Electrolux EMM21150, User Manual, Page: 57 / 164

EMM21150 EN
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1. Open the door, place the food on the turntable.
Close the door.
2. Set the Power Selector to the desired power
level.(See table below.)
3. Set the Timer to the desired time.
The oven begins cooking.
When cooking for less than 2 minutes, turn the timer
for a longer period and than return to the desired
time.
To turn off the oven during cooking, simply turn the
Timer to 0.
Note: After use, be sure to return the Timer to 0,
or the oven will continue to operate.
Example: To cook at 600W for 20 minutes
1. Turn the power selector to 600W.
2. Turn the timer to 20
3. The Oven will automatically start cooking for 20 minutes at 600W
Re-heating cook-chilled foods
•
The food manufacturer’s cooking time should be used as a guide only. If, when stated cooking time has
expired, the food isn’t piping hot, return it to the oven and cook it until it is. In much the same manner as
you would when cooking with a conventional oven.
•
Always stir food regularly, particularly sauces and casseroles.
•
Standing time is very important, it is part of the cooking process and also allows an even temperature
throughout the food.
Power Setting Suggested use
90W Keeping warm; Keeping foods warm
Defrost; Thawing frozen foods.
360W
Simmer; Completing the cooking cycle of some pot roasts.
Casseroles and stews.
Baked custards or cheesecakes.
600W
Medium; Faster defrosting and reheating for casseroles and
stews.
Baking cakes and sponge puddings
Reheat; Reheating pre-cooked foods.
Roasting joints of meat and poultry
800W
Boiling or reheating liquids.
Cooking vegetables.
Preheating a browning dish.
MICROWAVE COOKING
Microwave Power setting Guide