Electrolux Elco 900 Series, Brochure

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electrolux elco 900 18
Boiling pans/Kettles
The lids of the kettles are double skinned with rounded
edges which fit snuggly inside the kettle rim when
closed giving minimal heat and steam/evaporation loss
resulting in faster heat up times.
Better yields of soups, stocks and sauces etc are the
benefits.
The hinge design for the lid has approx 75 mm of
clearance space under for easier cleaning.
All vessels are in 316 AISI stainless steel, truly
corrosion resistant against aggressive sauces and salt.
The 50 mm diameter drain valve allows for rapid
draining and is fully removable for cleaning.
There are two versions available, direct and indirect
heated. The direct heated kettles (only gas models)
are ideal for stocks, clear soups etc, while the indirect
heated kettles are perfect for sauces, cream soups
and similar products as the entire inner surface of the
kettle is evenly heated and requiring less stirring than
a direct heated pan.