperature setting Set the shelf into the shelf position as recommended in the grilling table Always set the pan to collect the fat into the...

Page 20: ...steaks 7 10 6 8 4 Toast Toast 1 3 1 3 5 Toast with topping 6 8 4 9 13 Frozen Foods Use the function True Fan Cooking Food Temperature C Time min Shelf position Pizza frozen 200 220 15 25 2 Pizza American frozen 190 210 20 25 2 Pizza chilled 210 230 13 25 2 Pizza Snacks fro zen 180 200 15 30 2 French Fries thin 200 220 20 30 3 French Fries thick 200 220 25 35 3 Wedges Cro quettes 220 230 20 35 3 Ha...

Page 21: ... half way through Meat 1 100 140 20 30 Turn halfway through Trout 0 15 25 35 10 15 Straw berries 0 3 30 40 10 20 Butter 0 25 30 40 10 15 Cream 2 x 0 2 80 100 10 15 Whip the cream when still slight ly frozen in places Gateau 1 4 60 60 9 15 Preserving Bottom Heat Use only preserve jars of the same dimensions available on the market Do not use jars with twist off and bayonet type lids or metal tins U...

Page 22: ... 60 5 10 Cucumbers 160 170 50 60 Mixed pickles 160 170 50 60 5 10 Kohlrabi Peas Asparagus 160 170 50 60 15 20 1 Leave standing in the oven after it is deactivated 9 16 Drying True Fan Cooking Cover trays with grease proof paper or baking parchment For a better result stop the oven halfway through the drying time open the door and let it cool down for one night to complete the drying Vegetables Foo...

Page 23: ...nge cake True Fan Cooking 140 150 35 50 2 Fatless sponge cake Top Bottom Heat 160 35 50 2 Apple pie 2 tins Ø20 cm diagonally off set True Fan Cooking 160 60 90 2 Apple pie 2 tins Ø20 cm diagonally off set Top Bottom Heat 180 70 90 1 Baking on one level Biscuits Food Function Temperature C Time min Shelf posi tion Short bread Pastry stripes True Fan Cooking 140 25 40 3 Short bread Pastry stripes To...

Page 24: ... 1 3 4 10 CARE AND CLEANING WARNING Refer to Safety chapters 10 1 Notes on cleaning Clean the front of the oven with a soft cloth with warm water and a mild cleaning agent To clean metal surfaces use a dedicated cleaning agent Clean the oven interior after each use Fat accumulation or other food remains may result in a fire The risk is higher for the grill pan Clean all accessories after each use ...

Page 25: ...remove it 2 1 Install the removed accessories in the opposite sequence 10 4 Catalytic cleaning The cavity with a catalytic coating is self cleaning It absorbs fat Before you turn on the catalytic cleaning remove all the accessories and removable shelf supports clean the oven floor with warm water and mild detergent clean the inner door glass with warm water and soft cloth 1 Set the function 2 Set ...

Page 26: ...he guide 9 Clean the glass panel with water and soap Dry the glass panel carefully When the cleaning is completed do the above steps in the opposite sequence Install the smaller panel first then the larger and the door WARNING Make sure that the glasses are inserted in the correct position otherwise the surface of the door may overheat 10 6 Replacing the lamp WARNING Risk of electric shock The lam...

Page 27: ...trician The lamp does not oper ate The lamp is defective Replace the lamp Steam and condensation settle on the food and in the cavity of the oven You left the dish in the oven for too long Do not leave the dishes in the oven for longer than 15 20 minutes after the cooking process ends The display shows 12 00 There was a power cut Reset the clock There is no good cooking performance using the True ...

Page 28: ... The necessary data for the service centre is on the rating plate The rating plate is on the front frame of the oven cavity Do not remove the rating plate from the oven cavity We recommend that you write the data here Model MOD Product number PNC Serial number S N 12 ENERGY EFFICIENCY 12 1 Energy saving The oven contains features which help you save energy during everyday cooking General hints Mak...

Page 29: ...ectly First Distribution Company FDC Al Faisaliah Group Main service center address Al Khalidiya area Port Street Building name Mussa 4 AL Dammam Kingdom of Saudi Arabia Postal address P O Box 2728 Riyadh 11461 Kingdom of Saudi Arabia tel 966 11 243 9732 fax 966 11 243 9674 14 ENVIRONMENTAL CONCERNS Recycle materials with the symbol Put the packaging in relevant containers to recycle it Help prote...

Page 30: ...www electrolux com 30 ...

Page 31: ...ENGLISH 31 ...

Page 32: ...www electrolux com shop 867343802 A 462017 0016 ...

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